Hours may fluctuate. For detailed hours of operation, please contact the store directly.
seared steak and japanese flavors. seared steak with caramelized red onions, beansprouts, red peppers, cucumber, carrot, daikon, ginger and cilantro tossed with mixed leaves and wagamama house dressi
spicy warm chicken with crisp salad leaves. stir fried chicken, red peppers, snow peas, chinese broccoli, and red onions in a sweet chili sauce on a bed of baby gem lettuce with the wagamama house dr
edamame and adzuki beans with glass noodles, rocket argula, roasted butternut squash, tomatoes, goma wakame seaweed, carrot, radish, and red onion with an avocado and wasabi dressing. garnished with
chicken and vegetable steamed and grilled dumplings. five steamed and grilled chicken and vegetable dumplings. served with a chili garlic and soy dipping sauce.
grilled lemongrass chicken with both a peanut and tangy hoisin sauce. grilled lemongrass chicken with a fresh somen noodle salad and both a cherry hoisin and a peanut sauce. served with crisp lettuce
deep-fried calamari with dipping sauce. crispy calamari seasoned with sea salt and shichimi. served with a sweet chili, garlic and cilantro sauce.
deep-fried duck dumplings. five deep-fried duck and leek dumplings served with a spicy cherry hoisin sauce.
shrimp and vegetable dumplings. five deep-fried shrimp and vegetable dumplings, served with our spicy citrus ponzu dipping sauce.
steamed soybeans in their pods. freshly steamed green soybeans, sprinkled with your choice of either salt or chili and garlic salt.
succulent glazed pork ribs with sweet chili hoisin sauce. tender pork ribs glazed with a sweet chili hoisin sauce.
skewers of grilled shrimp in a sweet-sour sauce. skewers of grilled shrimp marinated in lemongrass, lime and chili. glazed with a sweet-sour and hot sauce and served with a caramelized lime.
simple salad with wagamama house dressing. mixed leaves, red onions, daikon and carrot. garnished with fried shallots and served with wagamama house dressing.
shredded carrot, seaweed, spring onions and a dash of red chili. shredded carrot, seaweed, spring onions and a dash of red chili. served with wagamama house dressing and sesame seeds.
sweet chili chicken fresh rolls. rice paper rolls with shredded carrot, fresh herbs and somen noodles. served with a sweet chili, garlic and cilantro dipping sauce.
fresh vegetable summer rolls. rice paper rolls with shredded carrot, fresh herbs and somen noodles. served with a sweet chili, garlic and cilantro dipping sauce.
in a coconut massaman curry broth. mussels in a coconut massaman curry broth with cilantro, lemongrass, chili, and scallions. served with a side portion of rice.
vegetable dumplings & dipping sauce. five steamed and grilled vegetable dumplings, served with chili, garlic and soy dipping sauce.
tender pork with crisp lettuce. teppan-grilled pork belly, korean barbecue sauce, pickled red onions, beansprouts and coriander, ready for you to wrap in a baby gem lettuce.
crisp broccoli and bok choi. chinese broccoli and bak choi, stir-fried in garlic and soy sauce.
chicken breast served with noodle soup. noodles in a chicken and pork broth topped with marinated grilled chicken breast, baby spinach, menma and scallion.
* spicy beef & vegetables in noodle soup. noodles in a spicy chicken and pork broth topped with grilled beef, chilies, red onion, beansprouts, cilantro, scallion and a wedge of lime.
* spicy chicken & vegetables in noodle soup. noodles in a spicy chicken and pork broth topped with chicken breast, chilies, red onion, beansprouts, cilantro, scallion and a wedge of lime.
beef, vegetables & miso in soup. noodles in a chicken and pork spiced miso soup topped with stir-fried marinated beef, carrot, leek, garlic and beansprouts. garnished with wakame, menma, sesame seeds
fried tofu, vegetables in noodle soup. whole wheat noodles in a vegetable broth topped with stir-fried tofu, button mushroom, zucchini, snow peas, leek, beansprouts and garlic. garnished with scallio
mixed seafood in noodle soup. noodles in a vegetable broth with mussels, shrimp, and salmon, topped with wakame, spinach, carrots, scallions, and a wedge of lime.
