Last Update: 2025-03-14
$6.50
oven roasted chicken breast sauteed with artichoke hearts, black olives & panne pasta. Topped with creamy alfredo sauce
$6.25
a delicious "vegetable" version of the classic Italian dish made with three cheese blend & alfredo cream sauce
$7.75
salmon filet marinated in dill infused olive oil. Baked & topped with our lemon caper sauce. Served with roasted potatoes
$6.25
we make ours with a blend of vegetables, potatoes & roasted chicken in a creamy white sauce. Topped with a flaky country style biscuits
$6.25
large baked potato stuffed with sauteed onion & peppers, turkey, ham, Swiss and cheddar cheese. Topped with sour cream, bacon & tomato
Price may varies
Price may varies
$6.25
brie cheese baked in our almond butter. Served with seasonal fruit & sliced French bread
$5.95
a delightful combination of fresh spinach & artichoke hearts. Served with toasted corn chips for dipping
$3.50 - $6.00
a romaine lettuce blend topped with black olives, roasted red peppers, eggs, shredded parmesan cheese & our homemade croutons. Dressings: ranch, blue cheese, lo-cal Italian & French
$3.75 - $3.25
a romaine lettuce blend, green peppers, red onions, artichoke hearts & roasted red peppers. Topped with our own spicy caesar dressing & homemade croutons.
$2.95 - $3.75
$2.95 - $3.75
$2.95 - $3.75
$6.25
all sandwiches and panini's can be split & served with one of our soups or house salad
$5.95
eggplant, grilled portabella, roasted red pepper, provolone cheese, pesto mayo & lettuce. Served on asiago bread
$5.95
roma tomatoes, artichokes, pesto mayo, lettuce & brie cheese. Served on rosemary kalamata olive bread
$6.25
pepperoni, salami, roasted red pepper, pesto mayo, lettuce & provolone cheese. Served on rosemary kalamata olive bread
$6.25
our version. Lean corned beef, Swiss cheese, and sauerkraut tossed together then piled high on asiago bread. Thousand Island dressing served on the side
$6.25
boneless chicken breast, fire smoked ham, pesto mayo & swiss cheese. Served on Asiago bread
$6.25
turkey, apple smoked bacon, lettuce, tomato & mayo. Served on crusty French bread
$6.25
oven roasted chicken, celery, grapes, toasted almonds & basil. Served on a flaky croissant
$6.95
hot sliced roast beef on grilled French bread, topped with sauteed portabella mushrooms, roasted red peppers, baked with a rich madeira sauce topped with provolone cheese
$6.95
spicy Italian sausage smothered with onions, green peppers, marinara sauce & provolone cheese. Served on Italian hoagie
$5.95
provolone, Swiss & cheddar cheeses served on asiago bread
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