Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Lemongrass and Mint Bourbon and 100% Cane Sugar Ginger Ale.
Earl Grey Vodka, Fresh Lemon Sour and Orange Juice.
Violet and Citrus Gin and Fresh Grapefruit Juice.
Spiced Chai Dark Rum and Pineapple Juice.
Hibiscus Blanco Tequila and Fresh Orange Juice.
Fuji Apple Juice, St. Germain and Champagne.
Grapefruit Juice, Grand Marnier and Champagne.
Orchard Apricot, Pineapple Juice and Champagne.
Strawberry Tequila, Agave Syrup and Champagne.
Pineapple Dark Rum, Fresh Pineapple, Red Wine and Champagne.
Strawberry Tequila, Lime Syrup, Rosé Wine and Champagne.
Bartlett Pear Vodka, White Wine, Peach Liqueur, Lemon Bitters and Club Soda.
Vodka, Tequila, Gin, Bourbon or Jalapeño Tequila.
Green Apple Infused Vodka, Ginger Syrup and Lime.
Ketel One Citrus, Fresh Lemon Juice, Pure Agave Nectar, Ginger Beer Topped with Club Soda.
Hangar One, Fresh Lemon Sour and Crème De Violette.
Ketel One Citrus, Grapefruit and Lemon, St. Germain and Simple Syrup.
Earl Grey Tea Vodka, Muddled Cucumber, Strawberries and Mint, Cointreau, Lime, 100% Cane Sugar and Ginger Ale.
Hangar One, Muddled Cucumbers, Fresh Lime, Simple Syrup
Industry Vodka, Muddled Cantaloupe and Cucumber, Organic Super Green Juice, Aloe
Pear Vodka, Apple/Turmeric Kombucha, Muddled Strawberries and Ginger, Ginger Beer, Angostura with a splash of Grapefruit
LIV Vodka, Muddled Watermelon, Lemongrass Syrup, Fresh Lemon Juice, Lemon Bitters
Industry Vodka, Muddled Cucumber and Sage, Fresh Lemon Sour, Crème de Violette, Cucumber & Lavender Bitters, Sage Liquor Rinse
Corralejo Blanco, Blackberry Purée, Peppercorn Simple Syrup and Fresh Lemon.
Herradura Blanco, Peppercorns, Pineapple and Fresh Lime, Agave Nectar and Grapefruit Bitters.
Pueblo Viejo Reposado, Agave Nectar, Orangerie Scotch and Grapefruit Bitters.
Jalapeño Tequila, Simple Syrup, Fresh Lime and Pomegranate Molasses.
Jalapeño Tequila, Strawberry Tequila, Cointreau and Fresh Lime.
Jalapeño Tequila, Fresh Lime, Pure Agave Nectar Topped with Club Soda.
Strawberry Tequila, House-Made Habanero Honey, Fresh Lemon Juice
Pueblo Viejo Blanco, Cointreau, Fresh Watermelon, Fresh Lime Juice
#2 Organic Reposado, Coconut Puree, Grand Marnier, Lime Syrup
Herradura Blanco, Muddled Blueberries, Strawberries & Basil, Vermouth Del Professore, Fresh Lime Juice, House-Made Habanero Honey
Gordon's Gin, House-Made Rosemary Syrup, Fresh Lemon Topped with Club Soda.
Hayman's Old Tom, Dry Vermouth, St-Germain Liqueur and Celery Bitters.
Plymouth, Hangar One Vodka, St-Germain and Orange Bitters.
Hendricks, Fresh Lime, Simple Syrup, Muddled Cucumber and Celery Bitters.
Bluecoat, Muddled Mint, Blood Orange Purée, Fresh Lime, Agave Nectar and Orange Bitters.
Bombay Sapphire, Muddled Raspberries, Fresh Sage and Fresh Lemon Juice
Bluecoat Gin, Organic Hand-made Tonic Syrup, Topped with Club Soda
House-Infused Blackberry Gin, House-Made Lavender Syrup, Fresh Lemon Juice
Apple Bourbon, Fresh Lime Juice, Cane Syrup, Apple Cider and Brown Sugar Rim.
Rye, Mint, Lemon, Simple Syrup and Pomegranate Molasses.
Rye, Sweet Vermouth, Angostura Bitters and Brandied Cherries.
Buffalo Trace Bourbon, Grapefruit, Simple Syrup and Angostura Bitters.
Maker's Mark Bourbon, Root Herb 60 Proof Spirit, 100% Cane Sugar Ginger Ale, Angostura Bitters and Vanilla Bean.
