Adams Mill Restaurant Menu and Prices

$9.49

Over a pool of raspberry puree with toasted almonds, served with a warm loaf of french bread.

$10.99

Just like in maryland but made right here! Served over a louis dressing.

$5.99

Stuffed with fresh bacon and cheddar cheese. Served with sour

$7.99

Stuffed with fresh bacon and cheddar cheese. Served with sour

$9.49

House made potato chips are layered with fresh bacon bits and melted cheddar cheese. Served with a ranch dipping sauce

$9.49

Crisp tortillas are layered with mild chilies and cheddar cheesed. Served with sour cream and salsa. Add grilled chicken for an additional $1.99

$6.99

Fried cripsy then marinated in your choice of sauce - hot, mile, honey mustard, or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.

$11.49

Fried cripsy then marinated in your choice of sauce - hot, mile, honey mustard, or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.

$8.99

Three mushrooms stuffed with our awesome shrimp, scallops and crabmeat stuffing and topped with bearnaise sauce.

$8.99

Lightly breaded and fried. Served with a chipotle aioli.

$8.99

Stuffed with chicken, fresh bacon, scallions and cheddar cheese. Served with sour cream and salsa.

$10.99

Lightly breaded and fried then tossed with our buttery garlic sauce and fresh grated parmesan cheese.

$8.99

Freshly breaded and fried chicken tenderloins, tossed in choice of sauce - hot, mild, honey mustard or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.

$12.99

Freshly breaded and fried chicken tenderloins, tossed in choice of sauce - hot, mild, honey mustard or Kentucky bourbon molasses. Served with carrot sticks and bleu cheese.

$8.99

Carrots, cucumbers, grape tomatoes, and croutons top a mixture of baby greens.

$10.99

Fresh baby greens,carrots, tomatoes, cucumbers, sliced oranges and toasted almonds are all dressed with a honey ginger dressing then crowned with crispy wontons and sliced red onions.

$10.99

Diced gala apples, candied walnuts and cheddar cheese top a mixture of baby greens.

$10.99

Fresh baby spinach leaves are topped with sliced mushrooms, hardboiled egg, applewood smoked bacon, thinly sliced red onion and crumbled goat cheese

$8.99

Romaine lettuce tossed with croutons in our own caesar dressing then sprinkled with shredded fresh parmesan cheese.

$10.99

Diced anjou pears, candied walnuts and gorgonzola cheese top a mixture of baby greens.

$10.99

Fresh bacon bits, grape tomatoes, gorgonzola cheese and hardboiled egg top romaine and iceberg lettuce.

$3.99

$2.99

$3.99

$5.99

$5.49

$3.99

$4.49

$5.99

$18.99

Grilled herb chicken breast is topped with roasted red and yellow pepper strips, fresh roasted garlic, melted mozzarella and a drizzle of balsamic glace. Served with with roasted vegetables and garli

$17.99

Teriyaki marinated chicken breast is grilled and topped with a teriyaki glace and a fresh pineapple salsa. Served with roasted vegetables and rice pilaf.

$18.99

Fresh boneless breast with broccoli and cheddar cheese stuffing, baked then sliced and topped with a chicken and mushroom demiglace. Served with roasted vegetables and garlic mashed potatoes.

$21.99

The most flavorful cut of steak, a 12 ounce center cut is lightly seasoned and grilled to your liking. Served with roasted vegetables and a baked potato

$20.99

Four large shrimp with our awesome shrimp, scallop, and crabmeat stuffing. Served with roasted vegetables and rice pilaf.

$20.99

Fresh canadian salmon filet is lightly seasoned and pan seared then oven roasted and drizzled with honey rum glace. Served over baby spinach with roasted vegetables and rice pilaf.

$22.99

New england fresh sea scallops are lightly seasoned then pan seared. Presented over baby spinach leaves with a side of vegetable risotto. Scallops can be Cajun-spiced on request.

$20.99

New England fresh cod filet is oven roasted and crowned with buttery panko crumbs. Presented over baby spinach leaves with a side of vegetable risotto.

$20.99

Simply the best choice sterling silver aged prime rib is slow roasted and served with au jus and a side of horseradish sauce. Served with roasted vegetables and baked potato.

$23.99

Simply the best choice sterling silver aged prime rib is slow roasted and served with au jus and a side of horseradish sauce. Served with roasted vegetables and baked potato

$26.99

Simply the best choice sterling silver aged prime rib is slow roasted and served with au jus and a side of horseradish sauce. Served with roasted vegetables and baked potato.

$19.99

A 10 ounce, fresh center-cut bone-in pork chop is apple cider brined then grilled to perfection then glazed with our maple bourbon glaze. Served over fire roasted Fuji apples and accompanied by roast

$22.99

Three 3-ounce filet mignons are seasoned and grilled to your liking, and then each one is topped with a different sauce - gorgonzola and bacon, bearnaise, and ranch house. Served with roasted vegetab

$3.99 - $5.49

$4.49 - $6.49

$6.79

$9.99

$9.99

$12.99

$12.99

$9.99

$6.00

Stuffed with cheddar cheese, scallions and mild green chilies.

