Al Seabu Menu and Prices

$2.00

$4.00

$4.00

$4.00

$3.50

$3.50

$3.50

$3.50

$3.50

$3.50

$3.50

$6.00

Deep fried wonton stuffed with a combination of cream cheese and imitation crab meat with sweet chili sauce.

$5.00

Deep fried rolls filled with assorted shredded vegetables with chef's special dipping sauce.

$5.00

Deep fried rolls filled with assorted vegetables with chef's special.

$7.00 - $9.00

Marinated with a medley of south east Asian spices and served with the most amazing homemade peanut sauce.

$4.00

Fried man tofu (mini buns) served with condensed milk.

$7.00

Crispy and crunchy cream cracker snacks sandwiched with minced fresh shrimp paste served with sweet chili sauce.

$10.00

Clams or oysters. Malaysian favorite pan fried omelette.

$6.00

Deep fried tofu filled with cucumber and bean sprouts served with sweet chili sauce and homemade peanut sauce.

$5.00

Malaysian spicy vegetable pickle. Spicy.

$6.00

Coconut glutinous rice with fresh shredded coconut and spicy prawn fillings wrapped in banana leaf. Spicy.

$6.00 - $18.00

Our signature spare and pork ribs herbal, soup that's been simmered for hours. Topped with mushrooms, fried bean curds and Chinese cruller.

$8.00

Mini pork belly buns.

$26.00

Wok-fried black pepper crabs and the best black pepper crabs in the city. Spicy.

$26.00

Sweet and savory tomato and chili based sauce. Spicy.

$18.00

Battered and deep fried, then coated in nestle wholegrain wheat cereal. Sweet and crispy.

$13.00

Crispy breaded tilapia with chef's special sauce.

$17.00

Deep fried fish in a sweet, spicy and tangy sauce with tamarind, chilies and garlic.

$21.00

Asam curry marinated seasonal fish grilled in banana leaves served with a spicy sauce and lime. Spicy.

$12.00

Savory coconut jasmine rice, served with sambal (malay hot spicy sauce), curry chicken, thin ribs (fried chicken anchovies), roasted peanuts, hard-boiled egg and fresh cucumber slices. Spicy.

$14.00 - $12.00

Malaysian delicacy rich curry paste reduced from slow cooked sauce mixed with southeast Asian spices and coconut cream with toasted coconut paste. Spicy.

$12.00 - $11.00

A thick, creamy and soup-like gravy red curry that you will surely fall in love with it. Spicy.

$11.00

Choice of eggplants, string beans, okras, or mixed vegetables in ginger brown sauce or sambal (malaysian hot spicy sauce).

$11.00 - $12.00

Fried rice with egg, onion and pineapple.

$12.00

Boneless slices of pork breaded with bread crumbs (pork cutlet).

$12.00

Chef's special shrimp broth noodle soup served with bean sprouts, hard-boiled egg, prawns and pork.

$11.00 - $12.00

Stir-fried rice noodles with vegetables and fish cake (spicy or not spicy).

$11.00 - $12.00

Rice noodle soup with salted cabbage, tomato and bean curds.

$11.00

Malaysian flavorful dish of an addictive spicy-sour fish broth with noodle, flaked mackerel, tamarind, chili and mint. Spicy.

$13.00

Pan fried flat noodles or crispy thin noodles on light brown egg sauce topped with seafood and vegetables.

$12.00

Malaysian style stir-fried flat rice noodle with shrimp, squid, bean sprouts and egg in soy sauce chili paste.

$2.00

$3.00

$3.00

$6.00

$6.00

$5.00

$4.00

$8.00 - $10.00

Served with rice and salad.

$10.00

Savory coconut jasmine rice, served with sambal (malay hot spicy sauce), curry chicken, thin biks (fried crispy anchovies) roasted peanuts, hard boiled egg and fresh cucumber slices. Spicy.

$10.00 - $9.00

A thick and creamy soup-like gravy red curry that will surely fall in love with it. Spicy.

$12.00 - $10.00

Malaysian delicacy rich curry paste reduced from slow cooked sauce with southeast Asian spices and coconut cream with toasted coconut pickle. Spicy.

$10.00 - $9.00

Fried rice with egg, onion, raisins and pineapple.

$9.00 - $11.00

Stir-fried rice noodles with vegetables and fish cake.

$10.00

Pork cutlet. Boneless slices of pork breaded with bread crumbs and white rice.

$5.00

$6.00