Whistle Pig Rye Whiskey, Averna Amaro and Limoncello.
Brugal Anejo Rum, Muddled Lime, Cointreau and Angostura Bitters.
Don Q Blanco Rum, Yellow Chartreuse, Velvet Falernum, Pineapple and Lime.
Cachaca, Raspberry Puree, Simple Syrup, Fresh Lime
Don Q Blanco, Muddled Ginger and Mint, Lime and Simple Syrup.
Blanco Rum, Pineapple Dark Rum, Pineapple, Grapefruit and Lime, Luxardo Maraschino and Peychaud Bitters.
Chai Rum, Agave Nectar, Fresh Lime, Muddled Lemon Peel and Lemon Bitters.
Brooklyn Lager, Fresh Lemon Juice, Cointreau and Ginger Beer.
Jalapeño Tequila, Negro Modelo, Cynar, St. Germain, Muddled Cucumbers, Celery Bitters, Celery and Salted Rim.
Left Hand Milk Stout and Chai Spiced Rum.
Elijah Craig, Allagash White Wheat and Fresh Lemon.
Negra Modelo with Fresh Lime and Salted Rim.
Champagne and Blood Orange Purée.
Prosecco and Seasonal Fruit Purée.
Prosecco, Italy, NV.
Brut, Cava, Spain, NV.
Stellenbosch, South Africa, NV.
Brut, Reims, France, NV.
Imperial Brut, Epernay, France, NV.
Brut Rose, Epernay, France, NV.
Epernay, France, 2006.
Italy, NV 2013
Muddled Ginger, Cranberry, Topped with Prosecco.
Muddled Cucumber, Strawberry and Mint, Pimm's Liqueur, Cointreau, Fresh Lime and topped with 100% Cane Sugar Ginger Ale.
Creme de Cassis, Noilly Pratt Dry Vermouth topped with Club Soda.
Cherry Heering Liqueur, Blood Orange Puree and Simple Syrup topped with Club Soda.
Velvet Falernum and Black Tea over Ice.
St. Germain, Fresh Grapefruit and Lemon with Simple Syrup and Club Soda.
Noilly Pratt Dry Vermouth, Orange Bitters, Club Soda and 100% Cane Sugar Ginger Ale.
Muddled Cantaloupe and Cucumber, Organic Super Green Juice, Aloe
Fresh Lemon and Orange Juice, Muddled Mint and Pure Agave Nectar
Fresh Cider, Fresh Lemon and Cinnamon Syrup Topped with Ginger Ale.
Strawberry Puree, Muddled Cucumbers, Fresh Lime and Celery Bitters topped with 100% Cane Sugar Ginger Ale and Club Soda.
The Immaculate Conception of our House-Made Bloody Mary Mix served with Celery, Lemon and Olives.
Espresso, Dairy Free Chocolate Syrup, Simple Syrup and Pure Vanilla Extract.
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Still or Sparkling.
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Fresh Brewed or Iced
Belgian-Style Rye IPA, Tropical Fruit Flavors with a Hint of Spice
Clean & Crisp, Smooth Mouthfeel, Oats, Citrus & Spice, Refreshing Finish
A Hop Forward Saison, Complete w/Citrus Notes and a Dry Yeast Finish
A Farmhouse Wheat, Light in Body, Dry, Complex and Refreshing
American-Style IPA, Noticeable Grapefruit Flavor w/Aromas of Citrus, Tropical Fruit & Pine
American-Style Imperial IPA, Pine, Resin, Citrus Hop Flavors with a Dry Finish
Abita Springs, LA, 4.5%.
The Netherlands, 3.5%.
Portland, Maine, 5%.
Brooklyn, New York, 5.2%. **
Stevens Point, WIS, 5%
Lyons, Colorado, 6.5%.
Belgium, 8.5%
Frederick, MD, 8.3%.
Hood River, Oregon, 5.1%.**
Montreal, Canada, 6% (160z)
Longmont, Colorado, 6%.
Mexico, 5.4%
Milwaukee, Wisconsin, 4.2%.**
Mexico, 4.5%.**
Belgium, 5.0%.
Downingtown, PA, 6.7%.
England, 5.2%.
Brooklyn, NY 5.40%
Grand Rapids, MI 6.5%
San Francisco, CA 5.5%
Stevens Point, Wis., 5%
Cherry Hill, N.J., 6.9%
Milford DE., 8.5%
Ontario, Canada 4.6%
Shiner, TX.,4.2%
Mosel, Germany, 2013.
