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Homemade chai spice and ginger, cooked in whole milk.
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No description available
No description available
No description available
No description available
Blended homemade yogurt drink.
Deep-fried pastries filled with spiced potatoes, peas, onions and ginger.
Homemade cheese fritters dipped in chickpea batter.
Mildly spiced chicken breast slices dipped in chickpea batter and deep-fried goodness.
Mildly spiced cauliflower, potatoes and onions chickpea battered and deep-fried.
Jumbo shrimp dipped in our chickpea batter and deep-fried.
Atlantic salmon bites dipped in our chickpea batter with mild spices.
Deep fried pastries filled with spiced potatoes, peas, onions and ginger.
Mildly spiced cauliflower, potatoes and onions, chickpea battered and deep-fried.
Deep-fried Indian chips topped with chickpeas and tamarind sauce.
Made with fresh soybean, garlic, onion, ginger root and jalapeno.
Onion rings dipped in chickpea batter and deep-fried.
Two crisp spiced wafers served with homemade dipping sauces.
No description available
A traditional Indian soup flavored with regional spices.
A traditional Indian soup flavored with regional spices.
Lentils. A traditional Indian soup flavored with regional spices.
Chicken and daal. A traditional Indian soup flavored with regional spices.
A traditional Indian soup flavored with regional spices.
Lentils. A traditional Indian soup flavored with regional spices.
Classic northern India curry with tomatoes, onions and a blend of spices. Served with basmati rice.
Meats are marinated in yogurt, garlic, ginger, herbs and spices then baked in a clay oven with charcoal and served on a bed of onions and peppers. Served with basmati rice.
Known as "with butter", this is the very aromatic butter based tomato cream sauce seasoned with spices and crushed fenugreek leaves.
Marinated boneless meat cooked with coconut-cream based curry sauce, nuts, raisins and delicate spices.
It consists of braised boneless meat chunks cooked with a gravy base of browned onions, yoghurt, garlic, ginger and aromatic spices.
A combination of pureed spinach cooked with your choice of boneless meat and fresh spices, garlic, ginger, onions, tomato and a touch of cream.
A specialty of Goa, India. Vindaloo is really indicative of the strength or heat of the curry. It has diced potatoes in the vinegar sauce along with the chosen meat.
Marinated meat and basmati rice are cooked together with your choice of meat and vegetables. Delicately spiced with saffron.
A Kashmiri dish. Semi-dry fried pieces of tandoori meat with tomatoes and onions in an exotic blend of onion, green peppers and mild spices.
A bowl of noodles, fresh vegetables and your choice of protein in a flavorful vegetarian broth.
Noodles sauteed in our special blend of spices with fresh vegetables and choice of protein.
Homemade Tibetan dumplings with homemade chutney for dipping. Served steamed or deep-fried.
Spinach cooked in homemade cheese and a touch of cream.
Roasted eggplant with ginger, scallion, tomatoes, peas and seasoning cooked with cream.
Mixed vegetables cooked in traditional curry sauce.
Green peas and homemade cheese cooked in a creamy curry sauce.
Mixed vegetables, homemade cheese, nuts and raisins cooked in a coconut-cream curry sauce.
Mixed vegetables cooked in a coconut-cream curry sauce.
Fresh cauliflower and potatoes cooked with herbs and spices.
Garbanzo beans cooked in tomatoes, onion, scallion and garlic curry sauce. Vegan.
Musky basmati rice is cooked with vegetables, delicately spiced with saffron and topped with nuts and raisins.
Mixed vegetables cooked in buttery tomato cream sauce.
Fresh potatoes and green peas cooked in mild customary curry.
Fresh potatoes cooked with spinach, spices and dash of cream.
Mixed lentils cooked with garlic, ginger, tomatoes and spices.
Garbanzo beans cooked with spinach and a dash of cream.
Seasoned okra cooked with tomatoes, onions and spices.
Homemade cheese, onions, tomatoes and green peppers cooked in Kashmiri-style curry.
Fresh sweet potatoes cooked in our house favorite Masala sauce.
Deep-fried naan served with garbanzo beans and cooked in tangy tomato and onion gravy.
Homemade cheese cube saut?ed with delicious creamy masala sauce.
Roasted eggplant with ginger, scallion, tomatoes, peas and seasoning. Cooked with soy milk.
Mixed vegetables cooked in traditional curry sauce.
Fresh cauliflower and potatoes cooked with herbs and spices.
Garbanzo beans cooked in tangy tomatoes, onion and garlic curry sauce.
Aromatic basmati rice cooked with vegetables, delicately spiced with saffron and topped with nuts and raisins.
Potatoes and green peas cooked in mild customary curry.
Fresh potatoes cooked with spinach and spices. Cooked with soy milk.
Garbanzo beans cooked with spinach and soy milk.
Seasoned okra cooked with onion, tomato and spices.
Mixed vegetables, onions and green peppers cooked in Kashmiri-style curry.
Bowl of noodles with fresh vegetables in a flavorful vegetarian broth.
Noodles stir-fried in our special blend of spices with fresh vegetables.
A flat, leavened bread of northwest India baked in a tandoor.
Naan stuffed with cheese.
Naan garnished with a touch of fresh garlic and cilantro.
Sweet naan satiated with dates.
Naan stuffed with spices and onions.
Naan full with cheese, onions and spices.
Naan garnished with a touch of fresh garlic, replete with cheese.
Stuffed naan with potatoes, peas and spices.
Multi-layered whole wheat bread cooked in a pan.
Bread stuffed with potatoes and spices, cooked in a pan.
Traditional tandoori whole wheat bread.
Deep-fried naan.
Multi-layered whole wheat bread cooked in a pan.
Wheat bread stuffed with potatoes and spices, cooked in a pan.
Traditional tandoori whole wheat bread.
Includes a drink.
Includes a drink.
Includes a drink.
Includes a drink.
Rice pudding cooked with whole milk, dry spice and sugar.
Deep-fried milk balls soaked in sugar syrup.
Fresh mango pulp cooked with custard powder and milk.
Ground carrot cooked with milk and sugar.
Homemade yogurt dessert containing banana and cinnamon.
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