Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy vegetables roll served with sweet and sour sauce.
Broiled green soy beans sprinkled with salt.
Steamed ground shrimp dumplings.
Steamed or pan-fried pork dumplings.
Crisp golden squid legs with homemade spicy mayo.
Japanese curry mixed with minced chicken, potatoes and onions in a pastry puff.
Japanese ball-shaped octopus dumpling.
Teriyaki style served with ponzu and teriyaki sauce.
Battered shrimps, broccoli, onion, and sweet potato.
Crispy rice and seaweed topped with crab stick salad, lobster salad, spicy tuna and spicy salmon.
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Spicy.
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Mixed green salad with ginger dressing.
3 kinds of seaweed with sesame dressing.
Mixed green salad with crab stick, spicy mayo, masago, and crispy wonton.
Mixed green salad with octopus and berries with citrus dressing.
Seared tuna topped green salad with sesame dressing.
Seaweed salad, avocado and sesame with miso dressing.
Grilled salmon with teriyaki sauce and steamed vegetables served with rice. Includes soup and salad.
Deep fried bite sized chicken cooked until golden. Includes garlic ginger flavor served with rice. Includes soup and salad.
Stir-fried slices of beef with house yakiniku sauce and carrot, onion, and bell pepper served with rice. Includes soup and salad.
Breaded, deep fried pork cutlet served with shredded cabbage and katsu sauce served with rice. Includes soup and salad.
Brining and seasoning cod roe added to hot pasta, olive oil, seaweed, and shrimps. Includes soup and salad.
Stir-fried egg noodles and vegetables with yaki soba sauce with your choice of meat. Includes soup and salad.
Stir-fried udon noodles in a soy based sauce with your choice of meat. Includes soup and salad.
Cold soba noodles served with 4 pieces of shrimp tempura served with tentsuyu sauce. Includes soup and salad.
Variety of fresh fish topped on sushi rice. Served with miso soup.
Marinated variety of fresh fish with chef sauce topped on sushi rice. Served with miso soup.
Slices of fresh salmon and ikura topped on sushi rice. Served with miso soup.
Slices of fresh blue fin tuna and avocado topped on sushi rice. Served with miso soup.
Slices of fresh yellowtail and scallion topped on sushi rice. Served with miso soup.
Steamed pork katsu with eggs, onion, shiitake, and scallion served with pickled vegetables and katsu sauce over rice. Served with miso soup.
Steamed chicken katsu with eggs, onion, shiitake, and scallion served with pickled vegetables and katsu sauce over rice. Served with miso soup.
Steamed shrimp tempura with eggs, onion, shiitake, and scallion served with pickled vegetables and katsu sauce over rice. Served with miso soup.
Traditional miso broth, bean sprout, corn, scallion, nori, bok choy, minced pork, soft yolk egg and roasted pork belly.
Delicious pork bone broth, bean sprout, corn, scallion, nori, bok choy, minced pork, soft yolk egg and roasted pork belly.
Clear soy broth, bean sprout, corn, scallion, nori, bok choy, minced pork, soft yolk egg and roasted pork belly.
Spicy and rich sesame broth, bean sprout, corn, scallion, nori, bok choy, minced pork, soft yolk egg and roasted pork belly. Spicy.
Spicy yellow curry broth, bean sprout, red onion, cabbage, pickle, bamboo shoot, bok choy, crispy wonton, soft yolk egg and skewered chicken drumstick. Spicy.
Spicy lemongrass broth, bean sprout, mushroom, bok choy, ground peanuts, minced pork, soft egg yolk and fish balls. Spicy.
Spicy pork bone broth, bean sprout, corn, scallion, bok choy, crispy wontons, soft yolk egg and pork bulgogi. Spicy.
Salt-flavored soup made with seaweed broth, cabbage, bamboo shoots, broccoli, bean sprouts, scallions, corn, bok choy and soft yolk egg.
Teriyaki chicken, 2 piece spring roll, 4 piece California roll, seaweed salad and rice.
4 shrimps plus vegetable tempura, 2 piece dumpling, crab stick salad, 4 piece California roll and rice.
5 pieces of eel, 2 pieces of gyoza, house salad, 4 piece California roll, and rice.
2 whole soft shell, crab tempura, squid legs, avocado salad, 4 piece California roll and rice.
5 pieces of nigiri, 2 pieces yaki, octopus salad and 4 piece California roll.
6 pieces of sashimi, 2 piece Japanese curry puff, salad and 4 piece California roll.
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