a'Bravo Bistro & Wine Bar Menu and Prices

$14.00

blackened Mahi Mahi or shrimp, Queso fresco, Napa cabbage with creamy cilantro dressing, a black bean, red pepper, red onion, cilantro, mango relish, served on seasoned corn tortillas

$16.00

sesame encrusted ahi tuna over jasmine rice, spicy spinach, with a sesame vinaigrette & spicy peanuts & almonds. wine suggestion: ponzi pinot gris

$15.00

lobster salad served with spring greens on a grilled butter bun. wine suggestion: salmon creek brut

$13.00

oven-baked savory artichoke dip served with grilled asparagus, toast points & rustic bread. wine suggestion: ponzi pinot gris

$16.00

5 year aged cheddar, warm bread cheese and honey, Gruyere, served with gourmet crackers, candied cashews, apples & grapes. wine suggestion: pine ridge chenin viognier

$15.00

Grits made with 5 year aged cheddar, served with spicy honey barbeque glazed shrimp

$15.00

Grilled naan flatbread topped with a mild garlic cream sauce, mozzarella, prosciutto, fresh basil chiffonade & finished with a drizzle of truffle oil

$15.00

Seasoned pork, ham, mustard, mayo, onion & pickles on brioche rolls

$14.00

Warm baguette with smoked chicken, pesto, caramelized red onion, pine nuts & asiago cheese, then baked

$14.00

Lightly Blackened mahi mahi or shrimp, queso fresco, napa cabbage slaw with a creamy cilantro dressing, with pineapple salsa, served on a lightly seasoned corn tortilla

$15.00

lobster salad served with spring greens on a grilled butter bun. wine suggestion: salmon creek brut

$16.00

Sesame encrusted Ahi tuna served over jasmine rice, spicy spinach with a sesame vinaigrette & spicy peanuts and almonds

$16.00

5 year aged cheddar, warm bread cheese & honey, Gruyere, served with gourmet crackers, candied pecans, apples & grapes

$15.00

Grits made with a 5 year aged cheddar, served with spicy honey barbeque glazed shrimp

$15.00

Grilled naan flatbread topped with a mild garlic cream sauce, mozzarella, prosciutto, fresh basil chiffonade & finished with a drizzle of truffle oil

$13.00

Oven-baked savory artichoke dip served with grilled asparagus, toast points, and rustic bread.

$5.00 - $7.00

$5.00 - $7.00

$14.00

rice noodles, shrimp, bok choy, carrots, soy beans, scallions, red & yellow peppers & sesame seeds in a chicken sesame rice wine broth

$14.00

Smoked turkey breast cutlets, bacon, dried cranberries, sautéed red onion & pistachios atop romaine & spinach, dusted with parmesan served with Parmesan Peppercorn

$17.00

seared, sesame encrusted tuna, spring greens, bok choy, carrots, radishes, peppers, soy beans, spicy almonds & peanuts served with a peanut vinaigrette

$15.00

Balsamic chicken, caramelized sweet potatoes, spring greens, red onion, fresh mozzarella, kalamata olives, almonds & pecans, dusted with parmesan and served with a honey balsamic

$11.00

Rice noodles, button mushrooms, carrots, peas, napa cabbage, cilantro, basil & scallions in a ginger soy curry, slightly spicy, vegetable broth

$15.00

Blackened chicken served over spring greens & romaine with a red pepper, black bean & cilantro relish, with red onion, carrots, mango & queso fresco topped with crispy tortillas & served with a mango

$17.00

A bed of spring greens & spinach topped with red onion, dried blueberries, pecans, peppered tenderloin seared to medium, served with chunky bleu cheese dressing

$5.00 - $7.00

$5.00 - $7.00

$14.00

rice noodles, shrimp, bok choy, carrots, soy beans, scallions, red & yellow peppers & sesame seeds in a chicken sesame rice wine broth

$17.00

seared, sesame encrusted tuna, spring greens, bok choy, carrots, peppers, radishes, soy beans, spicy almonds & peanuts served with a peanut vinaigrette

$14.00

smoked turkey, dried cranberries, red onion & a light pesto aioli tossed with bowtie pasta, pine nuts & parmesan

$14.00

smoked turkey breast cutlets, bacon, dried cranberries, sautéed red onion & pistachios atop romaine & spinach, dusted with parmesan and served with a parmesan peppercorn dressing

