Alessia's Ristorante Italiano Menu and Prices

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Alessia's Ristorante Italiano Menu

Last Update: 2025-03-14


Antipasti

Bruschetta Con Pomodoro

$7.00

Toasted bread topped with fresh tomato, basil, garlic & olive oil.

Bruschetta Con Salsiccia

$9.00

Toasted bread, capprino cheese all topped with handmade sausage and pomodoro.

Bruschetta Con Proscuitto E Marscopone

$9.00

Toasted bread, marscopone cheese, fig jam topped with proscuitto and basil.

Crostini Al Porcini

$9.00

Toasted bread topped with fresh mozzarella and sauteed button and porcini mushrooms.

Formaggio Di Capra

$9.00

Warm goat cheese with roasted red bell peppersin rosemary olive oil, served with crostini.

Vegetali Saltati

$9.75

Seasonal vegetables sauteed with tomatoes, capers, olives and basil.

Calamari Fresco

$9.75

Calamari sauteed with fresh tomatoes, garlic, and basil.

Pepata Di Cozze

$9.75

Mussels sauteed with garlic, butter and white wine.

Gamberi Pomodoro Fresco

$9.75

Shrimp sauteed with bacon, garlic, basil and white wine in fresh tomato sauce.

Antipasti Misto

$11.75

Fresh assortment of sliced italian meat and cheese.


Insalata

Insalata Contadina

$5.25

Romaine and field greens topped with fresh tomatoes, mixed with basil & garlic in an italian dressing.

Insalata Gorgonzola

$6.00

Fresh romaine and roma tomatoes tossed with balsamic vinaigrette then topped with gorgonzola cheese and pancetta.

Caprese

$8.75

Sliced tomatoes, fresh mozzarella, basil & olive oil.

Insalata Milanese

$17.00

Entree size. Crispy breaded veal over romaine & field greens topped with fresh mozzarella & tomatoes.

Insalata Pollo Gorgonzola

$16.00

Entree size. Sauteed chicken breast atop romaine and roma tomatoes tossed with balsalmic vinaigrette then topped with gorngozola cheese and pancetta.


Soup

Tortellini Ai Brodo

$6.00

Cheese tortellini and fresh spinach in chicken broth.


PastaChoice of cappelini, angel hair, linguini, fettucini, penne or gluten free corn spaghetti $2.00 extra. Add an insalata contadina for $4.00 or insalata gorgonzola for $5.00. Add chicken or homemade sausage to any dish for $4.00. Add 6 shrimp to any dish fo

Pomodoro Basilico

$11.00

Tomato, basil, garlic & parmesan

Aio Oio

$12.00

Olive oil, garlic, capers, anchovies & parmesan

Erbe

$13.00

Rosemary, basil, sage, onion, garlic, & tomato sauce with parmesan.

Alfredo

$14.00

A wonderful creamy parmesan cheese sauce made from scratch.

Amatriciana

$16.00

Bacon, onion, garlic, & white wine in a red sauce with parmesan.

Pesto

$14.00

Olive oil, fresh basil, garlic, & parmesan.

Puttanesca

$16.00

Onions, garlic, black & kalamata olives, capers, parmesan & anchovy in a red.

Carbonara

$16.00

Bacon, homemade sausage, sauteed egg & parmesan in a white sauce.

Strangola

$16.00

Homemade italian sausage sauteed with onions, button mushrooms with parmesan.

Primavera

$16.00

Onions, garlic, seasonal vegetables & herbs in a red or pink sauce.

Bolognese

$16.00

Ground beef, carrots, celery, onions in a tomato sauce with parmesan.

Vongole

$16.00

Chopped clams, capers, garlic, white wine, with a light tomato sauce.

Che Calamari

$18.00

Calamari sauteed with fresh tomatoes, garlic, and basil.  Spicy

Gamberi

$18.00

Shrimp sauteed in olive oil, garlic, lemon, & basil in a fresh tomato sauce.

Mare Seafood

$18.00

Chopped clams, mussels, clams, shrimp, calamari, fish, garlic, & capers in a light tomato sauce.

Pesce Puttanesca

$19.00

Sauteed fish, onions, garlic, black and kalamata olives, capers, parmesan & anchovy in a red sauce.


