Menu With Price > Menu > Aldarios Restaurant > CT > Milford > 240 Naugatuck Ave, Milford, CT

Aldarios Restaurant Prices in Milford, CT 06460

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Aldarios Restaurant Logo
240 Naugatuck Ave, Milford, CT
(855) 553-3548
Aldarios Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

Water

No description available

$1.99

12 oz. Can Soda

No description available

$1.49

8 oz. Red Bull

No description available

$2.99

8 oz. Sugar Free Red Bull

No description available

$2.99

2 Liter Soda

No description available

$3.25

Appetizer

Italian Antipasto Supreme

Italian style cold meats.

$8.00

Baked Oysters Rockefeller

Whole oysters topped with a spinach cream sauce and melted cheese.

$10.00

Mussels Mediterranean

Deliciously sauteed with fresh garlic, sweet pesto, olive oil with san marzano plum tomatoes over toasted Italian bread.

$7.00

Fried Calamari and Shrimp with Miso Ginger Sauce

Calamari rings, shrimp and bottle cap peppers tossed in a miso ginger sauce.

$10.00

Pan Roasted Whole Clams

Sauteed whole clams, chorizo spicy Portuguese sausage, fresh wine sauce. Served with garlic toast.

$9.00

Soup De Jour

Great home style soup.

$5.00

Stuffed Mushrooms Gorgonzola

Deliciously filled with our great stuffing. Topped with cheese and fresh spinach.

$8.00

Hot Antipasto

Great combination of clams, shrimp, calamari, pasta and more.

$10.00

Clams Casino

Halved shelled with casino mix and topped with bacon.

$8.00

Fresh Gulf Shrimp Cocktail

Plump, tender gulf shrimp served with horseradish cocktail sauce.

$9.00

Fried Mozzarella

Served with marinara sauce.

$7.00

Pasta

Baked Lasagna

Layers of noodles, sausage, meat, three kinds of cheese and marinara sauce.

$14.00

Baked Eggplant Parmigiana

Layers of eggplant and cheese with marinara sauce.

$14.00

Rigatoni Abruzzi

Sweet Italian sausage, roasted peppers, in a spicy plum tomato sauce and fontinella cheese.

$15.00

Rigatoni Alla Vodka and Pollo

Delicious blend of fresh tomato, vodka, cream, and chicken with a dash of Romano cheese.

$17.00

Linguine Perino

Sauteed with fresh garlic, anchovies, olive oil, black olives, sun-dried tomatoes, and baby whole clams.

$17.00

Tortellini Primavera

Sauteed with garden vegetables, olive oil, fresh garlic and Romano cheese.

$15.00

Penne and Broccoli Aglio and Olio

Sauteed with fresh olive oil, garlic, onion, broccoli and fresh tomato.

$13.00

Ravioli Alpino

Cheese filled in a delicious cream sauce with fresh Italian sweet sausage, green peas and portobello mushrooms.

$15.00

Poultry

Chicken Aldario

Breast topped with prosciutto ham, eggplant, Muenster cheese and marinara sauce. Served with a tossed garden salad, vegetable or ziti.

$15.00

Chicken Piccata

Sauteed tenders with broccoli, capers, wine, lemon and butter sauce. Served with a tossed garden salad, vegetable or ziti.

$16.00

Pollo Monte Carlo

Sauteed tenders with fresh garlic, hot cherry peppers, portobello mushrooms, asparagus and mozzarella over escarole in a light wine sauce. Served with a tossed garden salad, vegetable or ziti.

$17.00

Pollo Scarpariello

Sauteed chicken tenders with fresh garlic, mushrooms, hot cherry peppers, fresh rosemary and lemon in white wine sauce. Served with a tossed garden salad, vegetable or ziti.

$16.00

Pollo Ala Francese

Sauteed chicken tenders with fresh mushrooms and lemon in a chardonnay wine sauce. Served with a tossed garden salad, vegetable or ziti.

$16.00

Chicken Parmigiana Platter

Combination of chicken cutlet with marinara sauce, mozzarella cheese and baked penne pasta. Served with a tossed garden salad or vegetable.

$15.00

Seafood

Swordfish Gorgonzola

Baked with plum tomatoes, spinach and Gorgonzola cheese. Served with a tossed garden salad, vegetable or ziti.

$18.00

Shrimp Saltimboca

Sauteed shrimp francese style, topped with prosciutto ham and mozzarella, in a white wine sauce with a touch of sage. Served over fresh spinach with a tossed garden salad, vegetable or ziti.

$19.00

Scallops Sarah

Fresh sea scallops sauteed with shallots, sun-dried tomatoes, chopped spinach and light cream. Served over linguine pasta. Served with a tossed garden salad or vegetable.

