Menu With Price > Menu > A La Provence > FL > Tallahassee > 1415 Timberlane Road, Tallahassee, FL

A La Provence Prices in Tallahassee, FL 32312

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A La Provence Logo
1415 Timberlane Road, Tallahassee, FL
(850) 329-6870
A La Provence Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Pate Du Jour

With traditional accutriments

$10.00

Beef Carpaccio

Raw beef sliced thin with capers, fleur de sel, olive oil, cracked pepper and arugula

$12.00

Niman Ranch Pork Belly & Prawn

Braised pork belly and fresh gulf shrimp, calvados reduction

$13.00

Cornmeal Crusted Oysters

With andouille sausage & parsnip hash, with tabasco lemon honey butter

$12.00

Crab Cake a L’Aubergine

A provence classic lump & jumbo lump crabmeat with eggplant puree, béchamel served on a fried green tomato

$10.00

Roasted Beet Salade

Roasted golden & red beets with pickled red onion, sycamore farms arugula, herb oil and asher blue cheese

$9.00

Salade

Hearts of Romaine Caesar

No description available

$8.00

Bistro Chopped Salad

No description available

$8.00

Salade Gourmande

No description available

$7.00

Soupe

Lobster Bisque

No description available

$6.00 - $8.00

Onion Soupe

No description available

$7.00

Soup du Jour

No description available

$5.00 - $7.00

Entrees

Pecan Crusted Rainbow Trout

With fingerling potatoes, candied lardons, brown butter and kohlrabi, apple slaw

$22.00

Grilled Salmon

With curried early pea puree, lemon grass brodetto and lilly flower & watercress salad

$24.00

Wild Gulf Black Grouper

With pequillo peppers, tasso ham, sugar snap peas, salt cod brandade & saffron vanilla cream

$24.00

½ Ashley Farms Chicken

With confit leg & flageolet bean cassoulet, spring vegetables and roasted chicken glace

$24.00

Citrus Smoked Double Cut Pork Chop

Cilantro rice, rainbow carrots, calvados & ginger pork Jus

$28.00

Pasta Bolognaise

Ground lamb & beef slow roasted in tomatoes, served with rigatoni and goat cheese

$20.00

Bistro Provence

Escargot

No description available

$10.00

Panko Crusted Calamari

No description available

$10.00

Boeuf

Filet Mignon

With dauphinoise potato and asparagus

$33.00

NY Strip

With dauphinoise and asparagus

$29.00

Hudson Valley Duck Breast

Golden quinoa, grilled cordoncello mushrooms, wilted pea tendrils and apple cider reduction

$28.00

Rack of Lamb & Crepinette

With truffle polenta croquettes and mint & lamb pan jus

$32.00

Cheese & Intermezzo

Brie Frite

Pickled pear & pink peppercorn, strawberry consomme. $3.00 pre fixe.

$10.00

Traditional Cheese Board

Greenhill Triple Cream (Cow’s Milk)

No description available

$12.00 - $14.00

Ricotta Salada (Cow’s Milk)

No description available

$12.00 - $14.00

French Gouda (Cow’s Milk)

No description available

$12.00 - $14.00

Fresh Chevre (Goat’s Milk)

No description available

$12.00 - $14.00

Chevrot (Goat’s Milk)

No description available

$12.00 - $14.00

Asher Blue (Cow’s Milk)

No description available

$12.00 - $14.00

Epoisses (Cow’s Milk)

No description available

$12.00 - $14.00

Pyrenees Brebis (Sheep’s Milk)

Basque & bearn region of france

$12.00 - $14.00

Capra Sarda (Goat’s Milk)

Mountain side france

$12.00 - $14.00

Aged Manchego (Sheep’s Milk)

Sheep’s milk from la mancha

$12.00 - $14.00

Dessert

Grand Marnier Souffle

With creme anglaise

$10.00

Creme Brulee

French custard with burnt sugar

$7.00

Chocolate Gourmandaise

A chocolate cake with ganache

$7.00

Mousse au Chocolat

74% Dark chocolate mousse with house-made shortbread

$7.00

Pot de Creme

Chocolate french custard

$7.00

Bread Pudding

With creme anglaise

$7.00

Espresso Poached Pear

With vanilla ice cream, frangelico coffee caramel

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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