Alisi's ( Maria Luisa ) Menu and Prices

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Alisi's ( Maria Luisa ) Menu

Last Update: 2025-03-14


Brick Oven Pizzaall brick oven pizzas are 12" personal pies.

Quattro Stagioni

$16.95

prosciutto, artichokes, black olives, mushrooms, fresh tomato and mozzarella, all quartered for a taste of all seasons.

Margherita

$7.95

with fresh tomatoes, fresh mozzarella, basil and parmigiana cheese.

Capricciosa

$11.95

with fresh tomatoes, roasted peppers, olives, prosciutto, mushrooms, artichokes and fresh mozzarella.

Puttanesca

$6.95

with tomatoes, capers, black olives, garlic, oregano and parsley.

Calabrese

$11.95

with sausage, broccoli rabe cherry peppers and ipecorino cheese.

Montanara

$10.95

with sausage, roasted peppers, mushrooms, fresh tomato and mozzarella.

Al Rustico

$9.95

with fresh tomatoes, prosciutto, mushrooms and fresh mozzarella.


Cheese Pizza

Round Napolitana

$10.00

(8 slices)

Toppings

$1.50 - $3.00

anchovies, pepperoni, mushrooms, spinach, sausage, meatballs, olives, extra cheese.

Siciliana

$12.00

(8 slices)


Alesi's Specialty Pies

Stuffed Meat Pie

$19.95

Stuffed Veggie Pie

$19.75

Margherita Pie

$14.95

White Pie

$15.95

Bruschette

$16.95

Primavera Pie

$19.95

Chicken Marsala

$19.95

Grandma Pie

$14.95

Grandpa Pie

$14.95

Chicken Francese

$19.95

Eggplant Rollatini

$17.95

Chicken Parmigiana

$17.95


Dal Forno

Chicken Parmigiana

$6.95 - $12.95

Eggplant Parmigiana

$5.95 - $10.95

Veal Parmigiana

$7.95 - $13.95

Sausage Parmigiana

$5.95 - $8.95

Meatball Parmigiana

$5.95 - $8.95

Shrimp Parmigiana

$8.95 - $14.95

Baked Ziti

$8.95

Lasagna

$9.95

Baked Ravioli

$8.95

Baked Manicotti

$8.95

Stuffed Shells

$8.95


Panini

Affumicato

$8.95

grilled chicken, asparagus, roasted peppers, smoked mozzarella and maple mayo.

Marinated Portobella

$8.95

grilled portobella mushrooms topped with baby greens, roasted peppers, onions and fresh mozzarella with pesto mayo.

Caprese

$6.95

grilled chicken over baby greens and fresh mozzarella with a balsamic reduction.

Calabrese

$9.95

grilled chicken topped with broccoli rabe, hot cherry peppers, and fresh mozzarella with a balsamic reduction.


Wraps

Chicken Marsala

$6.95

Chicken Alla Vodka

$5.95

Calabrese

$7.95

broccoli rabe and sausage in a wrap.

Primavera

$6.95

spinach, roasted peppers, tomato and fresh mozzarella in a wrap.

Caesar

$6.95

grilled chicken over caesar salad and roasted peppers.


Sides

Side Of Meatballs

$3.75

Side Of Sausage

$3.75

Side Of Broccoli Rabe

$5.95

Rice Balls

$3.00

Side Of Sauce

$1.00

Pecorino Romano Grated Cheese

$1.00

Side Of Dressing

$1.00

Potato Croquette

$1.50


Antipasti

Antipasto Caldo

$10.95

baked clams, eggplant rollatini, stuffed mushrooms and wrapped asparagus.

Vongole Ripiene

$9.95

little necks stuffed with roasted peppers and pancetta.

Antipasto Fredo

$9.95

salami, provolone, giardinera, roasted peppers, olives, fresh mozzarella, marinated mushroom.

Cocktail Di Gambero

$9.95

jumbo shrimp cocktail.

Calamari Fritti

$9.95

whole baby calamari deep fried to perfection and served with a zesty marinara sauce.

Mozzarella Caprese

$9.95

fresh mozzarella and tomato topped with roasted peppers and olive oil.

Mussels Marinara Or Luciano

$10.95

Red Or White Sauce.

Involtini Marialuisa

$7.95

asparagus wrapped in ham and fontina cheese.

Polpette Di Granchio

$9.95

delicate crab cake, lobster and balsamic reduction served with organic greens.

Bruschetta Di Pomodoro

$7.95

rustic italian bread toasted and topped with a blend of tomato salad and fresh mozzarella.

Crostini Positano

$8.95

garlic toast with melted mozzarella and bruschetta topped with a roasted garlic cream sauce.