$19.00

Stuffed Filet of Tilapia

Filled with fresh seafood blend of lobster, scallops and shrimp. Topped with a baby shrimp scampi sauce. Served with a tossed garden salad, vegetable or ziti.

$18.00

Baked Stuffed Shrimp

Jumbos with seafood stuffing. Served with a tossed garden salad, vegetable or ziti.

$17.00

Shrimp and Lobster Ravioli

Seafood filled ravioli served with garlic and baby shrimp in a sun-dried tomato cream sauce. Served with a tossed garden salad, vegetable or ziti.

$17.00

Mussels Puttanesca

Plenty of cleaned and sauteed mussels with fresh tomatoes, garlic, capers, hot cherry peppers, and olives over linguine. The mussels give a distinctive flavor to this succulent dish. Served with a t

$16.00

Shrimp Paesano

Shrimp battered with fra diavolo sauce and mozzarella cheese. Served with a tossed garden salad, vegetable or ziti.

$17.00

Shrimp Scampi

Sauteed with garlic, wine, lemon and butter, tossed over linguine. Served with a tossed garden salad or vegetable.

$17.00

Calamari Calabrese

Fresh calamari sauteed with fresh ground sausage, tomatoes, garlic, cherry peppers and artichokes in a chardonnay wine sauce over linguine. Served with a tossed garden salad or vegetable.

$18.00

Sante's Special Zuppa De Pesce

Lobster, shrimp, clams, mussels, sole, scallops and much more in a red or white sauce over linguine. Served with a tossed garden salad or vegetable.

$25.00

Pan Seared Salmon Piccata

Fresh filet with piccata sauce served over a bed of spinach with a tossed garden salad, vegetable or ziti.

$19.00

Veal

Veal Valdostana

Sauteed veal topped with prosciutto, asparagus, mozzarella and Swiss cheese in a white wine sauce. Served with a tossed garden salad, vegetable or ziti.

$19.00

Veal Scaloppine Francese

Scallops of veal in egg batter, sauteed with wine, lemon and mushrooms. Served with a tossed garden salad, vegetable or ziti.

$17.00

Veal Natasha

Breaded veal cutlet, topped with sweet Italian sausage, fresh mushrooms and melted mozzarella cheese with fresh tomatoes. Served with a tossed garden salad, vegetable or ziti.

$19.00

Veal and Shrimp Bellavista

Sauteed fresh gulf shrimp, tender veal scaloppine and portobello mushrooms in a Marsala wine sauce. Served over fresh spinach. Served with a tossed garden salad, vegetable or ziti.

$19.00

Veal Saltimboca

Sauteed medallions with prosciutto, mozzarella cheese, sage, and leaf spinach in a white wine sauce. Served with a tossed garden salad, vegetable or ziti.

$18.00

Veal Marsala

Sauteed with sweet Marsala wine and mushrooms. Served with a tossed garden salad, vegetable or ziti.

$17.00

Veal Della Casa

Sauteed veal, calamari, artichokes, roasted peppers, mushrooms and capers in a chardonnay wine sauce. Served with a tossed garden salad, vegetable or ziti.

$19.00

Veal Cutlet Parmigiana

Tender veal, breaded then baked with marinara sauce and melted mozzarella cheese. Served with a tossed garden salad, vegetable or ziti.

$16.00

Steak

Grilled Porterhouse Steak

Tender aged and grilled to your liking. Served with a tossed garden salad, vegetable or ziti.

$20.00

12. oz. Grilled New York Strip Steak

Black Angus tender char broiled. Served with tossed garden salad, vegetable or ziti.

$19.00

House Steak Special

Sauteed porterhouse with fresh garlic, onions, mushrooms, broccoli and melted mozzarella cheese. Served with tossed garden salad, vegetable or ziti.

$22.00

Pork Osso Buco Popular

New specialty dish served with Italian mushroom risotto topped with caramelized onions and port wine cream sauce. Served with tossed garden salad, vegetable or ziti.

$18.00

Grilled Pork Chops

Center cut, generous portion seasoned with fresh mushrooms and rosemary wine sauce. Served with tossed garden salad, vegetable or ziti.

$16.00

Pork Chops Alla Gypsy

Sauteed with Italian sweet sausage, potatoes, hot cherry peppers and balsamic vinegar. Served with tossed garden salad, vegetable or ziti.

$17.00

Gluten Free Entrees

Steak Gluten Free Entree

Served with gluten free pasta sauteed with olive oil, garlic and broccoli.

$17.00

Chicken Gluten Free Entree

Served with gluten free pasta sauteed with olive oil, garlic and broccoli.

$18.00

Shrimp Gluten Free Entree

Served with gluten free pasta sauteed with olive oil, garlic and broccoli.

$18.00

Salmon Gluten Free Entree

Served with gluten free pasta sauteed with olive oil, garlic and broccoli.

$17.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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