Last Update: 2025-03-14
Price may varies
English muffin topped with ham, two poached eggs, and topped with our famous hollandaise sauce.
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All our Omelettes are made with three large fresh eggs and served with Diner Potatoes, toast, and a slice of fruit.
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Sauteed with broccoli, tomatoes, mushrooms and zucchini.
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Made with fresh spinach (not frozen) sauteed with onions, bell peppers and Monterrey Jack cheese.
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Three eggs, bell peppers, ham, onions, topped with Monterrey Jack cheese.
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Cheese omelette with Monterrey Jack cheese and Ranchero Sauce.
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Served with Diner Potatoes, toast, slice of fruit, and your choice of sausage patty or bacon.
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Price may varies
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Diner Specialty!
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Leaf and iceberg lettuce, red cabbage, grated carrots and cherry tomatoes.
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Strips of chicken, tomatoes, black olives, bacon and bleu cheese crumbs, tossed with leaf and iceberg lettuce in a vinaigrette dressing.
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Fresh spinach tossed with vinaigrette dressing, bacon, mushrooms, eggs and topped with fresh Parmesan cheese and croutons.
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Price may varies
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Cottage cheese surrounded by chunks of cantaloupe and honeydew, seedless grapes and seasonal fruit.
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Boneless, skinless breast, served with vegetable of the day and a dinner salad
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Boneless, skinless breast, grilled or dried, served on a bun with leaf lettuce, red onion and tomato.
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Lightly hand-breaded shrimp cooked golden brown and served on a bun with leaf lettuce, red onion, pickle, tomato and tartar sauce.
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Fresh, pure lean ground beef served open-faced with lettuce, red onion and tomato.
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"double-decker" build with ham, thick bacon, american cheese, tomatoes, lettuce, mayo, and toasted bread.
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Another "double-decker" with mayo, bacon, lettuce and tomato.
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Fresh hand-breaded beef cutlet fried in peanut oil.
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Topped with monterrey jack cheese, jalapeno and onion.
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9 oz. fresh ground beef.
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7 oz. boneless, skinless breast grilled and topped with sauteed mushrooms & onions and Monterrey Jack cheese.
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Boneless, skinless grilled chicken breast topped with asparagus, imitation crabmeat and fresh hollandaise sauce.
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Tender strips, lightly breaded with cornmeal, served with red or tarta r sauce.
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8 oz. Chicken breast on a bed on sauteed onions and bell peppers.
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10 oz. USDA Choice grilled to order.
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7 oz. Top sirloin and three medium shrimp.
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Butterflied shrimp hand-breaded with bread crumbs.
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Boneless, skinless chicken breast fried to a golden brown in peanut oil.
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Price may varies
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.