Aji Peruvian Restaurant Menu and Prices

$6.95

Fire grilled tender beef heart kabobs on bamboo skewers, seasoned with cumin, garlic, ají mirasol, and ají panca; served with a side of seared sliced seasoned potatoes

$4.95

Layers of chilled mashed potato seasoned with ají amarillo and lime juice dressing; filled with your choice of chicken salad or sliced avocado

$4.50

Andean corn served with a side of creamy mild or spicy fresh ají amarillo cheese sauce. (Vegan option: tofu sauce)

$4.25

Five savory stuffed pastries from Ají’s bakery; filled with your choice of: Chicken, Three Cheese and Spinach, Tofu and Spinach

$4.50

Sliced potato or fried yuca served with a creamy mild or spicy fresh ají amarillo cheese sauce. (Vegan option: tofu sauce)

$4.95

Freshly made large potato croquette filled with diced steak or vegetarian meat, raisins, and olives; fried until golden and served with salsa criolla

$4.95

Ají’s signature recipe! Your choice of a mild or spicy tamale made from ground maize filled with chicken or vegetarian meat, olives, and ají amarillo; wrapped and steamed in a banana leaf and served

$6.95 - $13.95

Chicken marinated in Ají’s signature peruvian spice rub and slow roasted to perfection; served with fries and a side salad

$5.95

Ají’s signature salad, chef Pilar combines sprouted lentils with leaf lettuce, tomatoes, red onion, and cilantro; seasoned with Ají’s house dressing

$4.50

An Andrean corn salad mixed with fresh cheese or tofu, tomatoes, minced red and green onions, and fresh ají amarillo; seasoned with a fresh herb dressing

$5.95

Fresh mixed greens salad layered with tomatoes, carrots, cucumbers, avocado, red onion, and sun flower seeds; served with your choice dressing

$5.95

A gluten-free quínoa grain salad made with fresh tomatoes, red and green onion, lime, ají amarillo, and herbs; seasoned with Ají’s house dressing

$4.95

A creamy potato and beet salad mixed with peas and carrots

$6.95

Peruvian vegetable fritter made with eggs, spinach, tomatoes, onion and fresh ají amarillo; served on your choice of a white or whole-wheat bread

$7.50

Grilled chicken or vegetarian meat topped with a fried egg, cheese, lettuce, and tomatoes. Served on your choice of a white or whole-wheat bread

$7.50

Sautéed chicken or vegetarian meat sautéed with onions, tomatoes, and fries. Served on your choice of a white or whole-wheat bread

$5.95

Two large tea sandwiches layered with tomatoes, avocado, and an olive tapenade. Served on your choice of white or whole-wheat bread

$9.65

Ají’s signature entrée! Pulled chicken breast in a creamy ají amarillo sauce; served with boiled potato slices and rice.

$9.15

Peruvian style fried rice prepared with sautéed steak or chicken, green onions, and eggs; seasoned with ginger and a mushroom soy sauce.

$9.65

Grilled steak or chicken breast seasoned with ají mirasol, and ají panca, topped with two eggs, sweet plantains, and fries; served with a side of rice.

$9.15

Grilled steak or chicken breast served with sautéed onions and tomatoes on a bed of rice.

$9.65

A traditional Peruvian dish of steak strips sautéed with onions and tomatoes; served on a bed of fries, with a side of rice.

$9.15

Chicken breast strips sautéed with onions and tomatoes; served on a bed of fries, with a side of rice.

$12.95

Sample three of Peru's finest dishes; Ají de Gallina, Seco Norteño, and Pollo Saltado. Served with a side of rice.

$9.65

Traditional beef stew from Peru's northern coast prepared in a stock of cilantro, ají panca, and ají amarillo; served with a side of rice and beans.

$9.15

Rice and pinto bean patty topped with pan-fried steak or chicken breast seasoned with ají amarillo; served with salsa criolla.

$9.15

Spaghetti mixed with chicken breast strips in an ají seasoned tomato sauce.

