Hours may fluctuate. For detailed hours of operation, please contact the store directly.
jalapeno poppers, hell hot wings, potato skins, zucchini sticks, calamari, mozzarella sticks & pork pot stickers. served with ranch dressing, soy sauce, marinara, hell hot sauce & sour cream
crispy strips, served with sweet chili infused sauce
battered & fried in cholesterol-free oil. served with coleslaw and cocktail sauce.
down the hatch you molluscoid mother of pearl! choice of vodka or tequila.
served with cocktail sauce.
1/2 pound in cajun boil, served with cocktail sauce.
served in your choice of spicy tomato sauce or white wine sauce, with garlic bread.
served in your choice of spicy tomato sauce or white wine sauce, with garlic bread.
served with honolulu dipping sauce.
fat chicken drummettes cooked to perfection, served with ranch dressing. bbq or hell hot
beer battered, served with ranch dressing.
loaded with black olives, jalapenos, onions & peppers. served with guacamole, fresh salsa and sour cream.
3 mini burgers, served with lettuce, tomato, pickle, ketchup and fries.
applewood & hickory pit smoked pulled pork, smoky bbq sauce, savory coleslaw blend, served with french fries.
served with marinara sauce.
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homemade crispy chicken strips, served with ranch dip and french fries.
served with ranch dip.
beer battered, served with ranch dip sauce.
loaded with bacon, scallions & cheddar cheese.
sun-dried tomato flour tortilla loaded with mozzarella and cheddar cheese, served with fresh salsa & sour cream.
roasted half chicken cut in finger-food pieces and slathered in an olympic 12 sauces to chose from: jamaican, teriyaki, thai peanut, orange sweet & spicy, cilantro lemon, lemon pepper, parmesan garli
3 mini burgers, served with lettuce, tomato, pickles, ketchup and fries
applewood & hickory pit smoked pulled pork, smoky bbq sauce, savory coleslaw blend, served with french fires
grilled, served with tarragon aioli dressing
grilled & topped with a sesame ginger vinaigrette
six jumbo shrimp with cocktail sauce
served with ranch dressing. bbq or hell hot
served with black olives, jalapeños, onions & green peppers
beer battered served with tarragon aioli and garlic potato chips
every morning our chef saunters into the kitchen and stirs up the pot. at the village pub our soup is an ongoing favorite
every morning our chef saunters into the kitchen and stirs up the pot. at the village pub our soup is an ongoing favorite
a blend of california baby mescaline greens, cucumber, red onions & tomato, with choice of dressing
with tomatoes, ranch dressing, red onions, walnuts, sprinkled with gorgonzola cheese
with fresh tomatoes, sliced red onions, sliced strawberries & tossed with cilantro dressing
fresh romaine tossed with the pub’s signature homemade caesar dressing, topped with parmesan & croutons
sesame encrusted ahi seared rare over spring mix, tossed in a sesame ginger vinaigrette served with red peppers, pickled ginger & wasabi
turkey, hard-boiled eggs, bacon, avocado & tomatoes with crumbled gorgonzola cheese; tossed in blue cheese dressing
gorgonzola cheese, grilled chicken, sliced pear, sun-dried cranberries & spice crusted walnuts. served over spring mix greens & tossed in a fat-free raspberry vinaigrette
romaine lettuce topped with feta cheese, cucumber, tomato & kalamata olives
fresh romaine tossed with the pub’s signature homemade caesar dressing, topped with parmesan & croutons
a blend of california baby mescaline greens, cucumber, red onions & tomato, with choice of dressing
with tomatoes, ranch dressing, red onions, walnuts, topped with gorgonzola cheese
with fresh tomatoes, sliced red onions, sliced strawberries & tossed with cilantro dressing
seasame encrusted ahi seared rare over spring mix, tossed in a sesame ginger vinaigrette & served with red peppers, pickled ginger & wasabi
turkey, hard-boiled eggs, bacon, avocado & tomatoes with crumbled gorgonzola cheese tossed in blue cheese dressing
gorgonzola cheese, grilled chicken, sliced pear, sun dried cranberries & spice crusted walnuts. served over spring mix greens & tossed in a fat-free raspberry vinaigrette
beer battered, served with tarragon aioli and garlic potato chips
every day chef whips up something different and delicious. ask your server
12 oz choice ribeye topped with herbed garlic butter and grilled onions. served with mashed potatoes & sautéed vegetables
chicken breast, applewood bacon, three cheeses-parmesan, cheddar & mozzarella-mushrooms and toasted bread crumbs. yummy
tip sirloin with vegetables and smashed potatoes in a guinness-spiked stew, baked with pastry top crust
guinness-braised, with cream of horseradish side, boiled potatoes and green cabbage
roasted peppers, artichoke hearts, red onions, mushrooms, tomatoes & whole milk mozzarella
comes with shaved red onions, cilantro & whole milk mozzarella
with fresh pineapple, canadian bacon, smoked applewood bacon and mozzarella cheese
classic mix of sweet italian sausage, pepperoni, fresh mushrooms and whole milk mozzarella
whole milk mozzarella topped with mounds of pepperoni
seasoned beef with pepperoni, italian sausage, bacon & whole milk mozzarella
a generous topping of mozzarella, cheddar & parmesan
whole milk mozzarella, roma tomatoes, garlic, fresh basil & extra virgin olive oil
a white sauce pizza topped with onions, cilantro, and buffalo grilled chicken
the mother load with cheese, mushrooms, grilled onions and bacon
1/2 lb. certified black angus beef with bacon, mushrooms, pub aioli, and your choice of cheese on a pretzel bun
with jalapenos, pepper jack, and sriracha chili sauce. if you like it spicy stop here
