Menu With Price > Menu > Windows on the Green > AZ > Scottsdale > 6000 E Camelback Rd, Scottsdale, AZ

Windows on the Green Prices in Scottsdale, AZ 85251

4.9 based on 300 votes
Windows on the Green Logo
6000 E Camelback Rd, Scottsdale, AZ
(800) 888-8234
Windows on the Green Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Southwestern Guacamole and Tortilla Chips ~ Prepared Tableside

avocado, tomato, red onion, cilantro, chili, garlic and lime juice, tri-colored tortilla chips, 2 person minimum

$8.00

Cornbread Encrusted Dungeness Crab Tamale

mango avocado salsa

$14.00

Grilled Portobello and Goat Cheese Tostada

papaya relish

$9.00

Blackened Jumbo Shrimp

fruit pico de gallo

$14.00

Soup and Salads

Roasted Chicken Tortilla Soup

avocado relish, dried jack cheese, fried flour tortilla strips

$10.00

Arizona Mixed Greens Salad

orange segments, toasted peppitas, pickly pear vinaigrette

$8.00

Cluster Tomato Gazpacho

avocado and crap salad

$9.00

Organic Red and Yellow Tomato Salad

queso fresco, cilantro jalapeno vinaigrette

$9.00

Hearts of Romaine Salad

cotija cheese, julienne tortilla strips, and smoked red jalapeno caesar dressing

$9.00

Arugula and Spinach Salad

dried figs, queso fresco, strawberries, habanero guava vinaigrette

$9.00

Main Course

Sanchez 41

a southwestern style tapas inspired by chef roberto sanchez

$41.00

Adovado Bone-In Pork Chop

goat cheese mashed potato and corn tortilla tower, sauteed spinach, carrots, achiote pork jus

$31.00

Colorado Rack of Lamb

sweet potato gratin, southwestern ratatouille, sweet creole mustard sauce

$39.00

Southwestern Caramelized Jumbo Sea Scallops

sauteed spinach and rice cake, warm potato bacon and onion vinaigrette

$34.00

Coffee Glazed Pan Roasted Chicken Breast

sauteed green beans, bacon and red bell peppers, kalamata olive tamale and mole de puebla sauce

$26.00

Medallions of Herb Crusted Salmon

baby asparagus and frissée lettuce, red lentil and black bean salad, ancho corn vinaigrette

$28.00

Grilled Filet of Beef

three potato hash, a yucca root and lobster empanada, foie gras poblano demi-glaze

$42.00

Pan Seared Chilean Sea Bass

sweet fennel ancho chili, golden and red beets, sweet fennel ancho chili, golden and red beets,

$33.00

Pan Seared Pacific Halibut

baby bok choy, peruvian purple potatoes, baby carrots, asparagus, mango mint vinaigrette

$31.00

Mesquite Grilled Boneless Beef Ribeye Steak

roasted pearl onions, wild mushrooms, diced tomatoes and a red wine reduction, accompanied by southwestern baked potato pie

$44.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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