Hours may fluctuate. For detailed hours of operation, please contact the store directly.
6 large shrimp individually wrapped with our hickory-smoked bacon and grilled to perfection.
A bed of tri-colored tortilla chips smothered in our homemade white queso then topped with our house smoked pulled pork and baked beans. Finished with cheddar-jack cheese, tomatoes and onions. Served
Fried boneless wings available plain or with a choice of our 4 sauces, original, hot, BBQ, or teriyaki. Served with your choice of bleu cheese or ranch dressing.
A bountiful blend of blue crabmeat, cream cheese, cheddar-jack cheese and special seasoning stuffed in large mushroom caps and baked to a golden brown topped with Provel cheese.
1/2 lb. of pickle chips hand-breaded in our special seasoned flour and fried to a golden brown. Served with chipotle ranch.
A heaping stack of thick-cut yellow onions bathed in buttermilk, then hand-breaded in our seasoned flour and fried to a golden brown. Served with chipotle ranch.
4 ribs and 5 wings.
House blend of spinach, artichoke hearts and 3 different cheeses, combined with our secret spice blend, served bubbling hot with buttery toasted pita chips.
A mountain of our curly fries smothered in homemade white queso cheese, topped with bacon, and cheddar-jack cheese. Served with a side of sour cream and jalapenos.
Juicy jumbo chicken wings coated in house dry rub and slow-roasted in hickory pit. Served with your choice of ranch or bleu cheese dressing.
A rich and creamy soup full of chunks of potatoes garnished with cheddar-jack cheese, crumbled bacon and green onions.
Please call restaurant for today's selection.
Leafy greens generously topped with tomatoes, red onions, cheddar-jack and Provel cheese finished with our hand breaded chicken tenders.
Crisp greens generously topped with smoked ham and turkey, crumbled bacon, hard-boiled egg, avocado, tomatoes, red onion, chedder-jack and Provel cheese.
A crisp blend of greens topped with cheddar-jack, Provel cheese, tomatoes and red onions.
4 wobbly wings, 4 onion rings, 4 bacon wrapped shrimp and 4 baby back ribs.
Wobbly boots own real crab Rangoon filling slathered on flatbread, topped with mozzarella and Provel cheese mix then sprinkled with fried wontons and a drizzle of sweet chili sauce.
Homemade spinach and artichoke dip topped with mozzarella, Provel, smoked chicken and tomatoes.
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Grilled or breaded chicken tenders tossed in our hot chipotle sauce. Served in a wheat tortilla with bacon, lettuce, tomatoes and cheddar-jack cheese.
A wheat tortilla stuffed with 3 of our signature items: pulled pork, BBQ baked beans and creamy coleslaw.
Hickory smoked 100% breast of turkey served in a wheat tortilla with avocado, avocado mayo, lettuce, tomatoes and cheddar-jack cheese.
The original wobbly boots wrap. Lightly grilled turkey breast served in a warm wheat tortilla stuffed full of bacon, lettuce, tomatoes, cheddar-jack cheese and ranch dressing.
Our farm boy burger spiced up with Cajun seasoning and topped with bleu cheese crumbles.
A juicy 1/2 lb. flavorful classic. Cooked the way you like it.
A 1/2 lb. burger topped with our house BBQ sauce, hickory smoked bacon and good old American cheese.
Our famous farm boy burger topped with pit ham, sauteed mushrooms and Swiss cheese.
Our famous burger topped with sauteed onions and Swiss cheese and served on grilled marbled rye bread.
A real mouth-burner. Topped with ghost pepper cheese, bacon, jalapenos and our chipotle Buffalo sauce.
A southern-style catfish filet coated in seasoned corn meal and fried to a golden brown. Served on a hoagie with bacon, lettuce, tomato and chipotle mayo.
All white boneless chicken tenders hand cut, buttermilk battered and breaded. Delectably fried and served with choice of side.
A generous cut of pork tenderloin is hand-dipped in buttermilk then breaded in our seasoned flour and fried to a golden brown.
Thin shaved smoked prime rib and melted Swiss cheese on French bread served with a side of au jus.
Succulent, house-smoked shaved prime rib topped with Swiss on grilled sourdough bread. Served with our house-made horsey sauce on the side for an extra kick.
Classic grilled marbled rye bread, house smoked corned beef, warm sauerkraut, 1000 Island dressing and melted Swiss cheese.
Hickory smoked beef brisket smothered with sauteed mushrooms, onions and bell peppers and topped with melted Swiss cheese.
Traditional pulled pork sandwich with Carolina twist topped with our creamy cole slaw.
Smoked beef brisket with smoked sausage, drizzled with our house recipe BBQ sauce, served on golden Texas toast.
Hickory smoked ham, turkey and bacon, lettuce, tomato, provolone cheese and avocado mayo served between 2 pieces of sourdough toast.
Our juicy beef brisket is slow-smoked for 10 hours and sliced for maximum tenderness.
Extra-smoked, seasoned and seared beef chunks carved right from the brisket point.
Your choice of any 2 of our succulents smoked meats listed above on a super soft, fresh kaiser roll.
Lean, thin-sliced and double-smoked ham.
Our pork is slow-smoked over hickory for 16 hours then hand-pulled and trimmed.
Hickory smoked polish sausage. Low, slow and unbelievably delicious.
100% white meat turkey breast smoked to perfection.
A great way to try a variety of our slow smoked meats! choose 3 different meats totaling 1 full lb.
Choice of 2 different meats combined for a 1/2 lb.
A 1/2 lb. of any 1 of our succulent smoked meats.
A 2 lb. slab of tender, meaty ribs coasted with our dry rub and slow-smoked. Lightly grilled and basted with our secret recipe sauce before serving.
1/2 a BBQ chicken and 1/2 slab of baby back ribs.
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Classic chicken dinner, spice rubbed, smoked and glazed in homemade barbeque sauce.
A juicy chicken cutlet tenderized and breaded with our special seasoning and then fried to golden perfection and slathered with our house made chicken gravy. Includes smashed potatoes.
Delicious smoked turkey served open faced on white bread with smashed potatoes, turkey gravy and green beans.
House smoked shaved prime rib served on white bread with smashed potatoes, beef gravy and green beans.
Our homemade meatloaf is slow-roasted on our hickory smoker. Served open-faced with smashed potatoes, beef gravy and green beans.
Large shrimp hand-breaded to a golden brown. Served with a side of cocktail sauce.
2 delicious southern-fried fillets served with tarter sauce for dipping.
12 oz. rib-eye topped with grilled mushrooms, onions and provel cheese.
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A huge baked potato stuffed with your choice of pork, beef, ham, turkey or sausage, then topped with crumbled bacon, green onions, cheddar-jack cheese and our house recipe BBQ sauce.
Cinnamon cheesecake baked on a buttery graham cracker crust, topped with moist sweet potato spice cake and iced with cream cheese maple icing, the cake sides are garnished with caramelized hazelnuts.
Moist dark chocolate cake enrobed with dark chocolate filled with dark chocolate truffle that melts out when heated.
Our New York style cheesecake recipe features a traditional graham crust and rich creamy filling all baked to perfection.
Orchard-fresh apples sprinkled with cinnamon and baked in a flaky, buttery crust just like mom used to make.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.