Menu With Price > Menu > Water Street > MA > Edgartown > 131 North Water Street, Edgartown, MA

Water Street Prices in Edgartown, MA 02539

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Water Street Logo
131 North Water Street, Edgartown, MA
(508) 627-3761
Water Street Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup

Fresh Steamed Clam

Bay infused cream, lardon, parsley oil

$12.00

Lobster Broth

Vanilla scented cappuccino

$14.00

Chilled Cucumber Gazpacho

Honeydew, citrus coriander blossom, smoked cream

$11.00

Small Plates

Fresh Clipped Greens

Hydro lettuce, house made sea salt, cracked pepper, preserved lemon vinaigrette

$10.00

Summer Tomato

Sweet tomato, mascarpone, mint, pea tendril, cracked pepper emulsion

$12.00

The Garden

Micro vegetable jewel nasturtium, parship, pumpernickel soil, white balsamic pearl

$17.00

Small Batch Artisanal Fromage

Assorted crostino, chefs accoutrements

$18.00

Lumachine

Foie gras & congac infused cream, cracked pepper

$17.00

Sweet Potato Gnocchi

Burnt whiskey butter, chevre foam

$16.00

Wild Mussels

Charred linguica, albarino broth, citrus coriander blossom

$17.00

Salt & Pepper Squid

Tentacle, ink & togarashi aioli

$14.00

5 Grilled Native Oysters

Wood smoke, spiced butter, citrus

$17.00

5 Oysters Rock D

Triple creme, bacon infused cream, spinach

$18.00

Marrow

Herbs, crisp caper, breads, preserved lemon marnalade

$13.00

Large Plates

Lobster

Sous vide 2 lb. Local lobster, duo of parsnip, saffron vanilla broth, rainbow trout roe, pea tendril

$44.00

Scallop

Pan seared diver scallop, white miso dashi, nori, soy pressed shimeji mushroom, crackling

$33.00

The Market

Sustainably sourced local fish, chef inspired

Noodle

Squid ink linguine, local littleneck, chardonnary & peppercorn broth

$28.00

The Farmers Plate

Chef inspired local vegetables, grains, herbs

$26.00

Good Farm Chicken

1/2 Bird, pan roasted, summer pea puree, shitake, crisp guancide, pan jus

$31.00

Pork Shank

Snake river farms, hard roasted maple carrots, farroto, pork broth, aerated mustard, mizuna

$37.00

Duck

Cast iron seared pekin breast, reamed white corn, blakberry, confit fingerling

$39.00

Lamb

Marcho farms, double cut, bone in chop, warm beluga

$40.00

Strip Loin

10 oz. Double ranch, 21 days dry age, cucumber & ginger salad, radish, kimchi

$45.00

Bone In Filet

14 oz. Prime black angus, sweet potato gnocchi, butnt whiskey butter carpaccio, cheve foam

$56.00

Raw, Shucked, Cut, Cured

6 Native Oysters

No description available

$18.00

6 Featured Oysters

No description available

6 Little Necks

No description available

$13.00

5 Chilled Prawns

No description available

$22.00

Little Necks

3 Shucked bellies, blood orange, fried rosemary, warm lardo

$8.00

Katama Bay Oysters

3 Oysters, kimchee mignonette, tempura crunch

$10.00

Crudo

Rainbow trout roe, beet meringue, jalapeno, olive oil, house made salt

$16.00

Tuna Togarashi

Popcorn, gochujang aioli, nori

$18.00

Charcuterie

Selection of house made & imported meats, artisanal mustard, local pickles, assorted crostino

$20.00

American Caviar

Rainbow Trout, Farmed

Large, subtle, smokey taste, orange hue

$40.00

Sturgeon

Wild glistening blck, sweet mineral flover

$75.00

Siberian Sturgeon

Farmed sustainable, large roe nutty rich, grassy notes

$120.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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