Hours may fluctuate. For detailed hours of operation, please contact the store directly.
filled with spicy shrimp and pork in a light soy broth
curry and sesame oils, sliced avocado, mango and citrus
sautéed maryland style with spicy chive remoulade
kung pao style with roasted cashews and crisp noodles
vietnamese curry, cilantro, pickled asian cucumbers
fresh house made tortillas with grilled sweet corn pico
thinly sliced with red onion, horseradish and tabasco-caper vinaigrette
fresh maine lobster, cream and cognac
smoked bacon, potatoes and sweet corn
hot goat cheese, arugula and champagne vinaigrette
french green beans, golden beets, candied walnuts and organic lettuces
maytag blue cheese, red and gold tomatoes, red onion and bacon
parmigiano-reggiano, croutons and cured anchovies
bufala mozzarella, basil, ev olive oil and aged balsamic vinegar
crab, shrimp, avocado, maytag blue and candied walnuts
sautéed with fresh lump crab, meuniere style
sautéed with young vegetables and maille mustard vinaigrette
seared with asian pear, mango and avocado, yuzu vinaigrette
broiled with fresh lump crab, avocado, cilantro and red chile
parmesan crust with tomato and herb salad, lemon garlic butter
sautéed crisp with lemon, garlic and scallions
sautéed with citrus fruit, roasted almonds and brown butter
grilled “oreganata style” with fresh jonah crab
steamed hong kong style with light soy broth
simply broiled with lemon, ev olive oil and sea salt
two 8 oz tails, broiled or steamed with drawn butter
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with cracked black peppercorn and cognac sauce
with drawn butter and lemon
with pan roasted mushrooms and natural jus
fresh jonah crab, asparagus and hollandaise
crisp batterfried oysters and béarnaise
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on ice with lemon and mignonette sauces
half dozen, on ice with lemon and mignonette sauce
cilantro, red chiles and ponzu
cocktail style with atomic horseradish and spicy mustard
sliced avocado, fresh lime, extra virgin olive oil, remoulade
1 maine lobster, 8 shrimp, 8 oysters, jumbo lump crab
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with bacon and chives
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with garlic and parmesan
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