Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy chicken egg, tomato, artichoke, honey mustard & balsamic vin.
Flat iron, quinoa, almonds, onion, cucumber, red - wine oregano vin. Gluten free dishes.
Crispy potato, walnut, gorgonzola, feta, bacon, cranberry vinaigrette.
Romaine, bacon, tomato, gorgonzola, avocado, egg, radish, onion, buttermilk dressing. Gluten free dishes.
Citrus vinaigrette, feta, onion, tomato, olives, cucumber. Gluten free dishes.
Romaine, parmesan, red peppers, croutons, caesar dressing.
Avocado, candied pecans, gorgonzola, bacon dijon vinaigrette. Gluten free dishes.
Choose any two (soup, half salad, half sandwich).
Roasted chicken, tomato broth, roasted vegetable, orzo.
A fun daily selection using seasoned ingredients.
Choose either greek salad, caesar salad, or spinach salad.
Sauteed roma tomatoes, garlic, extra virgin olives oil, fresh basil. With chicken, with shrimp.
Italian sausage, fresh pasta, beef marinara, mozzarella, fresh ricotta.
Chicken, sweet peas, caramelized onion, bacon, black pepper cream, egg.
Spiced shrimp, bacon, sage, nutmeg chervil butter. Gluten free dishes.
Hand rolled whole wheat pappardelle, mushrooms, white truffle oil, arugula, herb butter. With chicken, with shrimp.
Jumbo pepperoni, crimini mushrooms, roasted garlic cloves, marinara.
A blend - provolone, mozzarella, fontina goat cheese, tomato, balsamic onion, basil.
Filet mignon, blue cheese, wilted spinach, arugula, tomatoes.
Flatbread, roasted chicken, bell peppers, feta, hummus, red chili oil.
Flatbread, sliced apple, olives oil, fresh rosemary.
Flatbread, caramelized onions, mushrooms, thyme.
Mushrooms, caramelized onions, tomato jam, mozzarella, horseradish cream.
Shaved chicken breast, provolone, lemon aioli, sour dough bun.
Fresh roasted turkey, provolone, bacon, avocado, blue cheese aioli.
Baba - ganoush, mushrooms, red peppers, artichoke hearts, squash, oven - dried tomatoes.
Thick slab bacon, cheddar, avocado aioli, ciabatta.
Fresh ground burger, classic condiments, choice of cheese.
Crispy potatoes, roasted garlic, chilies, caper berries. Gluten free dishes.
Shrimp ravioli, asparagus, sweet onions, sherry - shrimp cream.
Idaho trout, quinoa, prosciutto, cranberry, mint, apple cider vin. Gluten free dishes.
Dates, braised bacon, pomegranate, truffled oregano butter. Gluten free dishes.
Beef tenderloin, chianti - gorgonzola sauce, potato puree, seasoned vegetable. Gluten free dishes.
Saffron orzo with veggie, crab, lemon butter, orange gastrique, chervil.
Traditional mussels, garlic cream, herbed parmesan fries. Gluten free dishes.
Fried calamari, agrodolce. Make it spicy with chalula.
House made duck confit, crimini mushrooms, balsamic jus. Gluten free dishes.
Lemon risotto, spanish romesco sauce, saffron aioli.
Local artisan baguette, olive oil, creamy goat cheese, tomato, garlic, pesto. Add olive tapenade $3.00, add la quercia prosciutto $4.00.
Herbed potato gnocchi, roasted chicken, gorgonzola cream, spinach, spiced walnuts.
Grilled pita, kalamata olives, feta, chili oil, and yia yia's famous hummus.
Skillet - seared prawns, baguette, dry sherry, fresno chili butter.
Goat cheese, white truffle oil, baby arugula, oven dried tomato, fried capers.
Oranges, goat cheese, baby arugula, toasted almonds, citrus vinaigrette. Gluten free dishes.
Quinoa, crab, peppers, with orange, fennel, avocado puree.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.