Last Update: 2025-03-14
Price may varies
petite steak tartare, toast points, tomato-basil bruschetta, balsamic vinaigrette, shaved romano, chicken liver pate, soup du jour
$9.00
raw
$10.00
$7.00
$11.00
$10.00
raw
$7.00
$8.00
$9.00
$11.00
$11.00
$16.00
with roasted garlic en croute & sauteed green (for two)
$10.00
with a fra diavlo dipping sauce
$12.00
sauteed with lemon, bread crumbs, white wine & garlic
$11.00
$12.00
(excluded appetizers)
$16.00
$14.00
$15.00
$17.00
raw
$14.00
$18.00
$13.00
cooked to order
$15.00
$18.00
cooked to order
$14.00
$15.00
with melted swiss, tomato, fresh spinach and basil sauce
$20.00
cooked to order
$25.00
cooked to order. one of three ways; grilled/bearnaise, pan-seared au poivre or grilled fromage
$15.00
cooked to order
$18.00
cooked to order
$18.00
$16.00
Price may varies
please no sharing or substitutions with the all inclusive lunches
$9.00
raw
$8.00
raw
$12.00
$11.00
with a honey-horseradish sauce
$8.00
$9.00
Price may varies
cup or bowl, p/a
$6.00
$7.00 - $12.00
$7.00 - $11.00
$7.00 - $10.00
$8.00 - $12.00
$6.00
$4.00
$5.00
$4.00
$9.00
$11.00
raw
$10.00
(grilled chicken breast)
$17.00
raw
$12.00
$16.00
baby corn relish & old-fashioned tartar sauce
$13.00
Price may varies
p/a
$14.00
(steamed or sauteed)
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.