Ravioli

Cheese Ravioli

$12.00

Cheese filled ravioli with basil parmesan and garlic in a red sauce

Spinach Ravioli

$16.00

Ravioli filled with spinach and garlic served in a creamy sage, parmesan and bechemel sauce

Ravioli Arragosta

$18.00

Lobster ravioli served in a pink sauce


Entrate - ChickenAlldishes except cioppinoserved with a choice of pomobasil pasta or insalata contadina. Choose an insalata gorgonzola for $2.00 more.

Pollo Erbe

$16.00

Chicken breast sauteed with garlic, basil, rosemary, sage and onion in a red sauce

Pollo Marsala

$16.00

Chicken breast sauteed with onions and mushrooms in a marsala wine sauce.

Pollo Porcini

$16.00

Chicken breast sauteed with onions, garlic, porcini and button mushrooms in a tomato sauce

Pollo Piccata

$16.00

Chicken breast sauteed with capers, mushrooms, white wine, lemon and touch of bechemel


Entrate - Seafood

Salmon Filet

$20.00

Fresh filet of salmon sauteed witin a lemon, butter red bell pepper sauce.

Cioppino Di Pesce

$23.00

Fresh fish, and seafood sauteed with white wine, garlic and capers all served in a tomato sauce stew served with toasted bread


Entrate - Meat and Lamb

Lamb Ciociara

$21.00

Fresh boneless leg of lamb sauteed with onions, garlic, pesto and herbs in a light tomato sauce

Veal Piccata

$21.00

Lightly breaded veal sauteed with capers, mushrooms, white wine, lemon and touch of bechemel.

Veal Marsala

$21.00

Lightly breaded veal sauteed with onions and mushrooms in a marsala wine sauce.

Florence Steak

$23.00

New york steak sauteed with mushrooms in a red wine, white truffle oil sauce.


Tortellini

Pomobasil

$14.00

Tomato, basil, garlic & parmesan

Bolognese

$17.00

Ground beef, carrots, celery, onions, garlic in a tomato sauce with parmesan

Brunello

$17.00

Fresh sauteed pancetta and peas tossed in a garlic cream sauce with parmesan


GnocchiItalian semolina potato dumplings

Pomobasil

$14.00

Tomato, basil, garlic & parmesan

Amatriciana

$18.00

Bacon, onion, garlic, & white wine in a tomato sauce with parmesan.

Gorgonzola

$18.00

Creamy gorgonzola cheese sauce with garlic.

Gnocchi Alla Brian

$17.00

Homemade sausage, red bell peppers in a garlic cream sauce with parmesan


RisottoAdd chicken or homemade sausage to any dish for $4.00. Add shrimp to any dish for $7.00

Pescatora Sud (Southern)

$18.00

Fresh fish, shrimp, mussels, clams, chopped clams, calamari, garlic and capers sauteed in a white wine spicy tomato sauce

Pescatora Nord (Northern)

$18.00

Fresh fish, shrimp, mussels, clams, chopped clams, calamari, garlic and capers sauteed in a white wine sauce

Risotto Norcina

$18.00

Homemade italian sausage sauteed with onions and button mushrooms then tossed with parmesan cheese.


Desserts

Noccialatta Ala Mode

$7.00

Chocolate molten cake topped with whipped cream served with vanilla bean ice cream.

Shari’s Homemade Tiramisu

$7.00

Two layers of ladyfingers soaked in marsala and espresso then filled and topped with a light marscapone whipped cream, then sprinkled with cocoa.

Profittero

$6.00

Creampuffs atop a bed of whipped cream drizzled with chocolate.

Handmade Cannoli’s

$3.00 - $5.00

Filled with chocolate chip filling then drizzled with chocolate.

Spumoni Gelato Cake

$6.00

Spumoni ice cream with a biscotti cookie crust topped with an orange cinnamon topping.

Chocolate Truffle

$6.00

Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

Fruit Bomba

$6.00

Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with milk chocolate and raspberry sauce.

New York Cheesecake

$5.00

Topped with chocolate, raspberry or plain.

Vanilla Ice Cream Sundae

$4.00

Vanilla Ice Cream

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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