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Yogurt drink with diced cucumber, dried mint and salt.
Traditional soup with noodles, yogurt, kidney beans and chickpeas, flavored with dill, turmeric and mint, and garnished with mint leaves.
Potato fritters - thinly sliced potatoes dipped in a besan flour batter, deep fried and served with cilantro chutney.
Turnovers filled with scallions, cilantro and potato, served with yogurt-garlic dip.
A salad composed of chickpeas and kidney beans with a crushed cilantro, lemon and vinegar dressing.
Mint, cucumbers and yogurt.
A melange of spinach, cilantro, parsley and scallions, cooked in our special spices and served with basmati rice.
A generous portion of basmati rice cooked in the oven in a special blend of saffron, black pepper, cardamom, coriander and cumin, topped with raisins, nuts and julienned carrots.
Eggplant sauteed and simmered in a lightly spiced tomato-based sauce, served on a bed of yogurt garlic sauce, sprinkled with dried mint.
Roasted squat topped garlic yogurt, dry mint and served with afghan bread.
Fresh pasta filled with scallions, leeks and cilantro, served with yogurt-garlic sauce and topped with ground beef uniquely seasoned with coriander, turmeric and cayenne pepper, sprinkled with dried
Eggplant sauteed and simmered in a lightly spiced tomato-based sauce, topped with ground beef specially seasoned with coriander, turmeric and cayenne pepper, and yogurt-garlic sauce.
Charbroiled filet of beef marinated with special seasoning. Served with salad and bread.
Chunks of beef filet marinated in a blend of ground coriander, garlic and freshly ground black pepper. Served with salad and bread.
Charbroiled lamb shish marinated with special seasoning. Served with salad and bread.
Charbroiled lamb shish marinated with special seasoning. Served with salad and bread.
Charbroiled lamb chops marinated with special seasoning. Served with salad and bread.
Beef patties mixed with onion, leek, flour, and other afghan seasoning. Served with salad and bread.
Tender fillet of chicken marinated overnight in yogurt, turmeric, garlic and a touch of cayenne pepper. Served with salad and bread.
Your choice of kabab, served with bread, basmati rice and salad.
Your choice of kabab, served with bread, basmati rice and salad.
Your choice of kabab, served with bread, basmati rice and salad.
Deep fried fresh trout seasoned with special spices and served with special sauce and afghan bread.
Choice of 1 kabob (tikka, shammi, or chicken) with rice and 3 side dishes from sabzi (spinach dish), kofta (meatballs stew), qurma e morgh (chicken stew), qurma gulpi (cauliflower dish) and dal (spli
Boiled lamb with split yellow peas and red onions (marinated in white vinegar) served on lawausha (thin) bread.
Custard pudding flavored with cardamom and rosewater and topped with ground pistachios.
Afghan ice cream. Delicately flavored with ground pistachios, saffron and rosewater. A taste from somewhere far away.
Rice noodle over shaved ice in syrup.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.