Abhiruchi Indian Cuisine Menu and Prices

$4.29

$4.49

$2.29 - $2.99

$2.79

$3.99

$6.05

Two pieces. Deep fried triangular pastry shell stuffed with savory filling of spiced potatoes, peas, cilantro and lentils. Served with assorted chutneys and sambhar.

$6.05

Vegetables battered in a spicy flour coating, deep fried and served piping hot. Served with assorted chutneys and sambhar.

$6.05

Vegetables are dipped in a spicy batter and deep fried to make fabulous fritters. Served with assorted chutneys and sambhar.

$6.05

Golden crisp deep fried patties made of white lentil, black pepper and ginger. Served with assorted chutneys and sambhar.

$6.05

Two pieces. Methu vada dipped in sambar. Served with assorted chutneys and sambhar.

$6.05

Two pieces. Methu vada dipped in rasam. Served with assorted chutneys and sambhar.

$6.05

Five pieces. Deep fried patties of channa dal with spices and herbs. Served with assorted chutneys and sambhar.

$6.05

Double fried cut chilli fritters. Served with assorted chutneys and sambhar.

$6.55

Two pieces. Methu vada dipped in cream of sweet and sour yogurt. Served with assorted chutneys and sambhar.

$7.65

Spicy and tasty fritters with cottage cheese dipped in a batter of gram flour. Served with assorted chutneys and sambhar.

$10.95

An Indochinese recipe made from soft cheese and chillies. Served with assorted chutneys and sambhar.

$10.95

A crispy, juicy and spicy cauliflower with corn flour made in an Indochinese style. Served with assorted chutneys and sambhar.

$10.95

Deep fried cauliflower florets marinated in spicy batter. Served with assorted chutneys and sambhar.

$12.05

Chef's choice of different kinds of appetizer. Served with assorted chutneys and sambhar.

$6.05

Chilli dipped in a batter of gram flour and deep fried in oil. Served with assorted chutneys and sambhar.

$13.15

Spicy, deep fried chicken with flavors of ginger, cayenne pepper and mustard powder.

$9.85

Five pieces. Chicken wings mildly flavored in curry sauce and deep fried.

$13.15

Golden balls of marinated and deep fried boneless chicken, tossed with a corn flour based ginger-garlic concoction and garnished with spring onion greens.

$13.15

Marinated boneless chicken pieces cooked with chillies and garnished with chopped spring onions and green chillies.

$14.25

Tender fish marinated with spices and stir fried with green chillies.

$14.25

Medium size shrimp marinated with spices and stir fried with green chillies.

$15.35

Five pieces. Fried prawns marinated in curried spices.

$4.40

A traditional Chinese soup with Indian fusion.

$4.40

Vegetable broth made with Indian lentils and condiments.

$4.40

The south Indian soup made with tamarind and black pepper.

$4.40

Vegetable broth hosts tomatoes, onion, garlic, cilantro, carrot and Indian herbs.

$5.45

Fine chicken pieces cooked in stock with peppercorns, tomato and garlic.

$5.45

A traditional Chinese soup with Indian fusion.

$5.45

A traditional Chinese soup with Indian fusion.

$5.45

Thinly sliced chicken in a mildly sweet broth made with corn starch, ginger, garlic and soy sauce.

$12.05

Rice idli two pieces, methu vadai one piece and choice of plain or masala dosa one piece. Served with assorted chutneys and sambhar.

$7.65

Fourteen pieces. Mini size steamed rice and lentil cakes dipped in sambhar or on the side. Served with assorted chutneys and sambhar.

$5.50

Three pieces. Steamed rice and lentil cake. Served with sambhar and chutney.

$9.85

Rice and lentil flour pan cake topped with cheese. Served with assorted chutneys and sambhar.

$9.85

Rice and lentil flour pan cake topped with onion and chillies. Served with assorted chutneys and sambhar.

$8.75

Rice and lentil flour pan cake. Served with assorted chutneys and sambhar.

$9.85

Rice and lentil flour pan cake topped with onions and mixed vegetables. Served with assorted chutneys and sambhar.

$7.65

Thin golden crispy rice and lentil flour crepe. Served with assorted chutneys and sambhar.

$8.75

Thin golden crispy rice and lentil flour crepe stuffed with spiced potatoes and onions. Served with assorted chutneys and sambhar.

