Hours may fluctuate. For detailed hours of operation, please contact the store directly.
All of our soups are homemade, vegan and gluten free, served with local baked whole wheat bread. Add gluten free bread for an additional cost.
All of our soups are homemade, vegan and gluten free, served with local baked whole wheat bread. Add gluten free bread for an additional cost. Organic lentils, seasonal vegetable, vegan stock, cumin
All of our soups are homemade, vegan and gluten free, served with local baked whole wheat bread. Add gluten free bread for an additional cost. Roasted butternut squash, sweet potatoes, coconut milk,
Roasted butternut squash, sweet potatoes, coconut milk, earth balance and fresh herbs.
Organic lentils, seasonal vegetables, vegan stock, cumin seeds and Mediterranean spices. All of our soups are homemade, vegan and gluten free, served with locally baked wheat bread. Add gluten free f
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Handpicked jansal valley organic greens, tomatoes, cucumber, radish and red onions.
Baby romaine hearts, carrots, cucumbers, crispy capers, parmesan cheese, whole wheat garlic croutons.
Roasted New England golden beets cured in Mirin and agave, baby greens, Vermont goat cheese and toasted pine nuts.
Marinated Hijiki,jicama, carrots, chilled organic soba noodles, crunchy sprouts, sesameseeds, scallions and baby greens.
Organic baby spinach, baby arugula, gorgonzola, maple glazed walnuts, cranberry and roasted seasonal pears.
Baby romaine hearts, tomatoes, avocado, cucumbers, red onion, mung beans, toasted almonds and cotija cheese.
Hand - picked jansal valley organic greens, tomatoes, cucumbers, radish and red onion.
Baby romaine hearts, carrots, cucumbers, crispy capers, parmesan cheese and whole wheat garlic croutons.
Roasted new England golden beets cured in mirin and agave, baby greens, vermont goat cheese and toasted pine nuts.
Marinated Hijiki, jicama, carrots, chilled organic soba noodles, crunchy sprouts, sesame seeds, scallions and baby greens.
Organic baby spinach, baby arugula, gorgonzola, maple glazed walnuts, cranberry and roasted seasonal pears.
Baby romaine hearts, tomatoes, avocado, cucumbers, red onion, mung beans, toasted almonds and cotija cheese.
Roasted butternut squash, caramelized onion, herbed goat cheese adn baby arugula.
Wilted baby spinach, red peppes, tomatoes, kalamata olives and feta cheese.
Two eggs cooked any style.
Two eggs scrambles with black beans, scallions, cilantro, cotija cheese served with sliced avocado, salsa and grilled corn tortillas.
Scrambled organic tofu, spinach, black beans, Nutritional yeast and seasonal vegetables.
Two poached eggs, tempeh bacon, polenta muffin, tomato relish with a hollandaise sauce.
Two poached eggs, grilled tomatoes, baby greens, tempeh bacon on an English muffin with hollandaise sauce.
Scrambled eggs, tempeh bacon, refried beans, salsa, Monterey pepper jack cheese on a whole wheat tortilla.
Roasted yam, artichoke hearts, caramelized onion, black beans Monterrey pepper jack cheese on a whole wheat tortillas. Served with salsa.
Topped with fresh fruits, bourbon whipped cream and maple syrup.
Crunchy multi - grain waffle toped with fresh fruits, maple berry coulis and vegan whipped cream.
Artisan brioche, rich cinnamon batter topped with banana walnut compote and berry coulis.
Open omelet made wtih spinach, oyster mushroom, red peppers, caramelized onions, and mozzarella cheese
Made with sweet potatoes, chocolate chip served wtih maple blueberry coulis, vegan whipped cream and fresh cut fruit
Shaved portabella mushrooms, lettuce, tomatoes, tempeh bacon vegan thousand island dressing served on whole wheat bread. Served with choice of house salad or hand cut sweet potato fries or tortilla c
Shaved portabella, grilled onion, Swiss cheese, sweet peppers, baby arugula, olive tapenade and served on naan bread. Served with choice of house salad or hand cut sweet potato fries or tortilla chip
Cajun crusted seitan, green leaf, grilled onions, Swiss cheese, tomatoes, vegan remoulade on a whole wheat bread. Served with choice of house salad or hand cut sweet potato fries or tortilla chips. A
Burger patties served with lettuce, tomato, grilled onion and vegan Russian dressing on a lggy's sesame brioche bun. Served with choice of house salad or hand cut sweet potato fries or tortilla chips
Burger patties served with lettuce, tomato, grilled onion and vegan Russian dressing on a lggy's sesame brioche bun. Served with choice of house salad or hand cut sweet potato fries or tortilla chips
Chick pea flour coated cauliflower, tossed in a sweet and spicy tomato sauce, tamari, liquid amino and scallions.
Hummus, quinoa tabouleh, marinated olives, caper berries, whole wheat pita bread.
Organic corn tortilla chips, refried beans, Monterey pepper jack cheese, vegan sour cream, pico de gallo, guacamole and pickled jalapenos.
Mouth watering vegetable lolli - pops, Indo - Chinese sauce, scallion and baby greens.
Seitan, chipotle barbeque sauce, mustard wasabi and scallion.
Steamed organic soy bean pods, tossed with Bragg's seasoning, kosher sea salt and sesame seeds.
Soy fingers served with homemade chipotle barbeque sauce and vegan ranch.
Organic corn tortilla chips, homemade pico de gallo and guacamole.
Marinated artichoke hearts stuffed wtih spinach, sundried tomato, garlic baked wtih herbed goat cheese served over baby greens, balsamic reduction and red pepper aioli.