$6.00

Calamari and sliced banana peppers are lightly breaded and fried.

$6.00

Fresh cooked tortilla chips covered with melted cheddar cheese.

$4.00

Fresh cooked tortilla chips served warm in a basket with salsa.

$4.00

Six crispy wings - your choice of hot, mild, honey mustard or Kentucky bourbon molasses.

$4.00

Four potato skins stuffed with fresh bacon and cheddar cheese.

$6.00

Personal size with mushrooms, onions, bacon and mozzarella.

$6.00

Eight sticks are batter fried and served with marinara sauce.

$2.00

Buttered and freshly popped and served in a basket.

$9.99

Thinly sliced turkey, thousand island dressing, fresh saurkraut and swiss cheese are all grilled on rustic bread. Served with house cooked potato chips.

$9.99

Thinly sliced pastrami is paired with sauteed onions, swiss cheese and a drizzle of horseradish dijon mustard sauce then grilled on rustic bread. Served with house cooked potato chips.

$10.99

Grilled herb chicken breast is topped with applewood smoked bacon, a drizzle of jalapeno ranch sauce and a sprinkle of scallions. Presented over baby greens and served with rice pilaf.

$9.99

Fresh spinach, grape tomatoes, brie cheese and roasted fresh vegetables with a drizzle of ranch dressing are all rolled up in a warm flour tortilla. Served with house cooked potato chips.

$14.99

Tender bay scallops are sauteed with fresh diced bacon and sweet baby peas then finished in a creamy parmesan cheese sauce and tossed with penne pasta.

$14.99

A ten ounce bone in pork chop is seasoned and pan seared, topped with crispy applewood bacon and a Vermont maple syrup glaze. Served with garlic mashed potatoes

$14.99

Fresh filet of salmon, oven roasted with a honey mustard glaze and crowned with buttery panko crumbs. Served with rice pilaf

$16.99

Three 3-ounce filet mignons are seasoned and grilled to your liking, and then each one is topped with a different sauce - gorgonzola and bacon, bearnaise, and ranch house. Served with garlic mashed p

$13.99

Anthony's favorite - fresh cod strips hand breaded and deep fried. Served with french fries.

$11.99

Bay scallops sauteed with white wine, lemon, butter and parsley - simple yet delicious. Served with rice pilaf. Scallops can be deep-fried on request.

$9.99

one of our famous crab cakes and top it with two strips of applewood bacon, then serve it on a toasted brioche rolls with lettuce, tomato and our Louis dressing. Served with house cooked potato chips

$10.49

Half pound burger, topped with caramelized onions, apple wood bacon, cheddar cheese and a drizzle of chipotle barbecue sauce served on a toasted Brioche roll with lettuce and tomato. Served with fren

$9.99

Fresh sliced chicken, gala apples, dried cranberries and cheddar cheese are rolled up in a warm tortilla with baby greens, tomatoes and a drizzle of apple cider vinaigrette. Served with house-cooked

$9.99

Fresh buffalo chicken with baby greens, tomatoes, bacon and bleu cheese dressing in a warm flour tortilla. Served with house cooked potato chips.

$13.99

Twin 3 ounce filet mignons are seasoned and grilled to your liking then drizzled with our house ranch sauce and a sprinkle of scallions. Served with garlic mashed potatoes.

$9.99

Grilled herb chicken breast is topped with roasted peppers, garlic, and melted mozzerella with a drizzle of balsamic glace. Served on a grilled garlic roll with lettuce, tomato and house cooked potat

$9.99

Grilled herb chicken breast is topped with sliced apples, melted brie cheese and a sprinkle of toasted almonds. Served on a toasted brioche roll with lettuce, tomato, and raspberry mayonnaise. Served

$10.99

Fresh roasted New York Sirloin is thinly sliced and grilled with onions and mushrooms then topped with a drizzle of horseradish sauce and melted Swiss cheese on a garlic grilled French roll. Served w

$9.49

Half pound burger, served on a toasted Brioche roll with lettuce, tomato and American or cheddar cheese. Served with french fries

$28.99

Three mushrooms, stuffed with our awesome shrimp, scallop and crabmeat stuffing. Topped with bearnaise sauce.

$28.99

Teriyaki glace and pineapple salsa.

$28.99

Drizzled with a balsamic glace.

$28.99

An 8 ounce cut slow roasted with au jus.

$28.99

Two large shrimp with our awesome shrimp, scallop and crabmeat stuffing.

$28.99

Two 3 ounce filets topped with a bearnaise sauce.

$28.99

Just like in Maryland, with a drizzle of Louis dressing

$28.99

Twin 4 ounce filets drizzled with honey-rum glace

$3.99

With honey dijon dipping sauce.

$3.99

$2.99

$2.99

$2.99

$2.99

$3.99

$3.99

$3.99

$3.99

$4.99