Menu With Price > Menu > Alexander's Restaurant & Lounge > OR > Portland > 921 SW 6th Ave, Portland, OR

Alexander's Restaurant & Lounge Prices in Portland, OR 97204

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Alexander's Restaurant & Lounge Logo
921 SW 6th Ave, Portland, OR
(503) 220-2687
Alexander's Restaurant & Lounge Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Calamari

hand cut and flash fried with a cilantro ginger aioli

$7.00

Grilled Portobello Mushroom

topped with oregon bleu cheese, dates and hazelnuts

$8.00

Crab and Prawn Cocktail

dungeness crab and poached prawns with cocktail sauce

$10.00

Proscuitto Wrapped Oysters

three oysters served with arugula salad, portobello mushroom, grilled red pepper and topped with Asiago cheese

$9.00

Salads

Wild Greens with Lemon Honey Vinaigrette

accented with blanched grapes, thinly sliced almonds and yellow buck camembert cheese

$7.00

Caesar Salad

tender baby with parmesan shaves, anchovy filet and house made garlic croutons

$6.00

Arugula Salad with Walnuts and Apples

tossed in a walnut oil vinaigrette and organic goat cheese

$7.00

Alexander's House Salad

classic mix of baby greens with cherry tomatoes, cucumber and carrot

$6.00

Soup of the Day

No description available

$5.00

Entree's

Horseradish Crusted Salmon

pacific northwest salmon filet with a light horseradish crust, whipped potatoes, micro greens and lemon buerre blanc

$27.00

Filet Mignon

center cut of tenderloin with bordelaise sauce, duchesse potatoes and creamed spinach

$32.00

French Cut Domestic Lamb

served with an espagnole sauce, wild mushroom and radicchio risotto topped with mint lime gremolada

$29.00

Slow Roasted Prime Rib of Beef

with natural juices, tillamook white cheddar scallop potatoes and seasonal vegetables

$26.00

Broiled Australian Lobster Tail

with a savory stuffing and topped with herbs aside seasonal vegetables, whipped potatoes and drawn butter

$36.00

Grilled Double Cut Pork Chop

in an ancho chile apricot glaze with roasted sweet potatoes and yams, seasonal vegetables and apple chutney

$27.00

Dungeness Crab and Asparagus Halibut Filet

halibut filet filled with crab and asparagus with champagne hollandaise and a crispy potato cake

$28.00

Bouillabaisse

prawns, oysters, green lipped mussels, calamari, salmon and halibut in a light garlic, fennel, and tomato broth. served with grilled artisan bread and autumn squash compote

$23.00

Braised Half Duck

duck confit with lightly dressed arugula and asiago salad, potato celerac rosti and drizzled with our own mulled wine sauce

$26.00

Eggplant Fritters with Grilled Portobello and Asparagus

light yet, filled with flavor accompanied by baby green salad and a sherry buerre blanc

$19.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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