Last Update: 2025-03-14
$3.00
$5.00
Ancho chicken, chipotle crema, tomato, onion and cilantro
$5.00
$5.00
Port tenderloin, ham, mustard, provolone cheese
$5.00
Black beans, cheese, tomato, onion, chipolte crema, cilantro
$5.00
Baby greens, papita seeds, bleu cheese, pears
$5.00
Mozzarella, parmesan, tomato, cilantro, green onion and creme fraiche
$5.00
Ancho chicken, rice and beans
$5.00
Served with de leon corn tortillas, red onion, tomato, red pepper, thyme and oregano
$3.00
$5.00
$5.00
$5.00
Choice of beef or chicken
$9.00
Deep fried dough filled with choice of ground beef, chicken or roasted peppers and mozzarella cheese
$10.00
Five large gulf shrimp served with a medium tangy sauce, cilantro and avocado
$12.00
Red onion, tomato, red pepper, thyme and oregano served with de leon corn tortillas
$12.00
Garlic, wine, butter sauce
$12.00
Marinated ahi tuna in orange, lime tequila, served on a bed of baby greens
$12.00
Scallops wrapped in smoked slices of bacon, drizzled in a butter garlic sauce and served with chipotle sauce
$14.00
Assorted tapas chef's choice
$8.00
Baby greens, point reye's bleu cheese, papita seeds and prickly pear vinaigrette
$8.00
Red onion, boiled egg, warm bacon dressing
$14.00
Avocado, papayas, baby greens, chipotle vinaigrette
$12.00
Avocado, papayas, baby greens, chipotle vinaigrette
$5.00 - $7.00
$5.00 - $9.00
$22.00
Marinated flank steak with chimichurri sauce, garlic mashed potatoes and chefs choice of vegetable
$18.00
Chorizo sausage, polenta and spices stuffed in a poblano pepper and served with chipotle sauce and tomatillo relish
$18.00
Garlic, chopped parsley, cilantro, rosemary, olive oil and white wine. Served with garlic mashed potatoes and chefs choice vegetable
$5.00
Really good tacos
$31.00
Prime steak with chimichurri sauce parsley, garlic and olive oil
$31.00
Served with chipotle sauce
$22.00
Served in green sauce tomatillo, jalapenos, sour cream
$28.00
Served with sauteed mushrooms and guajillo chili
$14.00
Grilled marinated flank steak, red onions and cilantro
$18.00
Sauteed onions, peppers, garlic, lime creme fraiche, napa cabbage slaw and cilantro
$12.00
Onions, cilantro, tomato, lime creme fraiche
$14.00
Papaya-jicama relish and creme fraiche
$14.00
Roasted garlic aioli and provolone cheese
$12.00
Pork tenderloin, ham, mustard and provolone cheese
$12.00
Pepper jack cheese, bacon and jalapenos
$12.00
Quinoa cake, sliced tomato, sauteed mushrooms, roasted peppers, and cilantro avocado pesto
$5.00
Your choice of chicken, pork or beef with rice and beans wrapped in a de leon flour tortilla.
$8.00
$6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.