Last Update: 2025-03-14
$3.75 - $4.75
$7.75
$8.00
$3.95
$5.00
$2.50
$5.50
A variety of organic baby lettuces, tomatoes, cucumbers & red onions.
$3.95
Smaller version of our garden salad.
$9.50
Our spicy crab soup served with a garden fresh salad.
$7.75
Fresh tuna salad on a bed of organic mixed greens with your choice of pasta salad or broccoli slaw.
$8.25
Roasted turkey, smoked ham and our three-cheese blend over a garden salad.
$8.50
Marinated, blackened or teriyaki style chicken breast, grilled and served on a bed of
$9.00
Burgers come with onion, lettuce, pickles, tomato & any two of the toppings below. $9.00. Additional toppings $1.00 each, BBQ sauce, american, jalapenos, bleu cheese mushrooms, swiss, three cheese bl
$8.00
4th Ward style with corned beef, kraut, dijon mustard, 1000 island & Swiss cheese on grilled rye bread
$9.50
Thin slices of marinated flank steak in a hoagie bun topped with swiss cheese. may we suggest medium-rare. $9.50. Add sauteed onions $0.35, mushrooms $0.50, peppers $0.75
$8.50
Quinoa with a little heat, black beans, corn, peppers, carrots, celery, cilantro and light garlic combined for a tasty, healthy burger topped with feta cheese, sliced avocado, lettuce, tomato & onion
$8.50
Roasted turkey and gravy served open face on texas toast.
$8.50
Grilled chicken breast served on pita bread with melted provolone cheese, organic baby lettuce & tomato. Honey mustard served on the side.
$8.75
Roasted turkey, mayo, bacon, lettuce & tomato served on a croissant.
$8.50
Grilled chicken in a spicy buffalo sauce on a kaiser roll with lettuce, tomato, onion and bleu cheese dressing.
$7.25
An american favorite on whole wheat toast with just a little mayo.
$8.50
A fresh marinated chicken breast and you choose grilled, blackened or teriyaki-style on a nova roll with lettuce, tomato and onion.
$7.25
Served with lettuce & tomato on your choice of bread.
$6.00
Our three-cheese blend mild cheddar, monterey jack, and pepper jack cheeses on texas toast. $6.00. Add bacon $1.00, tomato $0.50
$7.50
Smoked ham & swiss cheese heated and served on Texas toast with horseradish and BBQ sauce.
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