Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chicken, shrimp, egg, snow pea, carrots, shiitakes, green onions, sprouts
Grilled mahi mahi, asian slaw, avocado, cilantro with choice of tempura sweet potatoes or small house salad
Tempura battered chicken, green onion choice of steamed or fried rice
Dinner only
Rice noodles, egg, carrots, cilantro, green onions, peanuts, sprouts, lime, sub shrimp $1.00, add shrimp $2.00, all 3 proteins 3
Pan seared pork belly, asian slaw, avocado, cilantro and salsa verde with choice of tempura sweet potatoes or small house salad
Sweet soy reduction, steamed rice, seasonal vegetables
Soba noodles, bok choy, shiitakes, fresnos, sesame oil, soy, scallions
Broccoli, green onions, fresnos, spicy chili sauce over fried rice
Grilled asparagus & herbed potato cake with sriracha apple sauce (Dinner only)
Spicy chicken broth, cabbage, cilantro, red onion, fresnos, lime
Mild chicken broth, napa cabbage, cilantro, green onion, lime
Spicy chicken broth, cabbage, cilantro, red onion, fresnos, lime
Tempura shrimp, jalapeno and cream cheese with spicy mayo
Chipotle cream cheese, jalapeno and imitation crab, tempura fried and topped with hot mess mix of imitation crab and spicy tuna. Rolled in Ichimi pepper with eel sauce and sriracha and served with a
Cucumber and sesame seeds
Imitation crab, cucumber, avocado and choice of masago or sesame seeds
Ebi shrimp, cucumber, avocado and choice of masago or sesame seeds
Imitation crab, ebi shrimp, avocado, with spicy sauce, rolled in sesame seeds
Smoked salmon, cream cheese, avocado
Spicy tuna, yellowtail, or salmon with cucumber, sprouts, scallions, and spicy sauce.
Seared yellowfin tuna, avocado, wasabi and imitation crab rolled in Ichimi pepper with sweet evil sauce
Escolar, yellowfin and salmon rolled in masago and scallion
See your favorite yoko chefs get creative, please specify roll or salad, sashimi
Imitation crab, asparagus, jalapeno and tempura shrimp, topped with seared beef tenderloin, scallions, fried shallots and wasabi mayo
Imitation crab, cucumber and avocado, topped with tuna, salmon, yellowtail, ebi and fluke
Cream cheese, tempura shrimp and asparagus, topped with salmon, avocado, lemon zest and lemon dill aioli
Eel and cucumber, topped with avocado, sesame seeds and eel sauce
Coconut shrimp, cream cheese, peanut butter, jalapeno, mango and avocado in soy paper with sesame seeds. Topped with sriracha, eel sauce and cilantro.
Sauteed red onions, sprouts, carrot, cucumber and romaine topped with roasted red bell peppers and a spicy avocado-cilantro puree
Imitation crab, chipotle cream cheese and jalapeno, tempura fried then topped with langostinos cooked in our creamy volcano sauce. Served with eel sauce and scallions
Tempura shrimp, jalapeno and chipotle cream cheese rolled in masago, topped with blackened eel, scallions, eel sauce and sriracha
Seared beef tenderloin, asparagus, tempura fried sweet potato, with scallions, wrapped in soy paper and served with a side of wasabi mayo
Coconut shrimp, imitation crab, cream cheese, mango and avocado, rolled in soy paper and served with pineapple rum sauce
Imitation crab, chipotle cream cheese and jalapeno, fried and topped with guacamole, ichimi pepper and wonton chip. Served with a side of shrimp ceviche
Imitation crab, spicy tuna, avocado, sprouts and cucumber, wrapped in lo bak and served with ponzu
Spicy scallop with cucumber, sprouts, scallions and spicy sauce
Cucumber, avocado, asparagus, sprouts and red bell pepper
Cream cheese, cucumber, red bell pepper, shitake mushrooms in soy paper
Avocado and sesame seeds
Asparagus and sesame seeds
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Yellowtail and scallions
Tempura fried shrimp, cucumber, avocado and sesame seeds
Eel, cucumber, eel sauce and sesame seeds
Whole softshell crab, cucumber and avocado
Chili soy sauce
Thai peanut sauce, fish sauce
Chili soy sauce
Chili soy sauce, wasabi mayo
Avocado-cilantro puree & peanuts
Kosher salt
Choose from pork, sriracha chicken.
Gyoza, edamame, tempura sweet potatoes, steamed bun, & choice of spring rolls or summer rolls
Green onions, tofu, shiitake mushrooms
Romaine, carrots, crispy noodles, sesame seeds, ginger vinaigrette. Add grilled chicken $5.00, add grilled salmon $8.00
Seaweed topped with sesame seeds
Marinated cubed salmon on a bed of daikon radish topped with tobiko
Marinated squid with sliced cucumbers
Salmon, ahi and hamachi mixed with white truffle oil, chopped ginger, avocado, masago, scallions and garlic ponzu, served on sushi rice with cucumber, seaweed and ika salad
Marinated cubed ahi on a bed of daikon radish topped with wasabi tobiko
With chili ponzu
With yuzu soy
With yuzu kosho sauce
With garlic yuzu soy
With yuzu soy
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I with chili ponzu
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Tuna, salmon and white fish
Tuna, hamachi, salmon, fluke and whitefis
With ahi, hamachi, salmon and white fish nigiri
Graham cracker crumbs & whipped cream
Banana, house made coconut ice cream, fudge sauce & cashew brittle crumbles
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Strawberry, mango and coffee ice cream, wrapped in sticky rice
Orange zest, strawberries, & shards of candy glass
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Dense fudgy cake with vanilla bean ice cream and berries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.