Last Update: 2025-03-14
$8.00
Mixed greens, tomato, red onion, and house vinaigrette
$14.00
Field greens, avocado, fresh fruit, and house vinaigrette topped with grilled tiger shrimp
$12.00
Spinach salad with warm goat cheese croutons, fresh berries, and toasted walnuts
$12.00
Field greens tossed in house vinaigrette with fresh fruit and toasted walnuts, topped with grilled salmon
$13.00
Field greens, roquefort, radish and house vinaigrette topped with hanger steak
$11.00
Kale, radish, water chestnuts, carrots, pumpkin seeds, quinoa, almonds and baby spinach
$10.00
Quiche of the day
$13.00
Pan seared with almonds, shallots and lemon juice, served with potatoes and vegetables
$14.00
Hanger steak with choice of peppercorn on dijon sauce, served with fried and salad
$13.00
Boneless chicken breast sauteed with capers, shallots and lemon, served with fried and salad
$14.00
Beef stew with carrots, mushrooms, and bacon cooked in red wine
$14.00
Served with mixed greens
$12.00
House ground grilled beef, served with house pickles, butter lettuce and fries. Ask about adding cheese, avocado, grilled onions, fried egg for $1.00
$11.00
French ham, gruyere and bechamel sandwich on toast sourdough bread, add a fried egg for $1.00
$11.00
Roast turkey, house cured bacon, tomato, avocado, aioli and boston lettuce on wheat toast
$12.00
Tuna, green beans, red onion, tomato, hard boiled egg, and nicoise olives with olive oil on a baguette
$6.00
French onion soup with toasted baguette and gruyee
$3.00 - $5.00
Made daily from fresh, local, seasonal ingredients
$4.00
House cut french fries. Add truffle oil for $1.00
$10.00
Roast turkey, pancetta, tomato, avocado, aioli and boston lettuce on wheat toast
$10.00
With mache, creme fraiche and capers on fresh local bread
$10.00
On a brioche bun. Contains nuts.
$10.00
With aioli, arugula and roasted red pepper coulis
$10.00
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