grilled duck with noodles in a tasty broth. noodles in a vegetable soup topped with tender boneless duck leg and pea shoots. garnished with coriander, chillies, spring onions and a citrus ponzu sauce
pork, vegetables & noodles in soup. noodles in a miso, ginger and chicken soup topped with barbecued pork, a tea-stained egg, pea shoots and wakame. served with a korean barbecue sauce and garnished
grilled teriyaki salmon, soba noodles and vegetables. grilled teriyaki salmon served over teppan-fried soba noodles with curry oil, snow peas, red chili, scallions, red onion, bok choi and beansprout
grilled teriyaki steak, soba noodles and vegetables. grilled teriyaki steak served over teppan-fried soba noodles with curry oil, snow peas, red chili, red onion, scallions, beansprouts and bok choi.
teppan-fried soba noodles, chicken & shrimp. teppan-fried soba noodles with chicken, shrimp, egg, beansprouts, peppers, red onions and scallions. garnished with fried shallots, pickled ginger and ses
teppan-fried udon noodles with chicken and shrimp. teppan-fried udon noodles in curry oil with chicken, shrimp, chikuwa, egg, beansprouts, leeks, mushrooms and peppers. garnished with fried shallots,
teppan-fried noodles with egg and vegetables. teppan-fried whole wheat noodles with egg, beansprouts, peppers, red onions and scallions, mushrooms and garlic. garnished with fried shallots, pickled g
teppan-fried rice noodles with chicken and shrimp and egg. teppan-fried rice noodles in a sweet amai sauce with chicken and shrimp, or fried tofu, egg, basil leaves, curry oil, beansprouts, red onion
chicken and egg with teppan-fried udon noodles. teppan-fried udon noodles served with chicken, beansprouts, egg, red onions, snow peas, chili and scallion.
chicken & noodles in a coconut soup. rice noodles in a spicy green coconut and lemongrass soup topped with stir-fried chicken breast, beansprouts, chilies, red onions, scallions, bok choy, peppers an
deep-fried chicken breast, curry sauce & rice. chicken breast deep-fried in panko breadcrumbs, served with curry sauce and rice. garnished with mixed leaves and red pickles tossed in wagamama house d
chicken stir-fried in coconut curry sauce. tender marinated chicken breast stir-fried in a coconut and lime curry sauce with snow peas, peppers, red and spring onions, ginger and garlic. served with
chicken breast with curry sauce & rice. grilled chicken breast served with curry sauce and rice. garnished with mixed leaves and red pickles tossed in wagamama house dressing.
stir-fried shrimp in a curry sauce. tender marinated shrimp stir-fried in a coconut and lime curry sauce with snow peas, peppers, red and spring onions, ginger and garlic. served with rice and garnis
in a coconut massaman curry broth. mussels in a coconut massaman curry broth with cilantro, lemongrass, chili, and scallions. served with a side portion of rice.
vegetables & noodles in a coconut soup. rice noodles in a spicy green coconut and lemongrass soup topped with fried tofu, beansprouts, chilies, red onions, scallions, bok choy, peppers and mushrooms.
deep-fried vegetables with curry sauce. sweet potato, eggplant and butternut squash deep-fried in panko breadcrumbs, served with curry sauce and brown rice. garnished with mixed leaves and red pickle
stir-fried rice with chicken and shrimp. stir-fried white rice with egg, chicken, shrimp, snow peas, sweetcorn, mushroom and scallion. served with a side portion of miso soup and pickles.
sake-marinated beef. stir-fried sake-marinated beef with chinese broccoli, red onions, and carrot in a sweet and savory sauce. served with white rice and garnished with sesame seeds.
grilled chicken glazed with teriyaki sauce. grilled chicken glazed in sweet teriyaki sauce, served on a bed of rice. garnished with mixed leaves and carrots tossed in wagamama house dressing, scallio
grilled salmon glazed with teriyaki sauce. grilled salmon glazed with sweet teriyaki sauce, served with sticky white rice, garnished with mixed leaves and thinly sliced carrots, tossed in wagamama ho
stir-fried rice with egg and tofu. stir-fried brown rice with egg, squash, snow peas, sweetcorn, fried tofu, mushroom and scallion. served with a side portion of miso soup and pickles.
spicy stir-fried chicken & soba noodles. stir-fried chicken, zucchini, red onion, peppers, mushrooms and snow peas in a spicy chili men sauce served over soba noodles.
