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Rice noodle soup with fresh bean sprouts, cilantro, green onions, mint, sweet basil leaves, and scallions. Seasoned with salt, pepper, star anise and cinnamon stick.
Rice vermicelli served with a choice of steamed vegetables or salad, cilantro, pickled carrots, pickled daikon, garlic, cucumbers, lime or lemon and roasted peanuts.
Served with steamed vegetables or or salad, cilantro, pickled carrots, pickled daikon, garlic, cucumbers, and roasted peanuts.
Served with a side salad, pickled carrots, pickled daikon, cilantro, garlic, and cucumber.
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