$12.00

caramelized sweet potatoes, spring greens, red onion, fresh mozzarella, kalamata olives, almonds & pecans, dusted with parmesan and served with a honey balsamic

$11.00

Rice noodles, button mushrooms, carrots, peas, napa cabbage, cilantro, basil & scallions in a ginger soy curry, slightly spicy, vegetable broth

$12.00

spring greens & romaine with a red pepper, black bean & cilantro relish, with red onions, carrots, mango & queso fresco topped with crispy tortillas & served with a mango vinaigrette

$15.00

Spring greens, hard boiled egg, bacon, pecans, craisens, & crumbled bleu cheese, served with a honey balsamic

$14.00

Spinach, strawberries, blueberries, red onion, feta cheese, pecans, almonds & fresh basil & served with a strawberry basil vinaigrette

$33.00

5 peppercorn & sea salt or bleu cheese crumbles served with a merlot mushroom glaze, rustic mashed potatoes, burnt butter & balsamic glazed carrots. wine suggestion: milbrandt cabernet

$28.00

served with black-eyed peas, rice & fried corn bread with a charred tomato vinaigrette. wine suggestion: relax riesling

$21.00

creamy risotto with white truffle oil topped with button & portabella mushrooms & pecans. wine suggestion: pine ridge chenin viognier

$29.00

with peanut linguine noodles & spicy sautéed spinach, drizzled with a sesame ginger vinaigrette gf - substitute rice. wine suggestion: ponzi pinot gris

$32.00

Scallops with a creamy Madeira wine sauce. Served with truffle risotto topped with oyster mushrooms & toasted Parmesan. Served with grilled asparagus

$28.00

Wild salmon with a lemon dill butter served with fresh sautéed leeks, accompanied with cheese ravioli topped with a roasted red pepper cream sauce & seared asparagus

$28.00

Wild caught mahi mahi encrusted in coconut & macadamia nuts served with cilantro jasmine rice, a black bean, red pepper, red onion, cilantro, mango relish, fire roasted jalapeno oil & grilled cornbre

$26.00

Served with a mango, black bean, cilantro & red onion relish, a spicy smoked gouda potato salad, seared asparagus & fried corn bread

$25.00

Fresh mozzarella & basil stuffed chicken served over spaghetti squash with a Pomodoro sauce & parmesan

$26.00

Blackened mahi mahi with jasmine rice drizzled with a spicy cream sauce. Served with steamed broccoli & peppers

$16.00

sautéed chicken breast, broccoli, pea pods, scallions, yellow & red peppers in a peanut sauce served with jasmine rice & fresh julienned spinach, topped with spicy peanuts & almonds

$18.00

An incredibly creamy blend of 4 gourmet cheeses & lobster pieces, served piping hot in a cast iron skillet, topped with panko & baked until golden

$16.00

chicken breast, bacon, roasted red pepper & broccoli, all sautéed in a spicy cream sauce served over penne pasta & dusted with parmesan

$11.00

linguine noodles with crisp snow pea pods sautéed in a slightly spicy peanut sauce topped with a lime wedge, scallions & spicy peanuts & almonds

$15.00

12 # lean sirloin patty & bleu cheese, caramelized onions, spring greens & bacon served on a pretzel roll

$16.00

Seared tenderloin, sautéed mushrooms, onions, roasted red peppers, melted provolone and a garlic butter aoli on ciabatta

$14.00

Chicken, applewood bacon, tomato, fresh mozzarella, basil, spring greens, gorgonzola vinaigrette on foccacia

$12.00

Balsamic portabella mushrooms sprinkled with panko, pesto aioli, spinach, roasted red pepper and fresh mozzarella

$14.00

chicken, applewood bacon, fresh mozzarella, tomato, basil, spring greens, gorgonzola vinaigrette on foccacia

$12.00

Balsamic portabella, pesto aioli, arugala, roasted red pepper and fresh mozzarella

$13.00

smoked turkey, salami, red onion, tomato, basil & garlic butter aioli with a balsamic reduction

$16.00

Seared beef tenderloin, sautéed mushrooms, onions, roasted red peppers, melted provolone and a garlic butter aioli on ciabatta

$14.00

Smoked turkey, applewood smoked bacon, provolone, romaine lettuce, red onion, tomato & pesto aioli on multigrain toast

