Menu With Price > Menu > A La Folie Cafe > FL > Miami Beach > 516 Espanola Way, Miami Beach, FL

A La Folie Cafe Prices in Miami Beach, FL 33139

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A La Folie Cafe Logo
516 Espanola Way, Miami Beach, FL
(305) 538-4484
A La Folie Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Boissons Fraiches

Fruit Smoothie

No description available

$5.00

Fresh O.J.

No description available

$4.00 - $6.00

Fresh Lemonade

No description available

$2.50

Orangina

No description available

$3.00

Soda

No description available

$2.50

Juice

No description available

$2.50

Iced Tea

No description available

$2.50

Iced Coffee

No description available

$2.50

Milk

No description available

$2.50

Iced Cappuccino

No description available

$3.50

Iced Mocha

No description available

$3.50

Iced Cocoa

No description available

$3.50

Evian

No description available

$3.00 - $5.50

Perrier

No description available

$3.00 - $5.50

Boissons Chaudes

Americano

No description available

$2.50

Espresso

No description available

$2.50

Noisette

Machiatto.

$2.50

Double Espresso

No description available

$3.00

Cappuccino

No description available

$3.00

Petit Creme

No description available

$3.00

Gran Creme

Cafe au lait.

$4.00

Double Espresso and Steamed Milk

No description available

$4.00

Maka

Cafe au lait with cocca.

$3.50 - $4.50

Rhum Lait Chaud

Rhum, steamed milk and honey.

$5.00 - $6.00

Citron Chaud

Hot lemon with honey.

$3.00 - $3.50

Lait Chaud

Steamed milk and honey.

$3.00 - $4.00

Pur Cacao

Pure cocca and steamed milk.

$3.00 - $4.00

Chocolat Viennois

Served with whipped cream.

$4.00 - $5.00

Chocolat Parisien

Served with cream and vanilla.

$4.00 - $5.00

Chocolat Fou

Served with Grand Marnier.

$5.50 - $7.00

Tea

No description available

$3.00

Petit - Dejeuner

Tarline

Toasted baguette, butter and jam.

$3.50

Croissant

Plain butter croissant.

$2.50

Pain au Chocolat

Chocolate croissant.

$2.50

Croissant aux Amandes

Homemade almond croissant.

$4.00

Fresh Fruit Salad

No description available

$5.50 - $8.50

Continental Petit-Dejeuner

Croissant, chocolate croissant, half tartine and fresh OJ Americano.

$12.00

Royal Petit-Dejeuner

Croissant, chocolate croissant, full tartine, fresh OJ Americano, fruit salad and any hot drink.

$14.00

Montagnard Petit-Dejeuner

2 fried eggs, bacon, potatoes, mesclun, tomatoes, reblochon toasts and truffle dressing.

$12.00

Salades

Du Jardin Salad

Green mesclun salad with tomatoes.

$5.00 - $8.00

Salade de Chevre

Warm goat cheese on toast, walnuts, raisins, honey drizzle and tomatoes.

$11.00

Bressoise Salad

Chicken breast, grilled shallots, mayo, croutons, grilled potatoes and tomatoes.

$13.00

Caesar French Style Salad

Chicken breast, croutons with provencal herbs, cantal shavings, tomatoes and cantal dressing.

$13.00

Endive-Roquefort Salad

Belgium endive tossed with Roquefort cheese, apple, walnuts and tomatoes.

$13.00

Salade de Diablotins

Warm Roquefort and Cantal cheese on toast, bacon, grilled potatoes, tomatoes and walnuts.

$14.00

Paysanne Salad

Country pate, rosette de lyon, cornichons, brie, tomatoes, croutons and haricots verts.

$14.00

Nordique des Lords Salad

Smoked salmon, house potato salad, fresh oranges, toasted almonds, cream and tomatoes.

$14.00

Pelerine Salad

Rum seared sea scallops, bacon, sliced apples, toasted almonds, raisins, tomatoes and apple cider dressing.

