Hours may fluctuate. For detailed hours of operation, please contact the store directly.
This entree size salad includes char grilled ancho glazed chicken over mixed greens, grape tomatoes, fresh asparagus, grilled corn, maytag blue cheese, tossed in red wine vinaigrette
Shaved carrots, gala apples, dried cranberries, toasted almonds tossed in orange tarragon vinaigrette.Gluten free
Mixed greens, bosc pears, maytag blue cheese, roasted red peppers, spiced walnuts tossed in citrus vinaigrette. Gluten free
Romaine lettuce, parmesan cheese and crunchy croutons
Spring mix, romaine, cucumbers, grape tomatoes, shaved carrots and red onion tossed in red wine vinaigrette. Gluten free
Brown rice tossed with broccoli, carrots, bell peppers, onions, sunflower seeds, almonds, raisins, walnuts and tahini dressing, served with hummus, feta, mediterranean olives and multigrain flatbread
Oven roasted turkey, multigrain pasta, scallions, zucchini, celery, carrots, sesame seeds, bell peppers, spinach and walnuts tossed in our house thai dressing
Edamame, chick peas, grilled white corn, grape tomatoes,raisins and arugula tossed in fresh lemon vinaigrette. Add grilled chicken breast $5.00, grilled atlantic salmon $7.00, grilled shrimp $8.00, G
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Semolina, flash fried, chunky marinara
Corn tortillas, vermont cheddar, monterey jack, fresh guacamole, ranchero salsa, sour cream, diced tomatoes, shredded lettuce and a fire roasted jalapeno. Gluten free
Served with house made chunky bleu cheese
Pasta shells, artisan cheddar, grated parmesan, mascarpone, herbed panko gratin
Grilled flour tortillas, spiced tilapia, crunchy greens, grapefruit salsa, chipotle lime crema and served with yellow rice & beans
Slices of moms secret recipe on brioche topped with grilled onions, shoestring fries and homemade mushroom gravy
Pan seared jumbo lump crabcake, brioche bun, shoestring fries and remoulade sauce
Oven roasted turkey, crisp bacon, leaf lettuce, sliced tomatoes, mayo and two slices of LeBus multigrain bread with house made chips and pickle
A house specialty made from scratch, topped with house made guacamole and ranchero salsa, served with house made tortilla chips
Portabella mushrooms, roasted ciopollini onions, leeks, roasted red onion, herbed ricotta & mozzarella, topped with fresh arugula
Artichoke, fresh mozzarella, arugula, marinated crimini mushrooms, olives, aged asiago cheese, prosciutto and crusty bread
Cauliflower, sweet potato, red onion, portabella mushrooms, bell peppers & parsnips
Ancho chili glazed chicken, char grilled and topped with monterey jack cheese and crisp bacon
Topped with a honey mustard glaze
Made with all white meat with cheddar cheese and fried onion
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.