Hours may fluctuate. For detailed hours of operation, please contact the store directly.
crispy fried calamari, yellow onions, fennel, roasted plum tomato sauce and pesto aioli
crab cakes with paprika aioli
creamy polenta with mushroom ragout, shaved asiago cheese & caramelized onions
ravioli stuffed with roasted pork, veal, beef & herbed ricotta, in a smoked tomato & mushroom cream sauce
with rosemary lemon glaze
prince edward island mussels sautéed with roma tomatoes, garlic white wine & grilled country bread
rigatoni pasta with home made sausage, green peas, grana padano & roasted tomato cream sauce
saffron scented risotto with prawns, scallops, calamari, & crustacean fume
grilled chicken caesar salad with home made croutons and classic caesar dressing
linguine with manila clams, roasted garlic, white wine, parsley & butter
pizza with prosciutto & caramelized onions
four cheese pizza
crostini topped with olive tapenade, tomato basil & garlic
with seasonal vegetables & goat cheese, lemon thyme sauce
ripe vine tomatoes, basil, garlic & parmigianino
oven baked prosciutto wrapped mozzarella, balsamic glaze
creamy polenta, mushroom ragout, asiago cheese & caramelized onions
with stewed brandied cherries, merlot reduction
thinly sliced filet mignon, dijon aioli, arugula, capers & parmigianino wafer
mussels sautéed, tomatoes, garlic white wine, grilled country bread
crispy calamari served with marinara & chipotle aioli
seared tuna, olive tapenade, micro greens, capers & quail egg
gnocchi rock shrimp & bay scallops pesto sauce
seafood stew with grilled country bread
smoked salmon, arugula greens, sliced red onions, lemon vinaigrette
crispy crab cakes with truffle scented couscous & chipotle lime aioli
saffron scented risotto with prawns, scallops, calamari & crustacean fume
potato leek soup, florentine style, groviera cheese
soup of the day
mixed baby greens, toasted walnuts, gorgonzola cheese & balsamic vinaigrette
fresh sliced mozzarella & roma tomatoes sprinkled with basil, extra virgin olive oilsalt & black pepper
caesar salad granda padano cheese & homemade garlic croutons
arugula greens, shaved asiago, pine nuts and sliced olives, lemon vinaigrette
mixed greens topped with wild mushrooms sautéed in balsamiv
soup of the day
mixed baby organic greens, toasted walnuts, gorgonzola cheese & balsamic vinaigrette
fresh sliced mozzarella & roma tomatoes sprinkled with basil, extra virgin olive oil salt & black pepper
classic caesar salad with granda padano cheese & homemade garlic croutons
hydroponic tomato salad with mixed greens, salt & fresh cracked black pepper lemon- olive oil citrenet & shaved asiago
arugula greens, shaved asiago, pine nuts & sliced olives, lemon vinaigrette
sliced hearts of artichokes & fennel, micro greens, orange segments & lemon citrus vinaigrette
tomato sauce, mozzarella & basil
with caramelized onions & mozzarella
white pizza with asparagus & broccoli
wild mushrooms & black truffle oil
pesto sauce, garlic & sliced chicken breast
with spicy salami & sausage
with arugula greens and parmesan
pizza with seasonal vegetable & spicy marinara
ahi tuna, bay shrimp, scallop & micro green bruschetta
smoked salmon, red onion, asiago & caper aioli
chicken sandwich with roasted peppers & mozzarella
with fresh mozzarella &tomatoes
zingari burger with roasted peppers & gorgonzola
spaghetti with fresh roasted plum tomatoes, basil & garlic marinara sauce
home made sausage, green peas & granda padano roasted tomato cream sauce
roasted pork, veal, beef & ricotta stuffed ravioli mushroom cream sauce
chicken breast, tomatoes, lemon, rosemary, pecorino & oregano cream sauce
manila clams tomatoes, parsley, garlic, white wine
spaghetti with fresh roasted plum tomatoes, basil & garlic marinara sauce
rigatoni pasta with home made sausage, green peas & granda padano roasted tomato cream sauce
ravioli stuffed with roasted pork, veal, beef & herbed ricotta smoked tomato & mushroom cream sauce & micro greens
penne paste with roasted chicken breast, tomatoes, lemon, rosemary, pecorino cheese oregano cream sauce
linguine with manila clams, roma tomatoes, garlic, white wine, parsley & butter
fettuccine, sautéed prawns, gypsy peppers, fresh thyme, garlic & crustacean fume
potato gnocchi, rock shrimp, asparagus, gypsy peppers, roasted pepper cream sauce
pappardelle pasta with smoked tomaatoes, braised short ribs, wild mushroom ragout & asiago cheese
crab, shrimp & scallop ravioli, roasted tomato sauce, crustacean fume
with braised vegetables and basil oil
sautéed vegetable, lemon thyme sauce