$9.85

Thin golden crispy rice and lentil flour crepe layered with Mysore chutney. Served with assorted chutneys and sambhar.

$9.85

Thin golden crispy rice and lentil flour crepe layered with chettinadu chutney. Served with assorted chutneys and sambhar.

$9.85

Thin golden crispy rice and lentil flour crepe with with ghee (clarified butter). Served with assorted chutneys and sambhar.

$10.95

Thin golden crispy rice and lentil flour crepe topped with ghee and stuffed with spiced potatoes and onions. Served with assorted chutneys and sambhar.

$9.85

Very thin golden crispy rice and lentil flour crepe. Served with assorted chutneys and sambhar.

$10.95

Very thin golden crispy rice and lentil flour crepe stuffed with spice. Served with assorted chutneys and sambhar.

$8.75

Thin and crispy crepe with cream of wheat and rice flour garnished with spices. Served with assorted chutneys and sambhar.

$9.85

Thin and crispy crepe with cream of wheat and rice flour garnished with onion, chillies and spices. Served with assorted chutneys and sambhar.

$9.85

Thin and crispy crepe with cream of wheat and rice flour garnished with chillies and spices and stuffed with potato masala. Served with assorted chutneys and sambhar.

$10.95

Thin and crispy crepe with cream of wheat and rice flour garnished with onions, chillies and spices and stuffed with potato masala. Served with assorted chutneys and sambhar.

$10.95

Golden crispy rice and lentil flour crepe stuffed with fresh cut vegetables. Served with assorted chutneys and sambhar.

$8.75

Mixed vegetables and nuts cooked with rice and lentil. Topped with ghee served with pappad.

$6.55

Cooked rice mixed with plain yogurt, chopped ginger, green chillies, cilantro and seasoned with curry leaves served with Indian pickle.

$8.75

Long grain rice cooked with lime juice, peanuts and spices served with pappad.

$9.85

Rice cooked with moong dal, black pepper and chillies. Aroma of spices and condiments. Please call the restaurant for availability.

$8.75

Long grain rice cooked with tamarind sauce and garnished with peanuts and herbs.

$8.75

Long grain rice cooked with tomato, onion and spices. Garnished with herbs served with pappad.

$10.95

Basmati rice cooked with mixed vegetable and flavored with aroma spices.

$9.85

Creamy, rich and smooth lentils cooked in ghee with aromatic spices. Served with rice.

$9.85

A hearty stew of lentils tempered with Indian spices. Served with rice.

$9.85

Indian lentils cooked with juicy tomatoes in north Indian style sauce. Served with rice.

$12.05

A fairly dry and spicy garbanzo beans with a sour citrus sauce. Served with rice.

$12.05

Fresh vegetables cooked with creamy coconut and cashew nut sauce. Served with rice.

$12.05

Indian eggplant cooked with onion and spicy tamarind gravy. Served with rice.

$12.05

Okra sauteed with onions, tomatoes and Indian condiments. Served with rice.

$13.15

Veggie balls in a thick, creamy sauce of mughlai style. Served with rice.

$13.15

Freshly pureed spinach and Indian cottage cheese cooked with mild spices. Served with rice.

$13.15

Fresh green peas and Indian cottage cheese in a slightly sweet and spicy sauce. Served with rice.

$13.15

Cottage cheese cubes cooked with creamy tomatoes, butter and cream. Served with rice.

$13.15

Cottage cheese and colorful bell peppers sauteed in a spicy tomato gravy. Served with rice.

$3.85

One piece. Puffed plain, white flour bread.

$12.05

One piece. Puffed plain, white flour bread served with garbanzo beans.

$4.40

Two pieces. Soft thin Indian flat bread made of wheat dough.

$10.95

Two pieces. Soft thin Indian flat bread served with vegetable curry.

$3.85

Two pieces. Deep fried puffy wheat bread.

$9.85

Two pieces. Deep fried puffy wheat bread served with potato masala.

$3.85

One piece. An Indian flat bread with layers of cooked dough.

$6.05

An unleaved Indian flat bread with layers of cooked dough.

$3.25

An unleaved and oven-baked flat bread with mild butter.

$3.85

Indian flat bread garnished with minced garlic.

$5.45

Indian flat bread stuffed with minced goat meat.

