Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh Ahi tuna served with seaweed salad and wasabi-sesame dressing
Crisp, tender calamari rings served with spicy Thai sauce
Mixed field greens, seasonally garnished served with house dressing
With crumbled blue cheese, candied walnuts and served on a bed of sherry tossed baby greens
With baby arugula, strawberries, grilled red onions and crumbled blue cheese
Served over a bed of mixed greens, garnished with shallots, capers and lemon-olive oil vinaigrette
Served with baby mesclun greens and Madeira reduction
Served with mixed field greens and a shallot cabernet reduction
No description available
No description available
No description available
No description available
No description available
With Chantilly Cream
No description available
No description available
With Grilled Gulf Shrimp Jambalaya and jasmine rice
Tomato concasse, soft polenta, spinach served with basil olive oil
Fried leeks, remoulade sauce, Asian slaw and scallion corn fritters
Crisp, hand breaded jumbo shrimp, served with pommes frites, Asian slaw and spicy tangy sauce
With asparagus, risotto and topped with citrus butter
Served with Asian style soba noodle salad
Served with saffron braised potatoes, roasted garlic, fresh parsley, spinach and sun dried tomatoes
With roasted root vegetables, sauteed wild mushrooms and a sweet Marsala reduction
Topped with roasted red peppers, grilled red onions, spinach, tomatoes, mozzarella and balsamic basil vinaigrette, served over Organic Farm mixed field greens
Served with Chefs crisp potatoes, French green beans and bearnaise sauce
Prime rib eye served with pommes frites, sauteed asparagus and Alize Bistro butter
Prime NY strip steak served with pommes Lyonnaise, sauteed asparagus and black truffle butter
Please ask your server about todays selection
Chefs potatoes, asparagus, risotto of the day, Asian slaw
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.