Last Update: 2025-03-14
$6.95
$6.95
With a sweet citrus dipping sauce
$7.95
Golden brown served with spicy dipping sauce
$8.95
Deep fried & tossed with banana peppers with a sweet aioli
$8.95
Sauteed with olive oil & garlic
$8.95
Sauteed with olive oil and garlic tossed with olives, artichoke hearts and bread crumbs
$6.95
Egg dipped and frenched sauteed in our famous french sauce
$3.95
Rolled with a mixture of ricotta, mozzarella & parmesan cheese, baked with tomato sauce
$5.95
Baked with sauce & mozzarella
$9.95
$6.95
Homemade casino stuffing and baked
$7.95
Bakers dozen
$6.95
Homemade sausage stuffing baked in mushroom caps
$9.95
With a roumelade dipping sauce
$6.95
Simmered in a wine sauce with onions
$6.95
Sauteed or pan fried
$6.95
Tender snails sauteed in a butter garlic sauce served over a bed of angel hair pasta
$16.95
Clams casino, shrimp scampi, escarole, artichoke hearts, stuffed mushrooms
$5.00
Romaine, iceberg, chick peas, olives, banana peppers, tomatoes
$9.95
An array of cold cuts, provolone cheese, marinated olives, chick peas, roasted peppers, & artichoke hearts
$7.95
Romaine lettuce tossed with croutons & creamy caesar dressing sprinkled with asiago cheese.
$10.95
$10.95
Iceberg & romaine lettuce, chick peas, artichoke hearts, olives, salami, italian ham, provolone cheese, tomatoes with lemon & olive oil parmesan dressing
$8.95
Celery, onion, pimentos & olives in a lemon oil marinade
$2.50 - $3.50
Price may varies
Available friday only
$3.95 - $4.95
$13.50
With marinara or tomato sauce. With alfredo add $2.00
$16.95
Gnocchi, manicotti, lasagna, meatball
$13.95
Filled with a ricotta cheese filling & baked in a tomato or marinara sauce
$15.95
Baked with mushrooms& mozzarella in tomato or marinara sauce
$13.50
Filled with a 5 cheese filling in a tomato or marinara sauce
$15.95
With 3 cheese cream sauce
$18.95
With broccoli & chicken
$15.95
With sausage, bacon & black pepper in a cream sauce
$15.50
Olive oil, anchovy, onion, calamata olives, artichoke hearts in marinara sauce
$15.95
Minced garlic, pine nuts, olive oil, fresh parsley & parmesan cheese
$15.50
Olive oil, sun dried tomatoes, spanish onion & california olives
$15.50
Olive oil, fresh ground pine nuts, parsley, parmesan & romano cheese (same great pesto flavor available in creamy)
$12.50
$15.00
$14.95
$14.95
Broccoli, bell peppers, peas, carrots, onions & zucchini sauteed in marinara sauce with your choice of pasta.
$14.50
Sauteed in olive oil & garlic tossed with your choice of pasta
$14.50
Ground sausage, peppers & onion, sauteed in a marinara sauce and served over your choice of pasta.
$15.95
Diced veal, ground beef, onion, carrots, simmered in a marinara wine sauce sauce with your choice of pasta.
$15.95
Olive oil, garlic and cannelloni beans served with your choice of pasta
$13.95
Red or white
$16.95
Red or white
$14.50
In our original french sauce recipe
$15.50
Broccoli & shrimp tossed with a delicious cheesy cream sauce
$13.50
With ricotta & tomato sauce topped with mozzarella
$14.50
Penne baked with eggplant & tomato sauce, topped with mozzarella
$15.50
Layered with a 3 cheese ricotta and ground beef filling & baked in a tomato sauce
$12.95
Layered and baked with mozzarella. (Tomato or marinara sauce)
$14.95
Breaded eggplant rolled with ricotta cheese baked with tomato or marinara sauce
$16.95
Layered with ground beef, cappicola & genoa salami, baked with tomato sauce & mozzarella
$27.95
(Mild, medium or hot) lobster, shrimp &scallops simmered in agatinas special seasoned fra diavola sauce red or white over angel hair pasta. Add mussels or whole clams or escargot $3.95
$18.95
(Mild, medium or hot) simmered in agatinas special seasoned fra diavola (red or white) sauce. over angel hair pasta.
$19.95
(Mild, medium or hot) simmered in agatinas special seasoned fra diavola (red or white) sauce. Over angel hair pasta.
$25.95
(Mild, medium or hot) simmered in agatinas special seasoned fra diavola (red or white) sauce. Over angel hair pasta.
$16.95
Lightly seasoned, wine, lemon & butter
$17.95
Baked with fresh peppers & spanish onions in a light marinara sauce served over angel hair pasta
$19.95
Battered fillets, sauteed in our famous french sauce escarole.
$18.95
Seasoned and baked with snow crab stuffing.
$20.95
Lightly seasoned & served on a bed of rice.
$23.95
Seasoned scallops baked with lump crab & cheddar cheese served over rice.
$18.95
Seasoned & baked with snow crab stuffing. Served over rice.
$17.95
Butterflied and seasoned w/our special garlic flavored scampi sauce over rice
$19.95
Shrimp topped with crab, cheddar cheese served over escarole and baked
$18.95
Succulent shrimp simmered in a light garlic cream sauce
$19.95
Battered shrimp simmered in our famous french sauce. Served over escarole.
$21.95
Shrimp, scallops, lump crab simmered in a cream sauce over angel hair
$19.95
Shrimp, scallops & clams simmered in seasoned red wine marinara or white wine broth. Over linguine.