$15.00

Nicoise Salad

Escabeche tuna steak, anchovies, egg, cucumbers, roasted peppers, haricots verts, olives, tomatoes and potatoes. \n

$15.00

Landaise Salad

Duck confit, red onion confit, truffle mousse, potatoes, croutons, and tomatoes.

$17.00

Soupes

Soupe a l'Oignon Gratinee

French onion soup.

$7.00

Veloute de Pois

Cream of green peas.

$6.50

Gaspacho

No description available

$6.50

Crepes Salees

Galette Beurre Crepe

Galette with butter. Sprinkled with coarse salt from Brittany. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$6.00

Mixte Crepe

Ham and Swiss cheese. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$8.00

Complete Crepe

Ham, egg and Swiss cheese. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$9.00

Jurassienne Crepe

Ham, potatoes and Swiss cheese. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$9.00

Forestiere Crepe

3 sauteed mushrooms in garlic, parsley and butter. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Italienne Crepe

Sun-dried tomatoes, mozzarella and prosciutto. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Totale Crepe

Ham, egg, Swiss cheese and mushrooms. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Fromagere Crepe

Brie, goat cheese and Swiss cheese. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$12.00

Charlemagne Crepe

Boiled Spinach, roquerfort cheese and topped toasted almonds. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Doucereuse Crepe

Homemade caramelized pears, brie cheese and walnuts. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Cordon Bleu Crepe

Ham, chicken and Swiss cheese. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Heretique Crepe

Chicken, tomatoes, spinach and 3 mushrooms. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$12.00

Dijonnaise Crepe

Chicken in a cream mustard-pepper sauce and potatoes. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$11.00

Marocaine Crepe

Spicy tuna with harissa, parsley, egg and Swiss cheese. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$12.00

Bordelaise Crepe

Beef in a red wine-shallot sauce with potatoes. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$12.00

Briochenne Crepe

Calvados sauteed scallops and cream of leeks. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$15.00

Auvergnate Crepe

Cantal cheese, potatoes, bacon and garlic. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$12.00

Mortuacienne Crepe

Morteau sausage, goat cheese and leeks. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$13.00

Veau Normande Crepe

Veal in a cream-calvados sauce and mushrooms). Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$14.00

Norveegienne Crepe

Smoked salmon, brie cheese and mushrooms. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$13.00

Imperiale Crepe

Whole duck leg confit and cream truffle mushrooms. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$16.00

La Folle: the Crazy One Crepe

Make your own crepe with up to 4 ingredients on the menu. Buck wheat flour savory crepes, served with mesclun salad and tomatoes.

$14.00

Sandwiches

Croque-Monsieur

Ham and bechamel, toasted with Swiss cheese. Served with mesclun salad and tomatoes.

$9.00

Croque-Madame

Croque-monsieur with and egg on top. Served with mesclun salad and tomatoes.

$10.00

Jambon Beurre

Ham with butter and cornichons. Served with mesclun salad and tomatoes.

$10.00

Saucisson Beurre

French salami with butter and cornichons. Served with mesclun salad and tomatoes.

$10.00

Oeuf dur Crudites

Hard boiled egg, mayo, carrots, cucumbers, tomatoes and mesclun. Served with mesclun salad and tomatoes.

$10.00

TMP

Sun-dried tomatoes, mozzarella, prosciutto and pesto toasted. Served with mesclun salad and tomatoes. \n

$11.00

Pate au Choix

Country pate, truffle mousse or duck rillettes with cornichons. Served with mesclun salad and tomatoes.

$12.00

Briard

Brie cheese, sauteed mushrooms and haricots verts. Served with mesclun salad and tomatoes.

$12.00

Chicken Club

Chicken breast, mayo, Swiss cheese, bacon, tomatoes and mesclun toasted. Served with mesclun salad and tomatoes.

