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7 slices. Served with 2 sides.
5 pieces. Legs and thighs only. Served with 2 sides.
Legs and thighs only. Served with 2 sides.
2 pieces of meat served with 2 sides.
6 pieces of meat served with 2 sides.
1 rib slab, 1/2 lb. brisket, 6 piece chicken (legs and thighs), 1/2 lb. links with 3 sliced pieces, 1 quart bake beans, potato salad, and dinner rolls. Feeds 6-8 guest.
2 rib slabs, 1 lb. brisket, 15 piece chicken (legs and thighs), 1 lb. links with 6 slices, 1 quart bake beans, potato salad, and dinner rolls. Feeds 12-15 guests.
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4 ribs served with 2 sides.
Served with 2 sides.
5 slices. Served with 1 side.
3 pieces. Legs and thighs only. Served with 1 side.
Legs and thighs only. Served with 1 side.
2 pieces of meat served with 1 side.
3 pieces of meat served with 1 side.
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