Alice's Tea Cup Chapter II Menu and Prices

$17.00

On mixed greens with sliced tea-infused eggs, granny smith apples and crispy carrots in our ginger soy dressing.

$16.00

On mixed greens with sliced cucumber, tomato and roasted cumin carrots, dressed with balsamic vinegar and olive oil. Gluten free. Vegan

$18.00

With red onion, celery, granny smith apple, cucumber, tomato slices and greens; or make it with albacore tuna salad

$17.00

With bacon on mixed greens in ginger soy dressing. Vegan.

$16.00

With watercress, caramelized onions and bleu cheese in a port vinaigrette. No cheese. Gluten free

$21.00

With mixed greens, grilled steak strips, cucumber, tea egg, bacon, granny smith apples and croutons served in a sweet chili vinaigrette.

$20.00

Hearts of palm, grilled shrimp and mixed greens in a lime juice vinaigrette.

$17.00

Warm gold and red beets, roasted vegetables, goat cheese and orzo served over a bed of mixed greens.

$17.00

Does not include grilled sandwiches, palm or steak salad.

$16.00

With slices of granny smith apple, greens, herbed goat cheese on 7-grain bread.

$16.00

With whole-grain mustard, mayonnaise and greens on golden raisin-fennel-semolina bread.

$16.00

Served open-faced with a light lemon-dill butter on pumpernickel bread.

$15.00

With capers, cornichons, greens and shallots in a whole-grain mustard vinaigrette on seven grain bread.

$15.00

With bacon, lettuce, tomato and bleu cheese on pumpernickel. Add chicken for $5.00

$14.00

Made with eggs that have been bathed in our mate carnival tea; with watercress and mayonnaise on seven-grain bread. Add salmon for $5.00

$16.00

With red onion, celery, granny smith apple, mixed greens and tomato slices on golden raisin-fennel-semolina bread.

$12.00

With lemon chive butter on whole wheat bread. Vegan without lemon-chive butter available.

$13.00

With greens and tomato on whole wheat bread. Vegan

$18.00

With gruyere cheese, homemade thousand island dressing and sauerkraut on rye bread.

$18.00

Black forest ham and gruyere with mayonnaise and whole grain mustard on golden raisin semolina bread.

$15.00

Grilled gruyere with mayonnaise and whole-grain mustard on golden raisin-fennel-semolina bread. Add chicken $5.00 extra.

$17.00

Portobello mushrooms, eggplant, peppers, zucchini, sauteed onions and tomatoes with a homemade pesto and herbed goat cheese on pumpernickel toast.

$16.00

Grilled cheddar cheese, pesto and tomato on seven-grain toast. Add chicken or bacon for $5.00

$16.00

Our homemade tuna topped with your choice of cheese and grilled on golden raisin semolina bread with mayonnaise and whole grain mustard. American, cheddar or gruyere cheese.

$18.00

Add cheddar, blue cheese, american, gruyere or herbed goat cheese add $2. Add bacon for $5.00

$16.00

Made with black-eyed peas, mushrooms, cauliflower, garlic, pepper, horseradish and worchestershire sauce with greens and tomato. Add cheddar, blue cheese, American, gruyere or herbed goat cheese add

$9.00

$8.00

Gluten free. Vegan

$9.00

Mixed greens, carrots and tomatoes in our ginger-soy dressing.

$6.00

$8.00

$9.00

$9.00

$11.00

$8.00

$9.00

$9.00

$7.00

$6.00

$4.00

$7.00

$7.00

$7.00

$8.00

$14.00

$9.00

$13.00

$11.00

Gluten free

$8.00

$10.00

Served a la mode for $3.00

$4.00

$11.00

$13.00

With homemade creme anglaise. Gluten free

$4.00

Served with preserves and homemade clotted cream.

$4.50

Price may varies

$3.00

$4.00

$4.00

$4.00

$2.00

$4.00

$4.00

$4.00

$4.00