$13.00

Saumon Fume

Smoked salmon, mayo, pesto, hard boiled egg and mesclun. Served with mesclun salad and tomatoes.

$13.00

Merguez Habibi

Spicy lamb sausage with sauteed onions and peppers with harissa. Served with mesclun salad and tomatoes.

$13.00

Roastbeef de Printemps

Roastbeef, mayo, tomatoes and mesclun. Served with mesclun salad and tomatoes.

$13.00

Pan Bagnat

Tuna, mayo, hard boiled egg, cucumbers, tomatoes and anchovies. Served with mesclun salad and tomatoes.

$14.00

Cantalou

Grilled steak, cantal cheese, tomatoes, spicy chimichurri, toasted, served with sauteed potatoes. Served with mesclun salad and tomatoes.

$14.00

Classiques

Oeuf dur Mayonnaise

Hard boiled egg, mayonnaise, tomato and mesclun salad.

$6.00

Oeuf dur Mayonnaise with Harrisa-Mayo

No description available

$7.00

Oeuf dur Mayonnaise with Truffle-Mayo

No description available

$7.00

Poireau-Vinaigrette

Reduced leeks in homemade truffle oil dressing with walnuts coarse sea salt.

$9.00

Tartiflette

Our famous gratin with bacon, potatoes, onions, cream and Reblochon cheese. Served with salad.

$11.00

Saucisson Tiede Pommes a l'Huile

Warm French salami over potatoes, red onion and coarse pepper dressing.

$10.00

Quiche Lorraine

The classic bacon quiche, over a bed of Belgium endives, walnuts and tomatoes.

$9.00

Quiche aux Poireaux

Quiche with a cream of leeks, over belgium endives, walnuts and tomatoes.

$9.00

Tranche Classique

Country pate, truffle mousse or duck rillettes with cornichons and mesclun.

$11.00

2 Tranche Classiques

Country pate, truffle mousse or duck rillettes with cornichons and mesclun.

$19.00

3 Tranche Classiques

Country pate, truffle mousse and duck rillettes with cornichons and mesclun.

$25.00

Plateaux

Plateau de Fromages

Cheese plate, raisins, fruits, walnuts and toast.

$17.00 - $22.00

Plateau de Charcuteries

Cold cuts plate, pates, salad, tomatoes, cornichons and toast.

$17.00 - $22.00

Plateau Royal

Assorted cheeses and cold cuts, pates, tomatoes, salad, cornichons, raisin and walnuts.

$23.00 - $32.00

Crepes Sucrees

Beurre Sucre Crepe

Butter and sugar.

$4.00

Citron Sucre Crepe

Butter and sugar with lemon.

$4.50

Miel Crepe

With honey.

$5.00

Caramel Crepe

With homemade caramel.

$5.00

Confiture Crepe

Choice of jam.

$5.00

Chocolat Crepe

No description available

$6.00

Givree Crepe

Butter and sugar crepe with your choice of ice cream.

$6.50

Bananina Crepe

Dark chocolate or nutella spread with bananas.

$7.00

Mont-Blanc Crepe

Chestnut puree with whipped cream.

$7.00

Stendhalienne Crepe

Dark chocolate or nutella spread with strawberries.

$8.00

Bretonne Crepe

Caramel, sea salt sprinkle and calvados bathed apple.

$8.00

Belle Helene Crepe

Caramelized pears, vanilla ice cream and dark chocolate.

$8.50

Caraibeenne Crepe

Rhum marinated raisins and vanilla ice cream.

$8.50

Normande Crepe

Caramelized apples with a calvados cream sauce.

$8.50

Tunisienne Crepe

Fresh mint leaves, honey, lemon juice and walnuts.

$8.50

Bourdaloue Crepe

Caramelized pears, homemade almond filling and toasted almonds.

$8.50

Suzette Crepe

Orange marmalade filled and Grand-Marnier-cognac flambee.

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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