$9.65

Fettuccini sautéed with tomatoes, onions, bell peppers, celery, green onions, and steak strips or grilled chicken strips; seasoned with mushroom soy sauce.

$9.15

Fettuccini in basil pesto sauce; topped with grilled steak or chicken breast.

$9.50

Cubed tofu marinated in lime juice, ají limo, and rocoto pepper (mild or spicy); served with Andean corn, sweet potato, and salsa criolla.

$9.15

Peruvian style fried rice prepared with sautéed vegetarian meat or tofu, green onions and eggs; seasoned with ginger and a mushroom soy sauce.

$9.65

Fettuccini mixed with sautéed vegetarian meat, tomatoes, onions, bell pepper, celery, broccoli, and green onions; seasoned with mushroom soy sauce.

$9.50

Gluten free quínoa grain mixed with potatoes and peas; seasoned with ají amarillo and herbs, and served with a side of rice.

$9.15

Fettuccini in a basil pesto sauce; topped with grilled vegetarian meat or tofu.

$8.95

Savory stew made with Andean squash, potatoes, and peas; topped with fresh cheese and served with a side of rice. (Seasonal)

$12.95

Sample three of Ají’s vegetarian dishes; Guiso de Quínoa, Seco Criollo, and Saltado Vegetariano. Served with a side of rice.

$9.15

Vegetarian meat or tofu sautéed with onions and tomatoes; served on a bed of fries, with a side of rice.

$9.65

Tradional vegetarian meat stew from Peru’s southern coast prepared in a stock of cilantro, ají panca, and ají amarillo; served with a side of rice and beans.

$9.65

Grilled vegetarian meat seasoned with ají mirasol and ají panca, topped with two eggs, sweet plantains, and fries; served with a side of rice.

$8.65

Rice and pinto bean patty topped with tofu marinated in an ají amarillo sauce and pan-fried; served with salsa criolla.

$9.15

Spaghetti mixed with vegetarian meat or tofu in an ají seasoned tomato sauce.

$9.50

Chunks of raw fish marinated in lime juice, ají limo and rocoto pepper; served mild or spicy with Andean corn, sweet potato, and salsa criolla.

$9.50

Crispy fish tenders, fried in Ají’s signature batter; served with fried yuca and salsa criolla.

$8.95

Deep fried fillet served with rice and salsa criolla.

$9.65

Peruvian style steamed fillet and vegetables seasoned with three mild ají: colorado, panca, and amarillo; served with fried yuca and rice.

$7.35

¼ rotisserie chicken served with rice, pinto beans, sweet plantains, and a fountain drink.

$8.35

½ rotisserie chicken served with rice, pinto beans, sweet plantains, and a fountain drink.

$8.35

Vegetarian meat served with rice, pinto beans, sweet plantains, and a fountain drink.

$2.95

$2.95

$2.95

$3.95

$3.95

$3.95

$3.95

$5.00

Chicken or vegetarian meat served with rice, pinto beans, and a small fountain drink.

$5.00

Fish sticks served with fries.

$5.00

Fried chicken breast strips served with fries.

$1.75

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Sweet Tea

$1.95 - $4.00

A fruity soft drink from Peru, “The Golden Kola” is infused with lemon verbena.

$2.15

Andean purple corn juice blended with apples, pineapples, quince, lime juice, and spices.

$3.50

Classic Peruvian fruit juice blend of bananas, papaya, pineapple, beets, and strawberries; sweetened with honey.

$1.95

Mango, or Passion Fruit

$3.50

Signature smoothie blends. Choose up to two different fruits: Banana, Strawberry, Blueberry, Mango

$1.95

Ají’s freshly baked delicate shortbread cookie; filled with rich dulce de leche.

$3.50

A lightly sweet, creamy, melt-in-your-mouth custard topped with soft caramel.

$3.50

A deep purple Andean corn pudding, this vegan dessert is mixed with fresh tropical fruits and seasoned with ají’s sweet blend of spices.