Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled butternut squash and sea beans.
Bamboo shoot, cloud ear mushroom, wood ear mushroom, tofu and cilantro.
Velvet pioppini, shiitake, wood ear, fried tofu and ginger wine sauce.
Gulf prawn, sea scallop, cod and savory michu sauce.
Chili oil and rice vinegar.
Pan-fried dumpling, pork, chives and yeasted dough.
Cucumber, red onion and sesame seed.
Soy vinaigrette dressing and mustard.
Soy vinaigrette dressing and mustard.
Chili jam, house cured bacon and fried duck egg.
Egg, scallion and sea salt.
Fried tofu, chives, curry, egg and bean sprout.
Flank steak, house xo sauce, gailan, onion and bean sprout.
Chilled, ginger soy and house chili sauce.
Toasted chili, onions, scallion and peanuts.
Lemongrass, garlic, shallots, basil, coconut, hoisin, peanuts and lime.
Chard, satay sauce, ginger and sesame oil.
Ground pork, green Szechuan chili and shiitake mushroom.
Salted radish and house chili black bean sauce.
Infused ginger oil and michu.
Garlic, ginger and oyster sauce.
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.