Menu With Price > Menu > Aerie Restaurant & Lounge > MI > Acme > 100 Grand Traverse Resort Village Boulevard, Acme, MI

Aerie Restaurant & Lounge Prices in Acme, MI 49610

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Aerie Restaurant & Lounge Logo
100 Grand Traverse Resort Village Boulevard, Acme, MI
(231) 534-6800
Aerie Restaurant & Lounge Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Crab Cakes

Blueberry pineapple salsa, citrus red cabbage salad, pineapple honey jack daniel's butter sauce

$11.00

Tuna Tempura

Wrapped in nori, tempura battered, fresh cucumber, sriracha

$14.00

Crispy Shitakes

Vegan, spiral cut crispy shitake mushrooms, nori aioli, spicy sriracha, sweet soy

$11.00

Smoked Salmon Belly

Pickled watermelon, crisp water chestnuts, avocado yogurt puree

$10.00

Pork Belly

Raspberry barbeque, marinated mango, crispy lotus root, fresh cilantro

$11.00

Cherry Watermelon Gazpacho

Vegan, honey lime creme fraiche, pink hawaiian salt

$8.00

Salad and Soup

Asparagus Bisque

Hazelnut infused shitakes, caramelized shallots

$7.00

Caesar

Focaccia croutons, grana padano

$7.00

Nicoise

Duck fat poached ahi tuna, fresh grape tomatoes, sliced cucumber, nicoise olives, soft boiled egg, pesto dressing

$12.00

Blueberry Basil Caprese

Heirloom tomatoes, goat cheese, ripe blueberries, blueberry basil balsamic

$10.00

Key Lime

Fresh arugula, ripe raspberries, candied walnuts, mango ginger stilton, key lime vinaigrette

$10.00

Entrees

Filet

Gluten free, 6 oz. beef tenderloin filet, asparagus puree, enoki mushrooms, celeriac mashed potatoes, shallot cabernet compound butter

$36.00

New York

Gluten free, 14 oz new york strip steak, roasted michigan fingerling potatoes, port wine reduction

$36.00

Scallops

Gluten free, caramelized corn risotto, jalapeno beurre blanc, vanilla chorizo oil

$36.00

Pan Seared Duck

American spoon apricot spoon fruit, maytag blue cheese, chipotle polenta, rainbow swiss chard

$30.00

Salmon

Hazelnut miso glaze, sauteed red cabbage, sweet pepper reduction, broccolini, toasted hazelnuts

$29.00

Chicken

Gluten free, wild mushroom risotto, caramelized leeks, arugula veloute

$28.00

Grouper

Grouper, wakame, and savoy cabbage wrapped in delicate wonton sheets, lotus root chips, nori tartar

$34.00

Pork Tenderloin

Gluten free, wrapped in bacon, celeriac mashed potatoes, tarragon and dijon demi glace cream sauce

$28.00

Linguini

Vegan, coconut curried carrot sauce, shaved coconut, broccolini, kecap

$22.00

Desserts

Cappuccino Creme Brulee

Mocha souffle glace, chocolate dipped pave, valrhona coffee caramel

$8.00

Baked Apple Tart

Baked apple tart, creme fraiche ice cream, jack daniel’s honey caramel, candied maple bacon, fustini’s sweet balsamic reduction

$8.00

Cherry Mascarpone Bread Pudding

Served warm with a honey almond creme, toasted almond biscotti and lavender honey

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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