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Abrusci's Italian Eatery Menu and Prices

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Abrusci's Italian Eatery Menu

Last Update: 2025-03-14

Starters

Antipasti Abrusci

$21.00

Chef’s choice of 3 cured meats & 3 cheeses, olives, foie gras terrine, raspberry-thyme chutney, truffle oil crostini

Pistachio Buffalo Mozzarella

$12.00

Buffalo mozzarella, pistachio, bruleed seasonal fruit, seasonal fruit-balsamic gastrique

Fried Calamari

$14.00

Red pepper-caper marinara

Bruschetta

$12.00

Roasted roma tomato, artichoke heart, kalamata olive, onion, toasted pine nuts, chevre

Halibut Cakes

$17.00

Dueling chef remoulades

Grilled Caesar

$7.00

Grilled romaine heart, fried anchovies, caesar dressing, parmigiano-reggiano

Spinach Salad

$7.00

Baby spinach, candied walnuts, grilled onion, chèvre, raspberries, raspberry-balsamic vinaigrette, croutons

House Salad

$7.00

Baby mixed greens, chioggia beets, Roma tomato, red onion, parmigiano-reggiano, house made gorgonzola dressing, croutons

Minestrone

$3.00 - $4.00

Zucchini, yellow squash, eggplant, red onion, carrots, cannellini beans, kidney beans, thyme, basil

Chef’s Soup

$3.00 - $4.00

Entrees

Braised Short Rib Linguini

$18.00

Braised beef short rib ragu, wild mushrooms, red onion, parmigiano-reggiano

Rigatoni and Sausage

$16.00

Spicy Italian sausage, garlic, shallots, creamy marinara

Rustic Linguini

$15.00

Roasted roma tomato, grilled asparagus, grilled red onion, olive oil, almond goat cheese ball

Pork Belly Carbonara

$18.00

Crispy pork belly, marsala onions, parmigiano-reggiano, linguini, poached quail egg

Rigatoni Gorgonzola

$17.00

Grilled chicken, asparagus, walnuts, dried cherries, gorgonzola cream

Honey-Lavender Scottish Salmon

$22.00

Citrus risotto cakes

Prosciutto di Parma Scallops

$28.00

Heirloom tomato/blood orange/fennel salsa, grilled asparagus

Icelandic Arctic Char

$23.00

Cannellini bean-roasted tomato ragout

Stuffed Bone-in Veal Chop

$35.00

Mascarpone, pistachio, baby spinach, red onion, rosemary compound butter, roasted root vegetables

Pan-Roasted Quail

$21.00

Lemon-butter prosecco sauce, cauliflower-potato mash

Charbroiled Lamb Chops

$24.00

Mint infused buerre blanc, roasted root vegetables

Pork Tenderloin Marsala

$18.00

Porcini, lobster, & crimini mushrooms, cauliflower-potato mash

Sides

Citrus Risotto Cakes

$5.00

Grilled Asparagus

$5.00

Roasted Root Vegetables

$5.00

Cauliflower-Potato Mash

$5.00

Linguini Marinara

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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