* spicy chicken stir-fry. tender marinated chicken breast stir-fried with snow peas, red chilies, red and green peppers, scallions and white onion in a fiery sweet and hot sauce. served with steamed
* spicy shrimp stir-fry. shrimp stir-fried with snow peas, red hot chilies, red and green peppers, scallions and white onion in a fiery sweet and hot sauce. served with steamed white rice and dressed
stir-fried tofu, vegetables and noodles. stir-fried tofu, zucchini, red onions, mushrooms, red onion and snow peas in a spicy chili men sauce, served over whole wheat noodles.
three scoops of ice cream & mango sauce. three scoops of coconut ice cream with a tangy mango sauce and toasted coconut.
sweet treats to complete your child's wagamama experience. one scoop of either vanilla, chocolate or coconut.
refreshing mango sorbet. one scoop of refreshing mango sorbet.
rich vanilla cheesecake. rich vanilla cheesecake on a biscuit base with a raspberry sauce.
a moist chocolate cake with chocolate fudge frosting. a moist chocolate cake with chocolate fudge frosting served with a scoop of vanilla ice cream.
served with a dark chocolate sauce. rice cake wrapped sesame ice cream served with a dark chocolate sauce.
served with a dark chocolate sauce. rice cake wrapped strawberry ice cream served with a dark chocolate sauce.
sweet treats to complete your child's wagamama experience. one scoop of either vanilla, chocolate or coconut.
noodles with chicken & vegetables. noodles with grilled chicken breast, carrot, sweetcorn, cucumber and sweet teriyaki sauce.
noodles with fish & vegetables. noodles with grilled fish, carrot, sweetcorn, cucumber and sweet teriyaki sauce.
noodle soup with chicken & vegetables. noodles in a chicken and pork broth served with grilled chicken breast, spinach, carrot and sweetcorn.
fried noodles with chicken & vegetables. teppan-fried soba noodles with chicken, egg, sweetcorn, snow peas, peppers and sweet teriyaki sauce.
breadcrumbed chicken with katsu sauce & rice. chicken breast deep-fried in panko breadcrumbs, served with sticky white rice and sweetcorn, cucumber and carrot. choose from either katsu curry or sweet
chicken, rice & vegetables with katsu sauce. chicken breast grilled in panko breadcrumbs served with sticky rice and carrot, cucumber and sweetcorn. served with your choice of either katsu curry or s
breadcrumb coated vegetables with rice and katsu sauce. sweet potato and butternut squash deep-fried in panko breadcrumbs served with brown rice and carrot, cucumber and sweetcorn. served with your c
noodles in a vegetable broth with tofu & vegetables. noodles in a vegetable broth, served with deep-fried tofu, spinach, carrot, and sweetcorn.
fried noodles with tofu, egg & vegetables. teppan-fried soba noodles with tofu, egg, sweetcorn, snow peas, peppers and sweet teriyaki sauce.
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fresh, sweet and zesty. an invigorating blend of fresh celery, apple, mint and lime juice.
blended fruit and vegetables. a blend of raw carrot, cucumber, orange and apple.
apple with licorice flavours. apple, fennel and tarragon.
power juice. pineapple, spinach, apple, lime, and cucumber with ginger root.
earthy and detoxifying. beetroot, carrot and orange juice.
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with rosehips and lemongrass
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a tropical mix of rums shaken with honey bourbon, amaretto, cherry and fresh watermelon and orange juice.
rum, fresh ginger root, lime and mint with freshly squeezed asian pear.
freshly muddled mango, basil and lime. blended with rum and served over ice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.