Insalate - Salads

Portobello

$10.95

mushrooms grilled over baby greens, onions, tomato and topped with a raspberry vinaigrette.

Gorgonzola

$8.95

mixed field greens, tomato, bermuda onions topped with gorgonzola and a balsamic vinaigrette.

Italiana

$8.95

mixed field greens with reggiano and a vidalia onion vinaigrette.

Di Casa

$4.95

our fine in house salad.

Caesar

$5.95

our fine caesar salad.


Zuppa

Pasta E Fagioli

$5.95

Tortellini Brodo

$5.95

Chicken Pastina

$5.95


Pasta

Linguine Portofino

$16.95

scallops, clams, mussels in a white wine tomato sauce.

Cappellini Fresco

$9.95

angel hair pasta with fresh tomato and basil sauce.

Gnocchi Bolognese

$14.95

potato dumplings in a rich meat sauce.

Linguine Alle Vongole

$12.95

fresh clams sauteed in a red or white wine sauce over a bed of linguine.

Orecchiette Alla Pugliese

$13.95

ear shaped pasta with chicken broccoli rabe, sun dried tomato in an oil and garlic sauce.

Farfalle Norcina

$11.95

bowtie pasta sauteed with roasted peppers and crumbled sweet sausage in a creamy tomato sauce.

Fusilli Piccolo Mondo

$14.95

fusilli pasta tossed in a zesty marinara sauce with shrimp, roasted peppers and smoked mozzarella.

Mezzaluna Venezia

$15.95

half moon ravioli with shrimp, asparagus and sun dried tomato in a white wine sauce.

Tortellini Di Saronno

$17.95

jumbo tortellini stuffed with shrimp and lobster, served in a garlic amaretto cream sauce.

Cavatapi Bambini

$13.95

asparagus tips and mushrooms in a tomato cream sauce.

Fettuccini Gambieri Alfredo

$16.95

fettucini with shrimp and broccoli prepared in a parmesan cream sauce.

Spaghetti Con Polpette

$9.95

spaghetti with meatballs.

Bucatini Piccolo Fiore

$16.95

bucatini pasta in a fresh basil white wine sauce with shrimp scallop and sun dried tomato.

Fusilli Di Bosco

$11.95

fusilli pasta sauteed with wild mushrooms in a garlic cream tomato sauce.

Ravioli Genovese

$10.95

cheese ravioli cooked in a creamy pesto sauce topped with pecorino romano cheese.

Penne Alla Vodka

$11.95

penne sauteed with prosciutto in a vodka cream sauce.

Pappardella Alla Carbonara

$11.95

pancetta, caramelized onions and peas in a cream sauce with egg pasta.


Pollo (Chicken)

Bellavista

$16.95

boneless chicken sauteed with spinach, topped with roasted peppers and fresh mozzarella in a sherry wine sauce.

Abruzzo

$15.95

boneless chicken with prosciutto, mozzarella, mushrooms and black olives in a spicy marinara sauce.

Scarpariello

$16.95

baby chicken in a white wine sauce with sausage, peppers, onions and potatoes.

Bracioletti

$15.95

boneless chicken rolled with ham and mozzarella prepared in a marsala wine sauce with mushrooms.

Alla Francese

$14.95

batter dipped boneless breast of chicken sauteed in a lemon and white wine sauce.

Alla Marsala

$14.95

boneless chicken sauteed with mushrooms and shallots in an imported marsala wine.


Pesce (Fish)

Gamberoni Veneziana

$18.95

jumbo shrimps sauteed in olive oil with capers, mushrooms and tomatoes in a white wine sauce topped with mozzarella.

Zuppa Di Pesce

$21.95

mussels, clams, shrimp, scallops and calamari served over a bed of linguine in a marinara or fra diavalo sauce.

Gambieri E Dorate Oreganata

$17.95

shrimp and bay scallops prepared in oregano, white wine, lemon, garlic and butter sauce, topped with bread crumbs.

Garberoni Di Parma

$18.95

jumbo shrimps wrapped in prosciutto and covered with melted fontina cheese in a madeira wine sauce.

Soglio Toscana

$16.95

filet of sole sauteed with onion, roasted peppers, kalamata olives and asparagus in a white wine sauce.


Vitello (Veal)

Alla Ortolana

$17.95

veal scallopini with mushrooms, artichokes and topped with mozzarella in a white wine sauce.

Belvedere

$18.95

veal scallopini with porcini mushrooms, asparagus and prosciutto topped with fontina cheese and creamy demiglaze.

Caretto Di Vitello

$22.95

gorgonzola and herb crusted rack of veal served over risotto with montepulciano wine sauce.

Bella Napoli

$17.95

veal cutlet rolled with prosciutto and provolone, prepared with diced tomato, black olives, and roasted peppers in a white wine sauce.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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