Menu With Price > Menu > White Oak Kitchen & Cocktails > GA > Atlanta > 270 Peachtree St, Atlanta, GA

White Oak Kitchen & Cocktails Prices in Atlanta, GA 30303

4.1 based on 135 votes
White Oak Kitchen & Cocktails Logo
270 Peachtree St, Atlanta, GA
(404) 524-7200
White Oak Kitchen & Cocktails Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Chicken

Slow cooked ashley farms chicken breast, bibb lettuce, frisee, asparagus, cucumber, radish, pickled fennel georgia olive oil, basil

$14.00

Pheasant

Local greens, pistachio, goat cheese, apricot marmalade, crushed olive salad, white balsamic vinaigrette

$16.00

Local Vegetables

Greens, turnips, carrots, vidalia onions, radishes, basil, tarragon, buttermilk dressing

$11.00

Beets

Roasted beets, local greens, sweet spiced pecans, herbed goat cheese, sherry vinaigrette

$11.00

Georgia Peaches

Local arugula and bean salad, georgia olive oil, cured lemon, fresh chevre

$11.00

Small Plates

Eggs

Stuffed bacon, egg, mayo, fried chicken skins

$8.00

Pimento Cheese

Sharp white cheddar, fried green tomatoes, strawberry jam

$9.00

Fried Oysters

Old bay seasoning, buttermilk farmer’s dressing, bacon, frisee salad

$11.00

Summer Gazpacho

Tomato, watermelon, pickled shrimp

$9.00

Charcuterie

Selection of dried and smoked house-cured meats, marmalade, pickled vegetables and toasted bread

$20.00

Sandwiches

Chicken & Egg

Roasted chicken and egg salad, toasted wheat, bacon, lettuce, tomato, house made chips

$14.00

Tuna Burger

Hand-chopped ahi tuna, bibb lettuce, tomato, alabama white barbecue sauce, brioche bun

$16.00

Crab Roll

Blue crab, duke’s mayonnaise, old bay potato chips

$20.00

Southern Dip

Roasted top round, white cheddar, caramelized onion, warm baguette, hand cut fries

$16.00

Lamb Burger

Pan-seared lamb, fried green tomato, pimento cheese, brioche bun

$15.00

Strami & Rye

Wild boar pastrami, sauerkraut, dijon mustard, swiss cheese, deli rye

$16.00

Plates

Fried Chicken

Honey fried chicken, pickled vegetables, green garlic grits, red eye gravy

$18.00

Grouper

Panzanella salad, shaved fennel

$17.00

Shrimp

Gulf white shrimp, sapelo island clams, okra, tomatoes, corn, trofie pasta

$16.00

Steak

Petite ribeye, asparagus-mushroom fricassee, hand cut fries

$22.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus