Hours may fluctuate. For detailed hours of operation, please contact the store directly.
traditional greek chicken soup
traditional greek spreads: taramosalata, melitzanosalata, spicy feta, tzatziki
red beets marinated in garlic, e.v.o.o. & red wine vinegar served with skordalia
grilled vegetables served with tzatziki sauce
zucchini croquettes with feta & kefalograviera cheese with fresh herbs on a bed of caper yogurt sauce
giant greek lima beans baked in fresh tomatosauce & fresh dill
zucchini & eggplant chips with tzatziki sauce
grilled cypriot cheese with tomatoes, onions & cucumber relish in a citrus vinaigrette
oven baked feta cheese over eggplant puree,tomato with e.v.o.o. & balsamic glaze
kefalograviera cheese lightly pan-fried
grilled octopus, capers, red peppers & onions in ared wine vinaigrette
lightly pan-fried calamari, served with a garlic lemon yogurt sauce
p.e.i. mussels steamed in a white wine & ouzo broth
fresh cod & shrimp in a light batter served with skordalia & diced red beets
sauté shrimp with tomato sauce topped with melted feta
p.e.i mussels & orzo in a light ouzo tomato sauce
jumbo lump crab cake served on a bed of gigandes salad & mustard aioli
braised octopus & vidalia onions in a mavrodafni tomato sauce
sauté shrimps & gigandes beans on a mastic tomato sauce topped with feta
grilled diver scallops on a rosemary skewer served on a bed of santorini fava purée
grilled country sausage on a bed of black eyed peas
calf liver with scallions & dill in a white wine & caper sauce
shrimp with onions, garlic, cherry tomatoes and cure beef sauté in a light tomato sauce with hilopites & topped with aged kefalograviera cheese
traditional greek salad with tomatoes, cucumbers,peppers, onions, olives & feta
hearts of baby romaine, scallions, dill & feta
organic mixed greens in a red wine vinaigrette
baby arugula in a light balsamic vinaigrette &topped with kefalograviera cheese
lean white fish with mild moist tender flakes
mediterranean fish with a mild flavor & firm flakes
grilled wild salmon with leek rice pilaf
grilled center cut swordfish steak served on a bed of spinach & rice pilaf
pan roasted strip bass filet with cherry tomatoes, vidalia onions, and potatoes in a white wine sauce
16oz black angus rib eye steak with greek fries
grilled baby lamb chops with roasted lemon potatoes
half roasted organic chicken marinated with greek herbs served with lemon potatoes
layers of patatoes, eggplant and aromatic ground beef topped with bechamel sauce
greek meatballs with fresh herbs in a light tomato sauce served over rice
braised lamb shank over lazanki noodles in acinnamon tomato sauce
greek patties made with certified angus beef with onions, kefalograviera, cheese, served with greek fries & tzatziki
grilled lamb kebab with peppers and onions over leek and rice pilaf
linguini with braised veal in our homemade tomatosauce topped with kasseri cheese
chicken kebob with grilled onions and peppers over a leek and rice pilaf
greek orzo with shrimp, mussels & scallops in tomato sauce topped with melted feta cheese
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.