Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Coconut, almond, and pea tendrils.
Fried shallots, shoyu, and sunflower seeds.
Parsley vinaigrette, pimento, and crispy onion.
Flatbread and red veined arugula.
Charred bread, tomato, and roasted garlic.
Charred spring onion, mustard vinaigrette, and parsley \nsalad.
Beets, strawberries, and verjus.
Asparagus, poached egg, and pistachio romesco.
Fresh herbs.
Roasted garlic.
Jalapeno.
Lime aioli.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.