Menu With Price > Menu > Vin'tij Wine Boutique & Bistro > FL > Miramar Beach > 10859 Emerald Coast Parkway West Ste 103, Miramar Beach, FL

Vin'tij Wine Boutique & Bistro Prices in Miramar Beach, FL 32550

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Vin'tij Wine Boutique & Bistro Logo
10859 Emerald Coast Parkway West Ste 103, Miramar Beach, FL
Vin'tij Wine Boutique & Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lunch - Appetizers

Basket of Herbed Bread

olive oil roast garlic & shaved asiago, crusty bread

Blue Cheese Tart

walnut & blue cheese tart with wine crust

Crostini

with three spreads

Roast Tomato & Brie Crostini

No description available

Marinated Green & Black Olives

No description available

Lunch - Salads

Wild Green Salad

grilled portobello, roast sweet peppers, goat cheese, red wine-saffron vinaigrette

Mixed Greens

roast pecans, buttermilk blue, raspberry-port vinaigrette

Special Salad Of The Day

No description available

Lunch - Pizzettes

Sundried Tomatoes

basil, roast garlic herbed goat cheese

Roast Garlic

fresh herbs & three cheese

Blue Cheese

basil, plum tomatoes & prosciutto

Shrimp

roasted red peppers, mozzarella, poblano pesto

Lunch - Sandwiches

Griddled Smoked Chicken Sandwich

brie, balsamic greens on sourdough bread

Pan-Fried Oyster BLT

applewood smoked bacon, wild greens, tomatoes & brie

Griddled Portobello Sandwich

red pepper, mozzarella, vidalia onion, roasted garlic aioli

Lunch - Platters

Pecan Roast Chicken Breast

parmesan grits, smoked tomato chutney, pickled vegetables

Mango Ginger Glazed Salmon

stir-fried vegetable couscous

(Vin'tij) Crab Cake Platter

caramelized onion, balsamic tomato salsa, wild greens

Dinner - Starters

Soup Of The Day

cup or bowl

Fromage Trois Manieres

lemon-truffle goat, pepper-agave mozzarella & artisan blue with pears, walnuts & strawberries

Tuna Poke

diced sushi-grade tuna with pickled ginger, cucumbers, green onions, sesame, ponzu sauce

Griddled Sea Scallops

spaghetti squash, field pea relish, "red hot" lemon butter

Shrimp & Grits

andouille, plum tomato, basil, lemon butter

House Made Påté du Jour

lemon dijon aioli, capers, olives, crostini, baby greens

Cornmeal Pan-Fried Oysters

spinach crostini, pickled red onion, lemon butter

"Butt-Rub" Grilled Carolina Quail

geaux jus créme fraiche, dried cherry jam & plum tomato salsa

(Vin'tij) Caesar Chop Salad

grape tomato, blue cheese, cracked black pepper & croutons

Heirloom Spinach Salad

herb goat cheese, plum tomato, walnuts & pickled onions

Dinner - Entrees

Chargrilled Angus Ribeye

charred fennel relish, house smoked blue cheese, roast garlic parmesan polenta & lemon worcestershire

Griddled Crab Cakes

squash cakes, parsnip puree & balsamic tossed greens

Pecan Roast Chicken Breast

smoked tomato chutney, pickled vegetables, parmesan grits

Masala Roast Pork Tenderloin

chipotle lima bean chili, grilled pineapple salsa, soppin' bread

(Vin'tij) Catch Of The Day

presentation changes nightly - please check with your server.

Garlic Seared Yellowfin Tuna

white beans, portobello-olive relish, lemon caper beurre blanc & plum tomato salsa

Mango Roast Atlantic Salmon

roast corn-tandoori veloute, soy feta couscous, cliantro pesto

Vegetable Roast

seasonal vegetables tossed with white wine, herb oil, basil & feta

House Made Desserts

Sauteed Strawberries & Lemon Pound Cake

served warm with housemade cinnamon ice cream

Flourless Chocolate Torte

creme anglaise & berry puree

Deep Dish Pecan Pie

ala mode add $2

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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