Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A perfect compliment to any meal
Add truffle oil $1.00
Served with home made chipotle aioli
Dipped in pale ale batter, served with BBQ rand ranch dressing
Cheddar, pepper jack, and mozzarella cheeses in flour tortillas. Served with guacamole, salsa and sour cream. Add prawns $4.00, chicken or steak $3.00
Served with smoked chipotle and garlic aioli
Served with lemon, and a side of creole remoulade sauce. Add jalapeno's $1.00
Served in a smoked chipotle lemon wine broth complimented with toasted cheese herb bread
Prawns, tomatoes, sauteed in a butter lemon wine caper sauce
Pan friend and filled with fresh dungeness crab meat, served atop cucumber salad, with a lemon-mint vinaigrette & demi glaze
An organic spring mix or crisp romaine lettuce, cherry tomatoes, shaved red onions aged asiago cheese all tossed in our vinaigrette dressing
Crisp romaine hearts, drizzled with a house made caesar dressing topped with herb croutons & aged asiago cheese. Add anchovies $2.00
Buffalo mozzarella cheese & fresh basil served with vine ripened tomatoes. Toped with olive oil and our balsamic glaze
Organic ice berg lettuce, shaved red onions, roasted bell peppers and vine ripped tomatoes topped with aged bleu cheese & smoked bacon in a house bleu cheese dressing
Organic baby arugula, sun dried tomatoes, and artichoke hearts. Topped with roasted almonds, and feta cheese served in a thyme, honey and lemon vinaigrette
Crisp romaine lettuce, grilled corn, avocado, bacon sharp cheddar cheese, green onions, black beans, topped with crispy tortilla strips served in our house made smoked chipotle BBQ ranch dressing
Organic baby iceberg lettuce, sliced cucumbers, diced egg, red onions, radish, roasted beets, avocado & fresh oregon bay shrimp all topped with house made louie dressing
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Cherry tomatoesm sweet basil, white onion, roasted egg plant, fresh garlic and olive oil. Add chicken $5.00, add prawns $6.00
Penne pasta, walnuts, mushrooms, and red grapes sauteed in a creamy gorgonzola sauce topped with chicken
Penne pasta, chorizo, chicken, prawns, bell peppers, onions in a cajun saffron sauce
Calamari, prawns, mediterranean black mussels, manila clams, and garlic tosses in our house marinera, pesto or gorgonzola white cream sauce
Saffron, spanish rice, chicken, chorizo, fish prawns, mediterranean black mussle, manila clams and peas
Gruyere cheese, sharp cheddar, mozzarella, topped with asiago cheese and bread crumbs. Add bacon or broccoli $2.00, chicken $4.00
Choice of prawns, chicken or beef served with cilantro, red onions, salsa and a roasted jalapeno
Choice of succulent chicken or beef with smoked chipotle sauce, cheese, butter lettuce tomato and onions
Fresh local fish, green onions, red cabbage cilantro, cumin salsa, served with guacamole and pico de gallo
Served in your choice of marinera, gorgonzola cream or pesto sauce
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Local fish, hand-breaded in pale ale beer batter, served with shoe string fries pineapple-citrus coleslaw and a side of our home made tartar sauce
Char-broiled salmon served with yukon garlic mashed potatoes, broccolini, topped with a lemon corn dill sauce
Baby organic spinach, roasted egg plant, carrots, cremini mushrooms, and broccolini topped with citrus capers, roasted bell peppers and roma tomatoe salsa
Served in a bed of prawns, clams, chorizo, meditarranean black mussels, shallots, cherry tomatoes and fresh garlic all sauteed in a white wine saffron cream sauce
Cherry tomato, fresh corn, garlic, shallots and baby arugula, sauteed with white wine and topped with romesco sauce
Organic free range chicken breast, served with yukon garlic mashed potatoes artichoke hearts, roma tomatoes, and a demi white wine glaze
Organic free range chicken breast, pan seared, and served with scalloped potatoes, broccolini, and baby carrots in a marsala mushroom sauce
Large tender white marbled chop with crmini and wild mushrooms, pancetta, shallots and a cherry wine demi glaze sauce served with broccolini carrots and yukon mashed potatoes
All natural USDA beef served with au jus roasted garlic, aged bleu cheese, yukon garlic mashed potatoes and asparagus
All natural angus beef served with asparagus and scalloped potatoes
Angus beef, choice of swiss or cheddar cheese, lettuce, tomato and onions on a toasted brioche bun smeared with our wence's sauce
Beef, applewood bacon, tomato, mayonnaise, cambozola cheese, and fried egg on a toasted brioche bun
Angus beef, grilled onions and mushrooms, tomato, swiss cheese, thousand island, served on sliced sourdough bread
Chicken breast, applewood bacon, avocado tomato and cambozola cheese on telera bread
Chicken breast, lettuce, tomato, onions, swiss cheese and mayonnaise served on a ciabatta roll
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.