Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Can be made gluten-free
Truffle Oil, Mozzarella, Garlic, Parmesan, Black Pepper
House-Cured Meats, Cheeses and Vegetables. Can be made gluten-free
Add Housemade Tomato Sauce and Melted Mozzarella Cheese
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Local Brussels Sprouts, House-Cured Heritage Bacon Agrodolce (a Sweet and Sour Sauce)
Domestic Calamari, Local Fennel, Garlic, Red Chili Flake, San Marzano Cream Sauce, Local Onions, Beyond Bread Ciabatta
Choose 1, 2 or 3 from: Apple Chutney and Brie, Goat Cheese and Fig, Chicken and Artichoke, Sweet Ricotta and Walnuts or Rotating Chef's Choice
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can be made gluten free
truffle oil, mozzarella, garlic, parmesan, black pepper
assorted cured meats, cheeses, and vegetables. can be made gluten free
Local Brussels Sprouts, Housecured Heritage Bacon Agradolce (A Sweet and Sour Sauce)
Domestic calamari, local fennel, garlic, red chili flake, San Marzano cream sauce, local onions, Beyond Bread Ciabatta
Simple Made Extraordinary! Local Tomatoes, Cream and Basil
Changes based on seasonal availability of ingredients
Local Cauliflower from Sleeping Frog Farms, Buttermilk, Sarah Farm's Milk, Vegetable Stock
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Local Cauliflower from Sleeping Frog Farms, Buttermilk, Sarah Farm's Milk, Vegetable Stock
roasted sweet tomatoes, cream, zona-made ciabatta croutons, basil
Classic Caesar with Housemade Ciabatta Croutons, Sun-Dried Tomatoes and Parmesan. Can be made gluten-free
Spinach, Pears, Red Onion, Spiced Pecans, Gouda and a Honey-Dijon dressing. Can be made gluten-free
Romaine Lettuce, Applewood Smoked Bacon, Local Tomatoes, Avocado and Parmesan with a Smoky Chipotle Dressing. Can be made gluten-free
Choice of Baby Spinach or Caesar Salad paired with your choice of soup. Can be made gluten-free. Available at lunch only.
Sleeping Frog Farm Mesclun Greens, Assorted Local Beets, Jicama, Green onions, Fiore di Capra Goat Cheese, Toasted Walnuts and a Sherry and Mesquite Honey Vinaigrette
Romaine Lettuce, Turkey, Salami, Tomatoes, Pears, Pecans, Parmigiano-Reggiano, Cilantro and a Pear Vinaigrette. Can be made gluten-free
Kale, Gorgonzola, Asparagus, Dried Cranberries, Almonds and a Lemon Vinaigrette
can be made gluten free
turkey, salami, romaine, tomatoes, cilantro, pecans, pears, parmigiano-reggiano, pear vinaigrette. can be made gluten free
honey-dijon, pear, pecans, gouda. can be made gluten free
applewood smoked bacon, local tomatoes, romaine lettuce, parmesan, avocado, chiptole dressing. have the blt as a wrap with side. can be made gluten free
Sleeping Frog Farm's Kale, Artichoke Hearts, Queen Creek Olives, Pine Nut Vinaigrette, Pecorino Cheese, Chick Pea Croutons
choice of spinach or caesar salad paired with your choice of minestrone or tomato soup. can be made gluten free
Mozzarella, Rustic Tomato Sauce, Housemade Sausage, Kalamata Olives, Portobello Mushrooms, Garlic, Onions, Fennel and Fresh Basil
Zona-Made Mozzarella, Extra-Virgin Olive Oil, Local Organic Tomatoes and Fresh Basil
Zona-Made Mozzarella, Gouda, Chipotle BBQ Sauce, Chicken, Bacon, Caramelized Onions and Cilantro
Feta, Mozzarella, Extra-Virgin Olive Oil, Kalamata Olives, Artichokes, Tomatoes and Pine nuts - Topped with Cilantro Pesto
Zona-Made Mozzarella, Rustic Tomato Sauce, Pepperoni, Salami and Fresh Basil
Start with Rustic Tomato Sauce and Mozzarella. Add-ons include Caramelized Onions, Fennel, Olives, Tomatoes, Artichokes, Bell Peppers, Portobello Mushrooms, Anchovies, Pepperoncini, Jalapenos, Salami
house-made sausage, mozzarella, kalamata, garlic, onions, fennel, portobello mushrooms, fresh basil
zona-made mozzarella, local organic tomatoes, basil, olive oil
chipotle bbq sauce, zona-made mozzarella, gouda, chicken, bacon, onions, cilantro
feta, mozzarella, kalamata, artichokes, pine nuts, tomatoes, pesto, extra virgin olive oil
rustic sauce, pepperoni, salami, zona-made mozzarella
start with rustic sauce and mozzarella. add-ons: caramelized onions, fennel, olives, tomatoes, artichokes, bell peppers, mushrooms, anchovies, pepperoncini, jalapenos, salami, bacon, free range chick
Housemade Meatballs, San Marzano Tomato Sauce
Penne, Artichokes, Kalamata Olives, Pine nuts, Tomatoes and Feta in a Cilantro Pesto Sauce
Fettuccine, Black Pepper Alfredo Sauce, Parmesan, Basil
Chef's Choice - Always something interesting and always local!