$2.75

An unleaved, oven-baked flatbread.

$4.35

Onion flavored Indian flat bread.

$2.75

Flat bread made with whole-wheat flour and cooked in a tandoor grill.

$9.85

Think golden crisp rice and lentil flour crepe covered by egg and sprinkled with black pepper and cumin powder.

$9.85

Made with special spices in gravy style. Served with rice.

$7.69

Egg with a mix of fresh onion green chili and herbs.

$17.55

Tender juicy morsels of chicken marinated in rich spicy gravy made with coriander and mint leaves and grilled to perfection.

$14.25

Chunks of chicken marinated in spices, yogurt and baked in tandoor oven.

$17.55

Minced lamb with spices and grilled on skewers in tandoor grill.

$14.25

Tender chicken pieces is marinated in yogurt and seasoned with authentic tandoori masala and grilled in tandoor oven.

$18.65

Marinated fish grilled in tandoor oven.

$18.65

Assorted tandoor items of chef's choice.

$17.55

Marinated shrimp grilled in tandoor oven.

$14.25

Basmati rice cooked with chicken, onions, tomatoes and special spices. Served with raitha.

$12.05

Basmati rice cooked with onions, tomatoes and special spices and topped with egg. Served with raitha.

$17.55

Basmati rice cooked with chicken, onions and spices. Served with raitha.

$16.45

Basmati rice cooked with mutton, onions, tomatoes and special spices. Served with raitha.

$16.45

Basmati rice cooked with shrimp, onions, tomatoes and special spices. Served with raitha.

$15.35

Grilled chicken pieces served with sauce made of butter, tomato puree and spices.

$16.45

Chicken pieces sauteed with chettinadu gravy.

$16.45

Tender chicken pieces blended well with chettinadu masala.

$14.25

Stew chicken, spicy sauce.

$16.45

Deep pan fried chicken pieces with south Indian spices.

$15.35

Indian inspired chicken simmers in a light sauce made flavorful with turmeric, cinnamon, garam masala and fresh spinach.

$15.35

Chunks of chicken marinated in spices and yogurt baked in tandoor oven and served in a sauce with mixture of spices.

$15.35

A fiery hot sweet and sour chicken with an aroma of roasted cinnamon, mustard seeds and cloves.

$17.55

A mutton stew cooked with garam masala. Served with rice.

$16.45

Mutton pieces deep fried with spices. Served with rice.

$17.55

A juicy mutton curry with ginger, garlic, yogurt and condiments. Served with rice.

$19.75

An authentic lamb dish made with peppers from Kashmir. Served with rice.

$18.65

Tender goat meat simmers in a light sauce made flavorful with turmeric, cinnamon, garam masala and fresh spinach. Served with rice.

$18.65

A mutton stir fry with onions, Indian curry leaves and spices. Served with rice.

$16.45

A fiery hot sweet and sour goat meat with an aroma of roasted cinnamon, mustard seeds and cloves. Served with rice.

$16.45

Sliced fish (boneless) cooked in tamarind sauce. Served with rice.

$17.55

Sliced fish cooked in chettinadu tamarind sauce. Served with rice.

$15.35

Sliced fish marinated with spices and deep pan fried (may contain bones). Served with rice.

$17.55

Prawns cooked in a spicy sauce with fresh tomatoes and onions. Served with rice.

$17.55

$18.65

$15.35

$15.35

Made with chopped parotta, garnished with cooked chicken, onion, chillies and spices. Served with raitha.

$14.25

Made with chopped parotta, garnished with egg, onion, chillies and spices. Served with raitha.

$16.45

Made with chopped parotta, garnished with cooked mutton, onion, chillies and spices. Served with raitha.

$13.15

Made with chopped parotta, garnished with vegetable, onion, chillies and spices. Served with raitha.

$1.05

$1.05

$1.05

$1.05

Three pieces. Lentil cracker.

$2.15

$4.35

Homemade with shredded carrot and milk. Garnished with cashew nut.

$4.35

Two pieces. Milk and flour balls fried and dipped in sugar syrup and flavored with cardamom.

$4.35

Two pieces. Homemade cheese balls dipped in thick milk and garnished with pistachio.

$4.35

Roasted rava cooked with ghee and mixed with sugar and cashew nut and raisins.

$4.35

Made with milk and vermicelli topped cashew and raisins.