Last Update: 2025-03-14
$15.00
with extra ginger, spicy soy sauce, crispy wonton salad, and wasabi vinaigrette
$10.00
with parmesan cheese dressing, sun-dried tomatoes and black peppercorn croutons
$18.00
over ginger flavored cornbread and vanilla butter sauce
$14.00
with natural jus and black truffle
$15.00
with brandy and finished with herb butter
$12.00
with baby frisee, basil, goat cheese, balsamic syrup and a sherry-bacon vinaigrette
$13.00
with a cucumber mango slaw, ginger vinaigrette and mango-lime coulis
$13.00
with horseradish mashed potatoes and oxtail sauce
$8.00
with seasonal garnishes
$7.00
with homemade sour cream and crispy tortilla strips
$29.00
finished with anchovy butter, over homemade buttered fettuccini
$30.00
with creamy walnut polenta and black currant jus
$40.00
with creamed spinach, pan-fried dumplings and port wine sauce
$25.00
with red swiss chard and serrano ham, over a saffron clam risotto with peas
$26.00
sauteed walleye over a duck confit, smoked bacon and wild mushroom hash, light game jus
$29.00
with lemon, natural jus, green beans and spatzle
$27.00
with homemade rabbit sausage, yukon gold potato and red onion hash with mustard cream sauce
$25.00
with red wine butter sauce, fennel, kale and white beans
$28.00
with butter poached mushrooms and gnocchi
$7.00
with raspberries, whipped cream and chocolate sauce
$6.00
$7.00
$12.00 - $18.00
$6.00
$7.00
$7.00
with banana-rum ice cream and caramel sauce
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