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a Menu

Last Update: 2025-03-14

First

Pickled Vegetables

$8.00

Mustard, toast, creme fraiche

White Beans

$7.00

Garlic, parmesan, preserved lemon

Local Farm Egg

$11.00

Brioche, arugula, old bay

Button Mushroom

$7.00

Hazelnut, radish

English Pea

$14.00

Country ham, mint, yogurt

Lacinato Kale

$9.00

Quinoa, meyer lemon, lardo, buttermilk

Local Lettuce

$11.00

Mozzarella, mustard, pistachio, rhubarb

Foie Gras

$17.00

Duck scrapple, ramp, pickled onion, pine nut

Cauliflower

$11.00

Walnut, white anchovy, white balsamic

Lobster

$15.00

Carrot, horseradish, rosehip

Pigtail Confit

$11.00

Sassafras, soy bean, foraged greens

Sweet Breads

$14.00

Blue cheese, celery, chili garlic

Potted Chicken

$13.00

Foie gras, port, toast, sea salt

Bison Heart Tartare

$12.00

Broccoli, nasturtium, oyster root

Turnip Carpaccio

$11.00

Caper, sheeps cheese, celery, radish

Soft Shell Crab

$14.00

Garlic, fresh chickpea, mache

Seconds

Flat Iron

$29.00

Fiddlehead fern, brown butter, chickpea, wheat berry, jalapeno

Tuna

$28.00

Ramps, wild mushrooms, potato

Scallops

$29.00

Beets, sherry, sunflower, sunchoke

Young Chicken

$24.00

Smoked collards, black eyed pea, fennel, coffee

Goat Cheese Gnocchi

$22.00

Asparagus, carrot, black garlic

Tastings

Four Course Tasting

$50.00

Chef selection of seasonal mid-atlantic delicacies

Six Course Tour

$77.00

Immerse yourself in the a (muse.) vision

Happy Hour MenuServed from 4pm to 6pm

Cheeses with Apple, Local Honey - Moody Blue Smoked Blue

$5.00

Cheeses with Apple, Local Honey - Cherry Grove Cow

$5.00

Cheeses with Apple, Local Honey - Firefly Farm Goat

$5.00

Cheeses with Apple, Local Honey - Miti Sheep

$5.00

Marinated Mushrooms

$5.00

Hazelnut, radish

Charred Brussels

$5.00

Apple, turnip, paprika honey

White Bean

$5.00

Herbs, preserved lemon, lavash chips

Potato Soup

$5.00

Mushroom, onion, pinenut

Pickled Veggies

$5.00

Mustard, toast, creme fraiche

Pulled Pork Sammie

$10.00

Pickled onion, cherry tomato

Farm Egg

$10.00

Brioche, arugula, old bay

Scrapple & Egg Sandwich

$10.00

Smoked collards, sourdough

Spring Lamb Meatballs

$10.00

Yogurt, arugula

Desserts

Kinderhook Sheeps Cheese

$7.00

Blood orange, tangerine, pine nut, rose petals

Smoked Moody Blue Cheese

$7.00

Habanero honey, ver jus, rhubarb

Horsing Around

$7.00

Chocolate ganache, dogfish indian brown ale, malted milk

Bourbon Brulee

$7.00

Molasses, orange, bourbon, almond, caramelized honey

Cake From Heaven

$7.00

Strawberry, cherry, black cardamom, white chocolate

Assorted Sorbet & Ice Cream

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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