ahi tuna, garlic potato puree, sautéed spinach, red wine reduction
veal, garlic potato puree, braised greens garlic, white wine, lemon & capers
slow braised wild boar, wild mushroom risotto, barolo demi glaze, truffle oil
grilled breast of chicken, crispy polenta, wild mushrooms, lemon marsala
pan seared day boat salmon, vegetable ratattoui, with a white wine rosetta sauce
gamberi potato gnocchi, rock shrimp, asparagus, gypsy peppers, roasted pepper cream sauce
rigatoni pasta, italian sausage, grana padano cheese & roasted tomato cream sauce
crab, shrimp & scallop ravioli, roasted tomato sauce, crustacean fume
slow braised wild boar, wild mushroom risotto, barolo demi glaze, truffle oil
pan seared day boat salmon, vegetable ratattoui, with a white wine rosetta sauce
gamberi potato gnocchi, rock shrimp, asparagus, gypsy peppers, roasted pepper cream sauce
rigatoni pasta, italian sausage, grana padano cheese & roasted tomato cream sauce
crab, shrimp & scallop ravioli, roasted tomato sauce, crustacean fume
slow braised wild boar, wild mushroom risotto, barolo demi glaze, truffle oil
fresh yellow fish tuna, lemon oil, black olive tapenade quail egg, caper berries & micro greens
thinly sliced filet mignon, dijon aioli, arugula greens, capers & parmigianino wafer
crispy crab cakes with truffle scented couscous & chipotle lime aioli
ahi tuna, scallop & bay shrimp bruschetta with micro greens
crispy fried calamari, yellow onions & fennel, roasted plum tomato sauce
ravioli stuffed with mascarpone, topped with stewed brandied cherries, merlot reduction
baked prosciutto wrapped mozzarella over herbed couscous, micro greens & balsamic
creamy polenta with mushroom ragout, shaved asiago cheese & caramelized onions
prince edward island mussels sautéed with roma tomatoes garlic white wine & grilled country bread
crispy crostini topped with olive tapanade, fresh tomato, basil, garlic and parmigianino
mixed baby greens tossed with balsamic vinaigrette, toasted walnuts & gorgonzola cheese
soup of the day
changes daily, ask your server
creamy polenta with mushroom ragout, shaved asiago cheese and caramelized onion
mixed baby greens tossed with balsamic vinaigrette, toasted walnuts & gorgonzola cheese
soup of the day
changes daily, ask your server
creamy polenta with mushroom ragout, shaved asiago cheese and caramelized onion
pan seared day boat salmon, vegetable ragout, white wine rosetta sauce and basil oil
veal scaloppini, roasted garlic potato puree, braised greens garlic, white wine, lemon & capers
pesto crusted mahi mahi over braised vegetables & roasted potataoes, basil oil
jumbo scallops over roasted red and golden beets, carrots, squash & zuccinni, lemon thyme sauce
grilled filet mignon, garlic mashed potatoes, red wine demi glace and gorgonzola butter
grilled pork chop marinated with mustard, apple cider & honey, soft polenta & veal rosemary demi glace
slow braised wild boar, wild mushroom risotto, barolo demi glaze, truffle oil
grilled breast of chicken, crispy polenta, chanterelle mushrooms, lemon marsala jus
saffron scented risotto with prawns, scallops, calamari & crustacean fume
zingari seafood stew with grilled country bread
cool & creamy grand marnier custard with a brittle of caramel top
profiteroles filled with chocolate mousse, white chocolate sauce & milk chocolate curls
delicate ladyfingers with espresso & meyers rum layered with mascarpone cream & dusted with cocoa
bittersweet chocolate mousse cake with chocolate wafer crust
with berry coulis
with gelato
homemade biscotti with delicious vin santo
of the day
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No description available
No description available
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bombay sapphire, limoncello & lemon twist & sugar rim
vodka, peach nectar, splash of schnapps
maker's mark, sweet vermouth, dash of bitters & a brandied cherry
champagne, hennessey, and a twist of lemon
ty-ku liqueur, luksusowka potato vodka, & lemon twist
knob creek, muddled orange, brandied cherry & soda
raspberry vodka, fresh lemon juice, sweet & sour, chambord
cucumber infused vodka, cointreau, cranberry & lime
vodka, pineapple juice, champagne & chambord
espresso infused vodka, baileys, khalua & godiva liquor
ruggeri, nv
napa, nv
markham, napa, 06
bianchi edna valley 06
napa, 05
salmon creek, california, 06
coli, toscana, 06
vestini, 05
sicilia, 05
avalon, napa, 05
rodney strong, russian river, 06
mia's play ground, carneros, 03
rosenblum, central coast, 05
ravenswood, lodi, 05
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.