grilled pineapple, swiss cheese, spring mix, tomato, and sweet honolulu sauce
with grilled mushrooms, grilled onions, swiss cheese and garlic aioli
lettuce, tomato, pickles and onions
served with gorgonzola blue cheese, bacon, and garlic aioli
1/2 lb. angus beef mixed with cheddar & mozzarella, bacon bits, tomato, onions, cilantro, with our pub aioli; on a pretzel bun
jalapenos, pinto beans, cilantro and monterey jack
1/2 lb. black angus beef with our house jack daniel’s sauce, homemade beer battered onions and swiss cheese, on a pretzel bun
1/2 lb. of corned beef with melted swiss and dark ale mustard on sourdough
the mother load with cheese, mushrooms, grilled onions and bacon
1/2 lb. certified black angus beef with bacon, mushrooms, pub aioli, and your choice of cheese on a pretzel bun
with jalapenos, pepper jack, and sriracha chili sauce. if you like it spicy stop here
grilled pineapple, swiss cheese, spring mix, tomato, and sweet honolulu sauce
with grilled mushrooms, grilled onions, swiss cheese and garlic aioli
lettuce, tomato, pickles and onions
served with gorgonzola blue cheese, bacon, and garlic aioli
1/2 lb. angus beef mixed with cheddar & mozzarella, bacon bits, tomato, onions, cilantro, with our pub aioli; on a pretzel bun
jalapenos, pinto beans, cilantro and monterey jack
1/2 lb. black angus beef with our house jack daniel’s sauce, homemade beer battered onions and swiss cheese, on a pretzel bun
crispy chicken breast sauteed with cayenne pepper sauce, pepper jack cheese, chipotle sauce, bacon, avocado, red onions & fresh spring mix on sourdough bread
with mozzarella cheese on a french roll with au jus
seasoned beef, red & green peppers, onions, and melted jack on a french roll
chicken breast with avocado, tomato and spring mix, topped with caesar dressing on sourdough
made with our signature homemade caesar dressing
sundried tomato tortilla wrapped with shredded lettuce & tomato, with tarragon aioli
grilled julienne chicken, red & green cabbage, spring mix salad, tossed with thai peanut sauce, in a sun-dried tomato tortilla wrap
tomato, hummus, roasted red bell peppers, and spring mix on sourdough bread; served with spring mix instead of fries
sashimi grade ahi served with tarragon aioli, tomatoes, red onions, and spring mix. spring mix salad side
beer battered tilapia with spring mix, tomato, and tarragon aioli on sourdough bread
ham, turkey, bacon with cheddar and swiss cheese grilled on a hoagie bun
applewood & hickory pit smoked pulled pork with swiss on a sandwich roll with a bbq-chipotle spread, pickels, tomato and spring mix
chicken breast with avocado, tomato, tomato and spring mix, topped with ceasar dressing on sourdough
with mozzarella cheese on a french roll with au jus
seasoned beef, red & green peppers, onions and melted mozarrella on french roll
with bacon, avocado & mozzarella cheese, on sourdough bread
sashimi grade ahi served with wasabi, ginger, aioli, and spring mix instead of fries
beer battered tilapia with spring mix, tomato, and tarragon aioli on sourdough bread
tomato, hummus, roasted red bell peppers, and spring mix on sourdough bread; served with spring mix instead of fries
made with our very own famous dressing
with spring mix, roasted peppers, artichokes hearts, red onions, mushrooms. served with spring mix salad
with spring mix, red onions and cranberry jelly with italian dressing. served with fresh fruit instead of fries
fries included
fries included
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two poached eggs with canadian bacon atop an english muffin. finished with hollandaise sauce
eggs, beans, sausage, and cheddar cheese wrapped in a sundried tomato tortilla. served with salsa & sour cream
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two eggs, bacon & sausage. served with roasted potatoes
with ham, bell peppers & onions. served with roasted potatoes
6oz choice ribeye steak with two eggs cooked any way you like ’em. served with roasted potatoes
fresh spinach, mushrooms, onions and tomatoes with cheddar and mozzarella cheese. topped with rich hollandaise
tasso (cajun ham), bell peppers and onions with cheddar cheese topped with creole sauce
tomatoes, jalapenos, onions, cilantro, and monterey pepper jack cheese topped with salsa
with ham, bell peppers, onions, topped with cheddar and mozzarella cheese
egg whites, spinach, tomato, and mushrooms. served with plain yogurt and fruit
stuffed with diced ham, mozzarella, and cheddar cheese
tomatoes and spinach, topped with parmesan cheese
with bacon, eggs, tomatoes & sausage
8 oz. of tender beef with 2 eggs any way you like ‘em
corn tortilla pieces cooked in spicy tomato salsa, sprinkled with cheese, and two eggs any way you like ’em, served with beans & sour cream
scrambled eggs, cheddar cheese, and bacon on whole wheat with french fries
2 crispy tortillas with 2 eggs any way you like ‘em, topped with spicy salsa and cheese
served with two eggs cooked any way you like ‘em
mexican chorizo with scrambled eggs, served with salsa, pinto beans and tortillas
six fluffy triangle-shaped slices topped with whipped butter and powdered sugar
turkey, ham, and jack cheese sandwiched on french toast bread, served with french fries
served with whipped butter
served with whipped cream
served with whipped cream
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in a spicy tomato sauce or white wine sauce
1/2 pound in cajun boil served with cocktail sauce
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with a side of sesame ginger sauce
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served with a shot (1 oz) of vodka or tequila
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on the rocks
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.