$22.95
Scallops, calamari, chopped clams & shrimp simmered in white wine broth with asparagus, olives & fresh mushrooms. Over linguine.
$23.95
Clams in their shells, shrimp, scallops & lump crab. Simmered with peppers & onions in marinara wine broth. Over angel hair pasta.
$19.95
Calamari, shrimp & scallops. Sauteed in a seasoned light tomato broth & baked. Over linguine.
$19.95
Chopped clams, escargot, shrimp & lump crab in white wine or red wine marinara sauce. Over angel hair pasta.
$17.95
One dozen clams simmered in spicy marinara sauce. Served over a bed of linguine. Also available in white wine broth.
$29.95
Clams in the shell, lobster tail, shrimp, scallops, lump crab & haddock simmered in seasoned broth (red or white). Over fettuccine.
$18.95
Sauteed in rum, lemon, butter sauce & a hint of oregano.
$17.95
Hand breaded with seasoned bread crumbs and deep fried
$18.95
Deep fried then baked with tomato sauce and mozzarella
$21.95
Deep fried then baked with crab, cheddar cheese and marinara sauce
$20.95
Deep fried and layered with cappicola & provolone cheese and topped with a creamy mushroom sauce
$20.95
Classic dish with battered veal in lemon, butter, wine sauce.
$22.95
Sauteed with prosciutto, fresh mushrooms, calamata olives with two wines served over escarole
$22.95
Sauteed in sherry wine sauce with fresh mushrooms, roasted red peppers, asparagus, artichoke hearts & finished with asiago cheese.
$20.95
With fresh mushrooms in a tasty marsala wine sauce
$22.95
Italian sausage & eggplant simmered in a zesty marinara sauce over linguine.
$22.95
With butterflied shrimp, sauteed in light rum, lemon, butter sauce.
$21.95
Delicate butter wine sauce with broccoli and artichoke hearts
$21.95
Fresh mushrooms and artichoke hearts sauteed in a sherry wine sauce topped w/cappicola and provolone cheese.
$23.95
Fresh mushrooms, lump crab and asparagus sauteed in a wine sauce topped with bernaise
$21.95
With asparagus & cheddar cheese in light marsala broth
$20.95
Fresh mushrooms, onion and peppers in a white wine sauce, over linguine
$23.95
Scallops & Shrimp sauteed in a lemon butter rum sauce with a hint of seasoning
$22.50
Zesty cream sauce with peas and prosciutto tossed with fettuccini.
$21.95
Marinara sauce sauteed with fresh mushrooms, peppers and onions, over linguine
$31.50
Center cut, leanest cut of beef
$28.50 - $29.50
Choice angus, highest level of marbling
$35.50
8 oz. Charbroiled center cut filet topped with lump crab and cheddar cheese. Filet mignon may be butterflied to expedite cook times unless otherwise specified
$28.95
With a 4 oz. lobster tail
Price may varies
With a 7-8 oz. Coldwater lobster tail
Price may varies
With a 7-8 oz. Cold water lobster tail
$34.95
Two 4 oz. of filet mignon sauteed in a sherry wine with artichoke hearts & topped with bernaise sauce
$34.95
Two 4 oz. medallions sauteed in a marsala wine with fresh mushrooms.
$37.95
Two 4 oz. medallions w/fresh mushrooms & asparagus sauteed with cognanac sauce topped with lump crab & bearnaise sauce
$34.95
Two 4 oz. of filet mignon sauteed in a cognac sauce with fresh spanish onions and mushrooms
$34.95
Tenderloin medallions sauteed with fresh mushrooms & onions in a traditional sour cream sauce served over linguine.
$15.95
Hand breaded with seasoned bread crumbs.
$16.95
Deep fried breast baked w/tomato sauce & mozzarella
$18.95
Deep fried breast baked with lump crab, cheddar cheese & marinara sauce
$15.95 - $18.95
Battered chicken breast simmered in our famous french sauce over escarole
$17.95
Breasts sauteed w/fresh mushrooms, artichoke hearts in marsala sauce & topped w/cheddar cheese
$19.95
Shrimp, scallops & sausage simmered in a tomato sauce w/bell and jalapeno peppers served over rice with a medium heat
$18.95
Sauteed w/proscuitto, fresh mushrooms & calamata olives sauteed in two wines. Served over escarole
$17.95
With fresh mushrooms in a tasty marsala wine sauce
$19.50
With fresh mushrooms, asparagus and lump crab sauteed with cognac & topped w/bernaise sauce
$18.50
Sauteed in a sherry wine sauce and topped with provolone
$18.95
Artichoke hearts, fresh mushrooms, roasted red peppers, asparagus in light sherry wine sauce & sprinkled with asiago parmesan cheese
$17.95
Fresh mushrooms, peppers & onions sauteed in a red wine marinara or white wine sauce. Served over linguine
$17.95
(Mild, medium or hot) chicken strips simmered in agatinas special seasoned fra diavola (red or white) sauce. Over linguine. Add shrimp $4.00
$17.95
Sauteed w/broccoli & artichoke hearts in a light wine sauce
$19.95
Stuffed w/Italian ham, provolone cheese & simmered w/spanish onions & fresh mushrooms in a delicious cream sauce served over linguine.
$17.95
Sauteed with a light cognac sauce, with artichoke hearts topped with bearnaise sauce
$17.95
Fresh mushrooms & peppers sauteed in a wine flavored cream sauce over linguine
$2.95
Toasted with garlic butter
$3.95
$4.95
$5.95
With traditional topping of tomatoes, fresh seasoning and finished with Asiago
$8.95
Ask your server for todays selection
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
$4.00
$4.00
$6.00
$2.00
$2.09
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.