Menu With Price > Menu > Absinthe > FL > Boca Raton > 5150 Town Center Cir, Boca Raton, FL

Absinthe Prices in Boca Raton, FL 33486

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Absinthe Logo
5150 Town Center Cir, Boca Raton, FL
(561) 620-3754
Absinthe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Amuse Bouche

Soup du Jour

our daily soup from around the world

$6.00

Country Pate

French butter croutons and conichons

$6.00

French Onion Tart

caramelized onion tart, tomato & brie

$9.00

Wild Mushroom Ragout

fungi from the woods in pastry

$12.00

"Sin" Filled Potato

potato filled with sour cream, bacon, butter and blue cheese

$7.00

Maree

Seared Diver Scallop

red tomatoes and balsamic reduction

$12.00

Steamed Pernod Scented Mussels

garlic, white wine with a scent of pernod

$15.00

Ahi Tuna Tartar

caper berries and brioche toast

$14.00

Absinthe Crab Cakes

grilled & braised fennel, tarragon aioli

$14.00

Steamed Clams

white wine, garlic and parsley

$13.00

Salads

Hearts of Romaine

traditional caesar dressing parmesan tuille

$9.00 - $5.00

Watercress & Blue Cheese

maytag blue cheese, spicy pecans, dried cranberries, & sweet chili vinaigrette

$8.00

Confit of Duck

caramelized leg of duck with frisse lettuce

$11.00

Golden Beets & Frisee

wild goat cheese, beet vinaigrette

$8.00

Entrees

Linguini with Clams

manila clams with lots of garlic

$18.00

Sauteed Wild Salmon

vegetable ragout, onion sauce & burre blanc

$23.00

Crab Cake Duet

corn and braised fennel relish

$24.00

Crispy Chicken Milanese

arugula, cherry tomato and fresh mozzarella

$16.00

Rotisserie Air Dried Duck

white balsamic-orange syrup & braised red cabbage

$27.00

Maine Lobster Roll a la Boca Raton

lobster salad on toasted brioche, potato salad

$16.00

Braised Beef Short Rib

root vegetables and panjus

$20.00

Seared Ahi Tuna

pineapple salsa & spicy chili sauce

$25.00

Pan Seared Halibut

potato hash, pearl onions, lemon-saffron fennel compote

$26.00

Diver Scallops

puree of cauliflower, wild mushrooms & truffle oil

$28.00

Rotisserie Chicken

garlic puree potatoes and creamy spinach

$17.00

Rosemary Crusted Pork Loin Chop

savory bread pudding & apple-pecan compote

$24.00

Chop Salad

tomato, garbanzo beans, kidney beans, kalamata olives, cucumber, egg, carrot, onion & parmesan, red wine vinaigrette

$9.00 - $5.00

Herbed New York Steak

"sin" filled potato and fried onions

$38.00

Les Plates Rottessier du Jour

Monday

rosemary crusted leg of lamb, roast potatoes & spinach

Tuesday

venison with mushroom risotto

Wednesday

herb crusted veal rack, mushroom risotto and roast apples

Thursday

boneless loin of pork filled with apples and pears

Friday

herb crusted prime rib with scallop potatoes & horseradish

Saturday

colorado rack of lamb with fresh mint pearl onions and fingerling potatoes

Sunday

free range turkey, mushroom bread pudding

Absinthe Burger

10 oz kobe style burger on a brioche bun, aged blue cheese

$12.00

Light Fare

Le Bombe of Chocolate & Peanut Butter

chocolate & peanut butter filled Bombe with cream

$9.00

Chilled Sabayon Fruit Parfait

chilled sweet sabayon custard filled with fresh fruit

$8.00

Apple Tart

fall apples wrapped in puff pastry with caramel and ice cream

$6.00

Absinthe Sorbet

sinfully tasty

$7.00

Dessert

Fall Poached Pear

mascarpone cheese, raisins, walnuts and cream

$9.00

Neapolitan of Creme Brulee

vanilla, chocolate and strawberry

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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