$14.00

Seasoned pork, ham, mustard, mayo, onion & pickles on Brioche

$11.00

Spinach, granny smith apples & provolone with pesto aioli on a baguette

$15.00

12 # lean sirloin patty, cheddar, bacon, lettuce, tomato & onion served on a pretzel roll

$15.00

12 # lean sirloin patty & bleu cheese, caramelized onions, bacon & spring greens served on a pretzel roll

$16.00

sautéed chicken breast, broccoli, pea pods, scallions, yellow & red peppers in a peanut sauce served with jasmine rice & fresh julienned spinach, topped with spicy peanuts & almonds

$18.00

An incredibly creamy blend of 4 gourmet cheeses & lobster pieces, served piping hot in a cast iron skillet, topped with panko & baked until golden

$16.00

chicken breast, bacon, roasted red pepper & broccoli, all sautéed in a spicy cream sauce served over penne pasta & dusted with parmesan

$11.00

linguine noodles with crisp snow pea pods sautéed in a slightly spicy peanut sauce topped with spicy peanuts & almonds

$14.00

creamy risotto with white truffle oil topped with button, oyster, & portabella mushrooms & pecans. wine suggestion: meomi pinot noir

$16.00

Served with black-eyed peas, rice & fried corn bread with a charred tomato vinaigrette

$14.00

BBQ chicken skewers served with spicy smoked gouda potato salad, seared asparagus, & fried cornbread

$2.25

$2.25

$2.25

$2.25

$3.00

2 oz of rich, creamy, full flavored cocoa with a pinch of cayenne

$5.00

$5.00

$9.00

3 Olives cake vodka, butterscotch schnapps and pineapple juice

$9.00

3 Olives Chocolate vodka, Godiva White Chocolate liqueur, crème de menthe

$7.00

hot chocolate & grand marnier

$6.00

jameson, coffee & whipped cream

$7.00

vodka, kahlua, seltzer & creamer

$9.00

3 olives strawberry vodka, godiva chocolate liquor, crème de cacao & white godiva

$9.00

3 olives vanilla vodka, dark godiva, white crème de cacao, & white godiva

$9.00

grey goose, kahlua & bailey's

$8.00

grey goose, kahlua & creamer

$8.00

grey goose & kahlua

$9.00

$9.00

$7.00

$7.00

$19.00

gluten free option! sub bread. petite tenderloin, poached eggs, zucchini & hollandaise sauce served with an asiago scallion hashbrown

$18.00

gluten free option! sub bread. 4 oz. salmon filet, poached eggs, zucchini & hollandaise sauce served with an asiago scallion hashbrown

$15.00

bacon & blue cheese scrambler dusted with parmesean served with toast. served with your choice of side

$16.00

crepes stuffed with sweet honey ricotta cream topped with roasted blueberry, strawberry, blackberry & raspberry sauce. served with your choice of a side

$16.00

cinnamon bread soaked in custard, baked in deep dish pan, sliced & seared in butter. served with pure wisconsin maple syrup. served with your choice of a side

$18.00

crepes with a delicate filling of chicken, spinach & feta cheese drizzled with cream sauce & a side of basil olive oil dressed spring greens dusted with parmesan & served with a croissant

$16.00

gluten free option! cornbread, andoullie sausage & red pepper hash served with 2 fried eggs & multigrain toast

$14.00

gluten free option! rustic bread toasted with garlic butter aioli stacked with spinach, thick cut bacon, fried eggs & parmesan

$14.00

Scrambled Eggs, sauteed spinach, red onion, tomato, roasted red pepper, and herb cream cheese on foccacia

$16.00

gluten free option! vanilla cinnamon custard soaked gluten free bread, layered with mascarpone cream topped with roasted trible berry sauce and whipped cream. served with your choice of side

$17.00

French bread soaked in homemade batter stuffed with grilled ham, brie, roasted cinnamon apples & raspberry preserves

$16.00

Rosemary biscuits with homemade turkey sausage gravy, 2 fried eggs & seared asparagus

$16.00

Grits served with 2 fried eggs & homemade biscuit

$16.00

Grilled Italian bread with sauteed leek, mushrooms, spinach, poached eggs & roasted red pepper Florentine sauce & seared asparagus

$15.00

French bread soaked in homemade batter, filled with vanilla cream cheese & roasted pineapple, topped with macadamia nuts and vanilla granola

$3.75

$3.75

$3.75

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$3.75

$3.75

$3.75

$3.75

$3.75

$3.00