Pulled Chicken, Red Onion, Green Bell Peppers, Fontina and Chipotle Mayonnaise on a Locally Baked Panino Roll
Zona's Famous Meatballs, Mozzarella and Red Sauce on a Grilled Local Baguette
Grilled Chicken, Tomatoes, Red Onion, Arugula, Fresh Mozzarella, Feta Cheese and Caesar Dressing on Whole Wheat Flatbread
Pulled Chicken, Kalamata Olives, Red Onion, Spring Mix and Feta Cheese on Whole Wheat Flatbread
Bacon, Romaine Lettuce, Tomatoes, Avocado and Chipotle Dressing on Whole Wheat Flatbread
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artichokes, kalamata olives, pine nuts, tomatoes, cilantro pesto, feta
House Cured Corned Beef, Arugula, 12-Hour Tomatoes, Quick Pickles, Pickled Onions, Lemon Aioli, Dijon
House Cured Molasses Bacon, Onion, Arugula, Local Tomato, Lemon Aioli, Sourdough
Chef's Choice, always something interesting, always local!
Locally Baked Panini roll, Pulled Chicken, Chipotle Mayonnaise, Red Onion, Green Bell Pepper, Fontina
Locally Baked Panini Roll, Sliced Turkey, Housemade Heritage Bacon, Chipotle Mayonnaise, Sliced Tomato, Arugula, Grilled Onion Mustard
Zona-made Mozzarella, Parmesan, Marinara, Penne
Zona-made Famous Meatballs, San Marzano Tomato Sauce
Penne, Artichokes, Kalamata Olives, Pine nuts, Tomatoes and Feta in a Cilantro Pesto Sauce
Lemon Butter, Yukon Potatoes, Bacon, Green Beans. Can be made gluten-free
Spaghetti Squash, Arugula, Fennel, Bread Crumbs, Blood Orange Agradolce
Short Rib, Polenta, Braised Kale, Crispy Shallots
Housemade Ravioli, San Marzano Tomato Cream Sauce
Sausage, Housemade Mozzarella and Ricotta Cheeses, Ground Beef, Fennel, Onion, San Marzano Tomatoes
Fettuccine, Black Pepper Alfredo Sauce, Parmesan, Basil
Breaded Eggplant, Fresh Mozzarella, Herb Butter Spaghetti
parmesan, zona-made mozzarella, marinara, penne
zona-made famous meatballs, san marzano tomatoes
artichokes,olives, pine nuts, tomatoes, pesto, feta
lemon butter, yukon potatoes, smoked bacon, green beans. can be made gluten free
Spaghetti Squash, Parsley, Bread Crumbs, Blood Orange Agradolce, Nasturtium
cherry tomatoes, shallots, parmesan, lemon butter
White Chocolate, Blueberries, Toasted Almonds, Salted Caramel, Whipped Cream
Ladyfinger Sponge, Mascarpone, Vanilla Whipped Cream and Seasonal Fillings
Served with Vanilla Ice Cream, Fresh Berries, Almond Granola and Salted Caramel
Tea Custard, Mesquite and Almond Ricotta Cake and Seasonal Accompaniments
Served with a Bourbon Caramel Sauce
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Rotates Seasonally
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available in pint and pitcher
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Crafted by Tucson's Own Brennan Firth
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Smirnoff Rasberry Vodka, St George Raspberry Liqueur, Lemon, Lime, Cranberry
Sauza Tequila, Cucumber, Lime, Orange
Blueberry-Infused Fris Vodka, Fresh Blueberries, Lemon, Basil, Mint
Changes seasonally
High West Whiskey, Carpano Sweet Vermouth, Amaro, Orange, Cherry
Seagrams Gin, Campari, Carpano Sweet Vermouth, Orange, Cherry, Arizona Bitters Lab Orange Sunshine Bitters
Disaronno, Lemon, Lime, Orange, Grapefruit, Prosecco
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Roast Pork Shoulder, Arugula, Quick Pickles, Pickled Onion, Tomato Molasses Agra Dolce.
Roast Chicken, Peperonata, Ricotta, Parsley
Fresh Mozzarella, Heirloom Tomato, Basil Leaves, Balsamic
Genoa Salami, Arugula, Pickled Fennel, Pickled Onion, Green Onion, Feta, Red Wine Vinaigrette
Local Green Kale, Pulled Chicken, Caesar Dressing, Pecorino Cheese
Housemade Linguini from Sonora White Wheat, Local Red Russian Kale, Pistachios, and Pecorino Cheese
Local Pastured Grass-fed Beef, Bucatini Pasta, Pecorino, made in the traditional Italian style.Negro Pasilla is a dark and naturally smokey medium heat chile.
Hayden Mill's Local Farro, Sleeping Frog Turnips, Mustard Greens, Braised Beef
Sleeping Frog Farm's Kale, Artichoke Hearts, Queen Creek Olives, Pine Nut Vinaigrette, Pecorino Cheese, Chick Pea Croutons
Local Cauliflower from Sleeping Frog Farms, Buttermilk, Sarah Farm's Milk, Vegetable Stock
Local Brussels Sprouts, House-cured Heritage Bacon Agradolce (A Sweet and Sour Sauce)
Panna, Mozzarella, Pecorino, Housemade Heritage Bacon, Green Onion, Sunny Side Up Local Eggs
Housemade Vanilla Ricotta, Seasonal Berries, Citrus Tuile, Cherry Sauce
Flourless Chocolate Cake spiced with Cayenne and Chipotle, Chocolate Cookie Crust, Feuilletine, Hazelnut Cream
Chocolate Whip Cream, Mascarpone Filling, Ladyfinger Sponge, Mocha Simple Syrup
Citrus Curd, Candied Lemon Zest, Graham Cracker Crust, Cherry Sauce
Blueberries, Toasted Almonds, Salted Caramel, Whip Cream
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a café latte with bailey’s and frangelico
a café latte with amaretto and kahlua
a café latte with bailey’s and chambord
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.