Mendoza, Argentina, 2012.
Veneto, Italy, 2014.
Bordeaux, France 2014.
Coastal Region, South Africa, 2012.
Siciliy, Italy, 2013.
Rueda, Spain, 2011.
California, 2013.
Washington State, 2014.
Carines, Spain 2013.
Russian River, California, 2013.
"Belleruche", France, 2012.
Wahluke Slope, Washington, 2012.
Italy, 2012.
Mendoza, Argentina 2013.
Blaye, France 2010.
Castilla-La Mancha, Spain 2013.
Central Coast, California, 2012.
10 Year Tawny.
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Scrapona, Italy, 2012.
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1. Semolina, Jack, Capacolla, Roasted Peppers(no substitutions) 2. Ciabatta, Provolone, Truffled Portobello (no substitutions)
1.Lobster, Jack & Goat Cheese, Corn, Old Bay Spice 2. Smoked Mozzarella, Heirloom Bruschetta, Basil (no substitutions)
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Fresh Lemon Sour served Up or Lemon Sour and House-Made Ginger Beer served on the Rocks
Bartlett Pear Vodka, White Wine, Peach Liqueur, Lemon Bitters, Club Soda
Orchard Apricot, Pineapple Juice & Champagne
Muddled Watermelon, St-Germain, Vermouth Del Professore, Lemon Sour (low alcohol)
Spiced Chai Dark Rum and Pineapple Juice
Classic Recipe/Fresh Fruit Puree Flavors (please ask your server for today's selections)
Classic Recipe/Fresh Fruit Puree Flavors (please ask your server for today's selections)
Bluecoat Gin, Organic Hand-made Tonic Syrup, Topped with Club Soda
Kelel One Oranje Vodka, Cointreau,Fresh Lemon and Orange Marmalade
House-Infusued Blackberry Gin, Lavender Syrup, Fresh Lemon Juice
House-Infused Apple Bourbon, Ginger Beer, Lime Juice, Apple Cider, Apple Bitters, Simple Syrup
Brut, Spain.
Bordeaux, France
Italy '14
Spain, '14
California '14
Spain, '13
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On a Bed of Edamame, Topped with Seaweed and Basil Oil.
Seitan Style with Tangy Citrus Five Spice Garlic Pepper Marinade.
Herbs, Carrots, Potato, Ancho Chili Cream
1. Sourdough Bread, Pepperjack Cheese, Pancetta 2.Seven-Grain Bread, Aged White Cheddar, Roasted Onion
Buttermilk-Herbed Ranch Dressing, Dressing, Radicchio, Sweet Roll
#1 - Mozzarella, Cheddar, Bayonne Ham & Roasted Pineapple #2 -Mozzarella, Goat Cheese, Sun Dried Tomato Tapenade
Pasture-Raised Top Round, Ahi Tuna Lemon Egg Caper Sauce
Thai Sweet Chili Served with Grilled Scallions
Horseradish, Traditional Tartar Sauce, Fresh Lemon
Sweet Bun, Swiss Cheese, Russian Dressing
Hibiscus-Lemon Butter, Spaghetti Squash and Green Beans
Roquefort, Drunken Goat, Aged Gouda, Scamorza, Tartufo, Olive Tampenade, Fig Jam, Toasted Crostini
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Smoked Gouda, Cheddar, White Tortilla Chips
With Tri-colored Tortilla Chips.
Naan Bread, Radishes, Cucumbers
with Siracha Dijon, Dark Ale Mustards, Scallion Cream Cheese
Almonds, Pecans and Walnuts.
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Contains Alcohol, Pecans and Walnuts
Contains Alcohol and Walnuts
Buffalo Trace Bourbon, Joven Mezcal, Watermelon, Lemon, Simple Syrup, Peychaud Bitters,
Sweet Potato Bourbon, Carrot Puree, Ginger Beer, Orange Juice, Muscovado Syrup
House-Infused Apple Bourbon, Ginger Beer, Fresh Lime, Apple Cider, Simple Syrup, Apple Bitters
Woodford Reserve, Carpano Vermouth, Lillet Blanc, Aromatic & Peach Bitters
Plantation Rum, Muddled Orange & Mint, House-Made Banana Syrup, Fresh Lime Juice
House-Infused Coconut Rum, Pineapple Juice, Black Cherry Juice
Plantation Rum, Muddled Raspberries, Pineapple, Lemon Juice and Topped with Champagne
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.