Homemade Tempeh Bacon, grilled organic tofu, lettuce, tomatoes, siracha mayo, serve d on a whole wheat bread. Served with choice of house salad or hand cut sweet potato fries or tortilla chips. Add
Shaved portabella, grilled onions, Swiss cheese, sweet peppers, baby arugula, olive tapenade and served on naan bread. Served with choice of house salad or hand cut sweet potato fries or tortilla ch
Quinoa tabouleh, hummus, baby greens split pea croquettes, lemon tahini, tomatoes, cucumber and whole wheat Served with choice of house salad or hand cut sweet potato fries or tortilla chips. Add g
Cajun crusted seitan, green leaf, grilled onion, Swiss cheese, tomatoes, vegan remoulade on whole wheat bread. Served with choice of house salad or hand cut sweet potato fries or tortilla chips. Add
EVOO poached sweet cherry tomatoes, baby spinach, broccoli, kale, chopped roasted mozzarella, herbed goat cheese and aged balsamic reduction.
Refried beans, grilled onion and peppers, organic brown rice, pepper jack cheese, house made salsa and guacamole on a whole wheat tortilla.
Roasted yams, grilled onions, peppers, black bean, pumpkin seed cilantro pesto, Monterey pepper jack cheese and house made salsa served on a whole wheat tortila.
Chickpea stew made with root vegetables, garam marsala, turmeric and tomato paste served over a bed of steamed greens, organic brown rice and roasted almonds.
All burger patties served wtih lettuce, tomato, grilled onion and vegan Russian dressign on a Iggy's sesame brioche bun
All burger patties served wtih lettuce, tomato, grilled onion and vegan Russian dressing on a Iggy's sesame brioche bun.
All burger patties served with lettuce, tomato, grilled onion and vegan Russian dresing on a lggy's sesame brioche bun.
All burger patties served with lettuce, tomato, grilled onion and vegan Russian dresing on a lggy's sesame brioche bun.
Two eggs any style and choice of French toast or pancake, served with home fries & whole wheat toast.
Farmer's house salad and your choice of soup. No substitutions available.
An sandwich or wrap and your choice of soup. (excludes pizza and quesadilla)
Grilled seitan or tofu cutlets, truffle yukon mush, garlic scented greens, sauteed mushrooms, candied shallots and marsala reduction. \n
Pan seared Bob's corn grit cake, seasonal vegetable pepperonata, provencal fennel bearnaise, baby greens, corn and black - eyed pea salsa.
Seasonal vegetables and three grain loaf, millet, Amaranth, quinoa tempeh bolognese, grilled asparagus with a miso mustard glaze and pepita pesto.
Layers of eggplant, zucchini, sweet potato, French lentils, spinach marinara sauce and mozzarella cheese with crispy basil, aged maple balsamic vinegar and porcini mushrooms oil.
Steamed or grilled vegetables, pinto beans, organic brown rice, sea vegetable salad, pickled vegetables with an umeboshi plum sauce. Accompanied with a choice of tofu, tempeh or seitan.
Refried beans, grilled onions and peppers, organic brown rice, pepper jack cheese, house made salsa and guacamole on a whole wheat tortilla.
Roasted yams, grilled onions, peppers, black beans, pumpkin seed, cilnatro pesto, Monterey pepper jack cheese and house made salsa served on a whole wheat tortilla.
Char grilledd Italian eggplant stuffed with seasonal vegetable, soy sausage, spinach & herbs. Baked goat cheese San Marzano tomato sacue, maple balsamic reduction, olive oil.
Hand pressed organic tofu encrusted with three nuts, (macadamia, pistachio & cashew nuts), served over a brown rice risotto cake, wild mushrooms gravy, wilted green & ancho chili aioli.
Breaded and pan seaed soy "chicken" breast, white wine, capers, mushrooms, wilted spinach, roasted fingerling potatoes and green oil
Pressed organic Tofu overnight marinated with soy yoghurt, tandoori spices, fenugreek leaves grilled to perfection served wtih chilled tri color quinoa vegatables pilaf, vegan raita and sauteed green
Organic black mission figs, marinated oyster mushrooms, caramelized onions, fire roasted red peppers, mozzarella and gorgonzola cheese topped with fresh basil. Available vegan, gluten free, and whole
Roasted artichoke hearts, sweet potatoes, olive tapenade, fresh basil, fire roasted red peppers, mozzarella and herb goat cheese topped with baby arugula. Available vegan, gluten free, and whole whea
Any topping extra charge will be applied. Available vegan, gluten free, and whole wheat for an additional cost.
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Only available for chicken under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for chicken under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for chicken under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for chicken under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Organic brown rice, mozzarella cheese, black beans, and salsa. Only available for chicken under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
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Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Organic brown rice, mozzarella cheese, black beans, and salsa. Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
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Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Organic brown rice, mozzarella cheese, black beans, and salsa. Only available for children under the age of 12. All kids meals served with a scoop of ice cream (vegan ice cream available). \n
Blueberries, banana, apples and almond milk.
Strawberries, banana, pineapple and agave nectar.
Raspberries, mango and banana
Mango, peach, orange and banana.
Strawberries, raspberries, blueberries, banana and soy milk.
Apples, beets and carrots.
Celery, carrots, ginger, lemon and cayenne pepper.
Cucumber, celery, parsley, kale and spinach.
Carrots, cucumber, apples, ginger and lemon.
Carrots, applesand ginger.
Add fresh squeezed lemon or ginger juice for an additional cost.
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Your choice of house blend regular or house blend decaf.
Flavors change daily
Flavors change daily
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One wire stand, one full size aluminum pan and two burner
One plate and a utensils kit.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.