Afghan Village Menu and Prices

3.8 based on 61 votes
Afghan Village Logo

Choose My State

CA

Afghan Village Menu

Last Update: 2025-03-14


BeveragesBeverage

Cup of Chai

$1.00

Soda

$1.00

Glass of Dogh

$1.50

Yogurt drink with diced cucumber, dried mint and salt.


AppetizersAppetizer

Ash

$5.00

Traditional soup with noodles, yogurt, kidney beans and chickpeas, flavored with dill, turmeric and mint, and garnished with mint leaves.

Pakaura

$5.99

Potato fritters - thinly sliced potatoes dipped in a besan flour batter, deep fried and served with cilantro chutney.

Bolani

$7.00 - $13.95

Turnovers filled with scallions, cilantro and potato, served with yogurt-garlic dip.

Shornakhod

$3.99

A salad composed of chickpeas and kidney beans with a crushed cilantro, lemon and vinegar dressing.

Mast o Khiar

$3.99

Mint, cucumbers and yogurt.


Vegetarian EntreesVegetarian Entree

Qorma-i Sabzi

$7.99

A melange of spinach, cilantro, parsley and scallions, cooked in our special spices and served with basmati rice.

Qabuli Palaw

$12.95

A generous portion of basmati rice cooked in the oven in a special blend of saffron, black pepper, cardamom, coriander and cumin, topped with raisins, nuts and julienned carrots.

Badenjan Borani

$7.99

Eggplant sauteed and simmered in a lightly spiced tomato-based sauce, served on a bed of yogurt garlic sauce, sprinkled with dried mint.

Kadoo Borani

$7.99

Roasted squat topped garlic yogurt, dry mint and served with afghan bread.


EntreesEntree

Ashak

$10.99

Fresh pasta filled with scallions, leeks and cilantro, served with yogurt-garlic sauce and topped with ground beef uniquely seasoned with coriander, turmeric and cayenne pepper, sprinkled with dried

Badenjan Borani

$7.99

Eggplant sauteed and simmered in a lightly spiced tomato-based sauce, topped with ground beef specially seasoned with coriander, turmeric and cayenne pepper, and yogurt-garlic sauce.


KababsKabab

Filet of Beef Kabab

$14.95

Charbroiled filet of beef marinated with special seasoning. Served with salad and bread.

Shammi Kabab

$10.99

Chunks of beef filet marinated in a blend of ground coriander, garlic and freshly ground black pepper. Served with salad and bread.

Beef Tikkah

$11.95

Charbroiled lamb shish marinated with special seasoning. Served with salad and bread.

Lamb Tikkah

$14.95

Charbroiled lamb shish marinated with special seasoning. Served with salad and bread.

Lamb Chop Kabab

$15.95

Charbroiled lamb chops marinated with special seasoning. Served with salad and bread.

Chapli Kabab

$10.95

Beef patties mixed with onion, leek, flour, and other afghan seasoning. Served with salad and bread.

Chicken Kabab

$10.95

Tender fillet of chicken marinated overnight in yogurt, turmeric, garlic and a touch of cayenne pepper. Served with salad and bread.


SpecialtiesSpecialtie

Tikka and Shammi Sultani Combo

$13.95

Your choice of kabab, served with bread, basmati rice and salad.

Tikka and Chicken Sultani Combo

$13.95

Your choice of kabab, served with bread, basmati rice and salad.

Shammi and Chicken Sultani Combo

$13.95

Your choice of kabab, served with bread, basmati rice and salad.

Trout

$12.99

Deep fried fresh trout seasoned with special spices and served with special sauce and afghan bread.

Afghan Plate

$19.95

Choice of 1 kabob (tikka, shammi, or chicken) with rice and 3 side dishes from sabzi (spinach dish), kofta (meatballs stew), qurma e morgh (chicken stew), qurma gulpi (cauliflower dish) and dal (spli

Do Paiza

$14.99

Boiled lamb with split yellow peas and red onions (marinated in white vinegar) served on lawausha (thin) bread.


Dessert and Ice CreamDessert and Ice Cream

Firni

$5.00

Custard pudding flavored with cardamom and rosewater and topped with ground pistachios.

Sheer Yakh

$4.99

Afghan ice cream. Delicately flavored with ground pistachios, saffron and rosewater. A taste from somewhere far away.

Jallah

$5.99

Rice noodle over shaved ice in syrup.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading